foodstruct logo
Find food by nutritional value | Diet analysis

Green bean vs Bran - In-Depth Nutrition Comparison

Compare

Comparison summary

Which food is lower in glycemic index?
Green bean
Green bean is lower in glycemic index (difference - 10)
Which food is lower in Saturated Fat?
Green bean
Green bean is lower in Saturated Fat (difference - 1.278g)
Which food is richer in minerals?
Bran
Bran is relatively richer in minerals
Which food is cheaper?
Bran
Bran is cheaper (difference - $1.8)
Which food contains less Sugars?
Bran
Bran contains less Sugars (difference - 1.81g)
Which food contains less Sodium?
Bran
Bran contains less Sodium (difference - 2mg)
Which food is richer in vitamins?
?
It cannot be definitely stated which food is richer in vitamins. See charts below for detailed information.
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Green bean Bran
Lower in glycemic index ok
Lower in Saturated Fat ok
Rich in minerals ok
Lower in price ok
Lower in Sugars ok
Lower in Sodium ok
Rich in vitamins Equal
Lower in Cholesterol Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Green bean Bran
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet ok

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
29
Green bean
32
Bran
Mineral Summary Score
12
Green bean
84
Bran

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
8
Bran
Contains more Iron +425.2%
Contains more Calcium +56.8%
Contains more Potassium +168.2%
Contains more Magnesium +840%
Contains more Copper +484.1%
Contains more Zinc +1195.8%
Contains more Phosphorus +1831.6%
Contains less Sodium -33.3%
Contains more Iron +425.2%
Contains more Calcium +56.8%
Contains more Potassium +168.2%
Contains more Magnesium +840%
Contains more Copper +484.1%
Contains more Zinc +1195.8%
Contains more Phosphorus +1831.6%
Contains less Sodium -33.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
6
Bran
Contains more Vitamin C +∞%
Contains more Vitamin A +∞%
Contains more Vitamin K +1243.8%
Contains more Vitamin E +146.3%
Contains more Vitamin B1 +1326.8%
Contains more Vitamin B2 +111.5%
Contains more Vitamin B3 +27.2%
Contains more Vitamin B5 +564%
Contains more Vitamin B6 +17%
Contains more Vitamin C +∞%
Contains more Vitamin A +∞%
Contains more Vitamin K +1243.8%
Contains more Vitamin E +146.3%
Contains more Vitamin B1 +1326.8%
Contains more Vitamin B2 +111.5%
Contains more Vitamin B3 +27.2%
Contains more Vitamin B5 +564%
Contains more Vitamin B6 +17%

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
11%
Green bean
104%
Bran
Carbohydrates
7%
Green bean
66%
Bran
Fats
1%
Green bean
32%
Bran

People also compare

All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Green bean Bran Opinion
Calories 31 246 Bran
Protein 1.83 17.3 Bran
Fats 0.22 7.03 Bran
Vitamin C 12.2 0 Green bean
Carbs 6.97 66.22 Bran
Cholesterol 0 0
Vitamin D 0 0
Iron 1.03 5.41 Bran
Calcium 37 58 Bran
Potassium 211 566 Bran
Magnesium 25 235 Bran
Sugars 3.26 1.45 Green bean
Fiber 2.7 15.4 Bran
Copper 0.069 0.403 Bran
Zinc 0.24 3.11 Bran
Starch 0.88 Green bean
Phosphorus 38 734 Bran
Sodium 6 4 Bran
Vitamin A 690 0 Green bean
Vitamin E 0.41 1.01 Bran
Vitamin D 0 0
Vitamin B1 0.082 1.17 Bran
Vitamin B2 0.104 0.22 Bran
Vitamin B3 0.734 0.934 Bran
Vitamin B5 0.225 1.494 Bran
Vitamin B6 0.141 0.165 Bran
Vitamin B12 0 0
Vitamin K 43 3.2 Green bean
Folic acid (B9) 0 0
Trans Fat 0 Bran
Saturated Fat 0.05 1.328 Green bean
Monounsaturated Fat 0.01 2.376 Bran
Polyunsaturated fat 0.113 2.766 Bran
Tryptophan 0.019 0.335 Bran
Threonine 0.079 0.502 Bran
Isoleucine 0.066 0.668 Bran
Leucine 0.112 1.374 Bran
Lysine 0.088 0.76 Bran
Methionine 0.022 0.335 Bran
Phenylalanine 0.067 0.908 Bran
Valine 0.09 0.964 Bran
Histidine 0.034 0.41 Bran
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.