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Chinese cabbage vs Okra - In-Depth Nutrition Comparison

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Comparison summary

Which food contains less Sodium?
Okra
Okra contains less Sodium (difference - 58mg)
Which food is lower in Saturated Fat?
Okra
Okra is lower in Saturated Fat (difference - 0.001g)
Which food contains less Sugars?
Chinese cabbage
Chinese cabbage contains less Sugars (difference - 0.3g)
Which food is cheaper?
Chinese cabbage
Chinese cabbage is cheaper (difference - $0.6)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (32)
Which food is richer in minerals?
?
It cannot be definitely stated which food is richer in minerals. See charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be definitely stated which food is richer in vitamins. See charts below for detailed information.

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Chinese cabbage Okra
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Sugars ok
Lower in price ok
Lower in Cholesterol Equal
Lower in glycemic index Equal
Rich in minerals Equal
Rich in vitamins Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Chinese cabbage Okra
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet Equal

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
60
Chinese cabbage
32
Okra
Mineral Summary Score
13
Chinese cabbage
19
Okra

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
6
Okra
Contains more Iron +29%
Contains more Calcium +28%
Contains more Potassium +18.7%
Contains more Magnesium +200%
Contains more Copper +419%
Contains more Zinc +205.3%
Contains more Phosphorus +64.9%
Contains less Sodium -89.2%
Contains more Iron +29%
Contains more Calcium +28%
Contains more Potassium +18.7%
Contains more Magnesium +200%
Contains more Copper +419%
Contains more Zinc +205.3%
Contains more Phosphorus +64.9%
Contains less Sodium -89.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
5
Okra
Contains more Vitamin C +95.7%
Contains more Vitamin A +524%
Contains more Vitamin B2 +16.7%
Contains more Vitamin K +45.4%
Contains more Vitamin E +200%
Contains more Vitamin B1 +400%
Contains more Vitamin B3 +100%
Contains more Vitamin B5 +178.4%
Contains more Vitamin B6 +10.8%
Contains more Vitamin C +95.7%
Contains more Vitamin A +524%
Contains more Vitamin B2 +16.7%
Contains more Vitamin K +45.4%
Contains more Vitamin E +200%
Contains more Vitamin B1 +400%
Contains more Vitamin B3 +100%
Contains more Vitamin B5 +178.4%
Contains more Vitamin B6 +10.8%

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
9%
Chinese cabbage
12%
Okra
Carbohydrates
2%
Chinese cabbage
7%
Okra
Fats
1%
Chinese cabbage
1%
Okra

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All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Chinese cabbage Okra Opinion
Calories 13 33 Okra
Protein 1.5 1.93 Okra
Fats 0.2 0.19 Chinese cabbage
Vitamin C 45 23 Chinese cabbage
Carbs 2.18 7.45 Okra
Cholesterol 0 0
Vitamin D 0 0
Iron 0.8 0.62 Chinese cabbage
Calcium 105 82 Chinese cabbage
Potassium 252 299 Okra
Magnesium 19 57 Okra
Sugars 1.18 1.48 Okra
Fiber 1 3.2 Okra
Copper 0.021 0.109 Okra
Zinc 0.19 0.58 Okra
Starch 0.34 Okra
Phosphorus 37 61 Okra
Sodium 65 7 Okra
Vitamin A 4468 716 Chinese cabbage
Vitamin E 0.09 0.27 Okra
Vitamin D 0 0
Vitamin B1 0.04 0.2 Okra
Vitamin B2 0.07 0.06 Chinese cabbage
Vitamin B3 0.5 1 Okra
Vitamin B5 0.088 0.245 Okra
Vitamin B6 0.194 0.215 Okra
Vitamin B12 0 0
Vitamin K 45.5 31.3 Chinese cabbage
Folic acid (B9) 0 0
Trans Fat 0 0
Saturated Fat 0.027 0.026 Okra
Monounsaturated Fat 0.015 0.017 Okra
Polyunsaturated fat 0.096 0.027 Chinese cabbage
Tryptophan 0.015 0.017 Okra
Threonine 0.049 0.065 Okra
Isoleucine 0.085 0.069 Chinese cabbage
Leucine 0.088 0.105 Okra
Lysine 0.089 0.081 Chinese cabbage
Methionine 0.009 0.021 Okra
Phenylalanine 0.044 0.065 Okra
Valine 0.066 0.091 Okra
Histidine 0.026 0.031 Okra
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.