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Black pepper vs Barley - In-Depth Nutrition Comparison

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Comparison summary

Which food contains less Sugars?
Black pepper
Black pepper contains less Sugars (difference - 0.16g)
Which food is lower in glycemic index?
Black pepper
Black pepper is lower in glycemic index (difference - 35)
Which food is richer in minerals?
Black pepper
Black pepper is relatively richer in minerals
Which food contains less Sodium?
Barley
Barley contains less Sodium (difference - 8mg)
Which food is lower in Saturated Fat?
Barley
Barley is lower in Saturated Fat (difference - 0.91g)
Which food is cheaper?
Barley
Barley is cheaper (difference - $1)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be definitely stated which food is richer in vitamins. See charts below for detailed information.

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Black pepper Barley
Lower in Sugars ok
Lower in glycemic index ok
Rich in minerals ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in price ok
Lower in Cholesterol Equal
Rich in vitamins Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Black pepper Barley
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet ok

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
68
Black pepper
27
Barley
Mineral Summary Score
101
Black pepper
52
Barley

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
3
Barley
Contains more Iron +169.7%
Contains more Calcium +1242.4%
Contains more Potassium +194%
Contains more Magnesium +28.6%
Contains more Copper +167.1%
Contains more Zinc +132.8%
Contains more Phosphorus +67.1%
Contains less Sodium -40%
Contains more Iron +169.7%
Contains more Calcium +1242.4%
Contains more Potassium +194%
Contains more Magnesium +28.6%
Contains more Copper +167.1%
Contains more Zinc +132.8%
Contains more Phosphorus +67.1%
Contains less Sodium -40%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
4
Barley
Contains more Vitamin A +2386.4%
Contains more Vitamin E +82.5%
Contains more Vitamin B5 +396.1%
Contains more Vitamin K +7340.9%
Contains more Vitamin B1 +498.1%
Contains more Vitamin B2 +58.3%
Contains more Vitamin B3 +302.8%
Equal in Vitamin B6 - 0.318
Contains more Vitamin A +2386.4%
Contains more Vitamin E +82.5%
Contains more Vitamin B5 +396.1%
Contains more Vitamin K +7340.9%
Contains more Vitamin B1 +498.1%
Contains more Vitamin B2 +58.3%
Contains more Vitamin B3 +302.8%
Equal in Vitamin B6 - 0.318

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
62%
Black pepper
75%
Barley
Carbohydrates
64%
Black pepper
73%
Barley
Fats
15%
Black pepper
11%
Barley

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All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Black pepper Barley Opinion
Calories 251 354 Barley
Protein 10.39 12.48 Barley
Fats 3.26 2.3 Black pepper
Vitamin C 0 0
Carbs 63.95 73.48 Barley
Cholesterol 0 0
Vitamin D 0 0
Iron 9.71 3.6 Black pepper
Calcium 443 33 Black pepper
Potassium 1329 452 Black pepper
Magnesium 171 133 Black pepper
Sugars 0.64 0.8 Barley
Fiber 25.3 17.3 Black pepper
Copper 1.33 0.498 Black pepper
Zinc 1.19 2.77 Barley
Starch
Phosphorus 158 264 Barley
Sodium 20 12 Barley
Vitamin A 547 22 Black pepper
Vitamin E 1.04 0.57 Black pepper
Vitamin D 0 0
Vitamin B1 0.108 0.646 Barley
Vitamin B2 0.18 0.285 Barley
Vitamin B3 1.143 4.604 Barley
Vitamin B5 1.399 0.282 Black pepper
Vitamin B6 0.291 0.318 Barley
Vitamin B12 0 0
Vitamin K 163.7 2.2 Black pepper
Folic acid (B9) 0 0
Trans Fat 0 Barley
Saturated Fat 1.392 0.482 Barley
Monounsaturated Fat 0.739 0.295 Black pepper
Polyunsaturated fat 0.998 1.108 Barley
Tryptophan 0.058 0.208 Barley
Threonine 0.244 0.424 Barley
Isoleucine 0.366 0.456 Barley
Leucine 1.014 0.848 Black pepper
Lysine 0.244 0.465 Barley
Methionine 0.096 0.24 Barley
Phenylalanine 0.446 0.7 Barley
Valine 0.547 0.612 Barley
Histidine 0.159 0.281 Barley
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.