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Bell pepper vs Beetroot - In-Depth Nutrition Comparison

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Comparison summary

Which food contains less Sugars?
Bell pepper
Bell pepper contains less Sugars (difference - 4.36g)
Which food contains less Sodium?
Bell pepper
Bell pepper contains less Sodium (difference - 75mg)
Which food is lower in glycemic index?
Bell pepper
Bell pepper is lower in glycemic index (difference - 32)
Which food is cheaper?
Bell pepper
Bell pepper is cheaper (difference - $0.2)
Which food is richer in vitamins?
Bell pepper
Bell pepper is relatively richer in vitamins
Which food is lower in Saturated Fat?
Beetroot
Beetroot is lower in Saturated Fat (difference - 0.031g)
Which food is richer in minerals?
Beetroot
Beetroot is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Bell pepper Beetroot
Lower in Sugars ok
Lower in Sodium ok
Lower in glycemic index ok
Lower in price ok
Rich in vitamins ok
Lower in Saturated Fat ok
Rich in minerals ok
Lower in Cholesterol Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Bell pepper Beetroot
Low Calories diet ok
Low Fats diet Equal
Low Carbs diet ok
Low glycemic index diet ok

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
43
Bell pepper
5
Beetroot
Mineral Summary Score
6
Bell pepper
13
Beetroot

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains less Sodium -96.2%
Contains more Iron +135.3%
Contains more Calcium +60%
Contains more Potassium +85.7%
Contains more Magnesium +130%
Contains more Copper +13.6%
Contains more Zinc +169.2%
Contains more Phosphorus +100%
Contains less Sodium -96.2%
Contains more Iron +135.3%
Contains more Calcium +60%
Contains more Potassium +85.7%
Contains more Magnesium +130%
Contains more Copper +13.6%
Contains more Zinc +169.2%
Contains more Phosphorus +100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains more Vitamin C +1540.8%
Contains more Vitamin A +1021.2%
Contains more Vitamin E +825%
Contains more Vitamin B1 +83.9%
Contains more Vitamin B3 +43.7%
Contains more Vitamin B6 +234.3%
Contains more Vitamin K +3600%
Contains more Vitamin B2 +42.9%
Contains more Vitamin B5 +56.6%
Contains more Vitamin C +1540.8%
Contains more Vitamin A +1021.2%
Contains more Vitamin E +825%
Contains more Vitamin B1 +83.9%
Contains more Vitamin B3 +43.7%
Contains more Vitamin B6 +234.3%
Contains more Vitamin K +3600%
Contains more Vitamin B2 +42.9%
Contains more Vitamin B5 +56.6%

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
5%
Bell pepper
10%
Beetroot
Carbohydrates
5%
Bell pepper
10%
Beetroot
Fats
1%
Bell pepper
1%
Beetroot

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All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Bell pepper Beetroot Opinion
Calories 20 43 Beetroot
Protein 0.86 1.61 Beetroot
Fats 0.17 0.17
Vitamin C 80.4 4.9 Bell pepper
Carbs 4.64 9.56 Beetroot
Cholesterol 0 0
Vitamin D 0 0
Iron 0.34 0.8 Beetroot
Calcium 10 16 Beetroot
Potassium 175 325 Beetroot
Magnesium 10 23 Beetroot
Sugars 2.4 6.76 Beetroot
Fiber 1.7 2.8 Beetroot
Copper 0.066 0.075 Beetroot
Zinc 0.13 0.35 Beetroot
Starch 0 Bell pepper
Phosphorus 20 40 Beetroot
Sodium 3 78 Bell pepper
Vitamin A 370 33 Bell pepper
Vitamin E 0.37 0.04 Bell pepper
Vitamin D 0 0
Vitamin B1 0.057 0.031 Bell pepper
Vitamin B2 0.028 0.04 Beetroot
Vitamin B3 0.48 0.334 Bell pepper
Vitamin B5 0.099 0.155 Beetroot
Vitamin B6 0.224 0.067 Bell pepper
Vitamin B12 0 0
Vitamin K 7.4 0.2 Bell pepper
Folic acid (B9) 0 0
Trans Fat 0 0
Saturated Fat 0.058 0.027 Beetroot
Monounsaturated Fat 0.008 0.032 Beetroot
Polyunsaturated fat 0.062 0.06 Bell pepper
Tryptophan 0.012 0.019 Beetroot
Threonine 0.036 0.047 Beetroot
Isoleucine 0.024 0.048 Beetroot
Leucine 0.036 0.068 Beetroot
Lysine 0.039 0.058 Beetroot
Methionine 0.007 0.018 Beetroot
Phenylalanine 0.092 0.046 Bell pepper
Valine 0.036 0.056 Beetroot
Histidine 0.01 0.021 Beetroot
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.