foodstruct logo
Find food by nutritional value | Diet analysis

Butter vs Macaroon - In-Depth Nutrition Comparison

Compare

Comparison summary

Which food is lower in Cholesterol?
Macaroon
Macaroon is lower in Cholesterol (difference - 215mg)
Which food is lower in Saturated Fat?
Macaroon
Macaroon is lower in Saturated Fat (difference - 30.39g)
Which food is lower in glycemic index?
Macaroon
Macaroon is lower in glycemic index (difference - 4)
Which food is cheaper?
Macaroon
Macaroon is cheaper (difference - $1.6)
Which food is richer in minerals?
Macaroon
Macaroon is relatively richer in minerals
Which food contains less Sugars?
Butter
Butter contains less Sugars (difference - 45.1g)
Which food contains less Sodium?
Butter
Butter contains less Sodium (difference - 230mg)
Which food is richer in vitamins?
?
It cannot be definitely stated which food is richer in vitamins. See charts below for detailed information.

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Butter Macaroon
Lower in Cholesterol ok
Lower in Saturated Fat ok
Lower in glycemic index ok
Lower in price ok
Rich in minerals ok
Lower in Sugars ok
Lower in Sodium ok
Rich in vitamins Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Butter Macaroon
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet ok

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
19
Butter
3
Macaroon
Mineral Summary Score
3
Butter
19
Macaroon

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Butter
2
:
Contains more Calcium +380%
Contains less Sodium -95.4%
Contains more Iron +4000%
Contains more Potassium +412.5%
Contains more Magnesium +1350%
Contains more Copper +1581.3%
Contains more Zinc +711.1%
Contains more Phosphorus +183.3%
Contains more Calcium +380%
Contains less Sodium -95.4%
Contains more Iron +4000%
Contains more Potassium +412.5%
Contains more Magnesium +1350%
Contains more Copper +1581.3%
Contains more Zinc +711.1%
Contains more Phosphorus +183.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Butter
5
:
Contains more Vitamin A +∞%
Contains more Vitamin E +1121.1%
Contains more Vitamin B12 +∞%
Contains more Vitamin K +536.4%
Contains more Vitamin B1 +300%
Contains more Vitamin B2 +76.5%
Contains more Vitamin B3 +423.8%
Contains more Vitamin B6 +3100%
Contains more Vitamin A +∞%
Contains more Vitamin E +1121.1%
Contains more Vitamin B12 +∞%
Contains more Vitamin K +536.4%
Contains more Vitamin B1 +300%
Contains more Vitamin B2 +76.5%
Contains more Vitamin B3 +423.8%
Contains more Vitamin B6 +3100%

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
5%
Butter
18%
Macaroon
Carbohydrates
0%
Butter
61%
Macaroon
Fats
374%
Butter
104%
Macaroon

People also compare

All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Butter Macaroon Opinion
Calories 717 460 Butter
Protein 0.85 3.02 Macaroon
Fats 81.11 22.55 Butter
Vitamin C 0 0
Carbs 0.06 61.22 Macaroon
Cholesterol 215 0 Macaroon
Vitamin D 0 0
Iron 0.02 0.82 Macaroon
Calcium 24 5 Butter
Potassium 24 123 Macaroon
Magnesium 2 29 Macaroon
Sugars 0.06 45.16 Macaroon
Fiber 0 5.1 Macaroon
Copper 0.016 0.269 Macaroon
Zinc 0.09 0.73 Macaroon
Starch
Phosphorus 24 68 Macaroon
Sodium 11 241 Butter
Vitamin A 2499 0 Butter
Vitamin E 2.32 0.19 Butter
Vitamin D 0 0
Vitamin B1 0.005 0.02 Macaroon
Vitamin B2 0.034 0.06 Macaroon
Vitamin B3 0.042 0.22 Macaroon
Vitamin B5 0.11 Butter
Vitamin B6 0.003 0.096 Macaroon
Vitamin B12 0.17 0 Butter
Vitamin K 7 1.1 Butter
Folic acid (B9) 0 0
Trans Fat
Saturated Fat 50.489 20.099 Macaroon
Monounsaturated Fat 23.43 1.61 Butter
Polyunsaturated fat 3.01 0.81 Butter
Tryptophan 0.012 Butter
Threonine 0.038 Butter
Isoleucine 0.051 Butter
Leucine 0.083 Butter
Lysine 0.067 Butter
Methionine 0.021 Butter
Phenylalanine 0.041 Butter
Valine 0.057 Butter
Histidine 0.023 Butter
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.