foodstruct logo
Find food by nutritional value | Diet analysis

Chinese cabbage vs Potato pancake - In-Depth Nutrition Comparison

Compare

Comparison summary

Which food is lower in glycemic index?
Potato pancake
Potato pancake is lower in glycemic index (difference - 32)
Which food is cheaper?
Potato pancake
Potato pancake is cheaper (difference - $0.4)
Which food is richer in minerals?
Potato pancake
Potato pancake is relatively richer in minerals
Which food is richer in vitamins?
Potato pancake
Potato pancake is relatively richer in vitamins
Which food is lower in Cholesterol?
Chinese cabbage
Chinese cabbage is lower in Cholesterol (difference - 95mg)
Which food contains less Sugars?
Chinese cabbage
Chinese cabbage contains less Sugars (difference - 0.61g)
Which food contains less Sodium?
Chinese cabbage
Chinese cabbage contains less Sodium (difference - 699mg)
Which food is lower in Saturated Fat?
Chinese cabbage
Chinese cabbage is lower in Saturated Fat (difference - 2.469g)

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Chinese cabbage Potato pancake
Lower in glycemic index ok
Lower in price ok
Rich in minerals ok
Rich in vitamins ok
Lower in Cholesterol ok
Lower in Sugars ok
Lower in Sodium ok
Lower in Saturated Fat ok

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Chinese cabbage Potato pancake
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet ok

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
60
Chinese cabbage
30
Potato pancake
Mineral Summary Score
13
Chinese cabbage
37
Potato pancake

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains more Calcium +228.1%
Contains less Sodium -91.5%
Contains more Iron +108.8%
Contains more Potassium +146.8%
Contains more Magnesium +89.5%
Contains more Copper +757.1%
Contains more Zinc +268.4%
Contains more Phosphorus +245.9%
Contains more Calcium +228.1%
Contains less Sodium -91.5%
Contains more Iron +108.8%
Contains more Potassium +146.8%
Contains more Magnesium +89.5%
Contains more Copper +757.1%
Contains more Zinc +268.4%
Contains more Phosphorus +245.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains more Vitamin C +63%
Contains more Vitamin A +3854%
Contains more Vitamin K +1585.2%
Contains more Vitamin D +∞%
Contains more Vitamin E +155.6%
Contains more Vitamin B1 +295%
Contains more Vitamin B2 +147.1%
Contains more Vitamin B3 +234.4%
Contains more Vitamin B5 +760.2%
Contains more Vitamin B6 +130.9%
Contains more Vitamin B12 +∞%
Contains more Folic acid (B9) +∞%
Contains more Vitamin C +63%
Contains more Vitamin A +3854%
Contains more Vitamin K +1585.2%
Contains more Vitamin D +∞%
Contains more Vitamin E +155.6%
Contains more Vitamin B1 +295%
Contains more Vitamin B2 +147.1%
Contains more Vitamin B3 +234.4%
Contains more Vitamin B5 +760.2%
Contains more Vitamin B6 +130.9%
Contains more Vitamin B12 +∞%
Contains more Folic acid (B9) +∞%

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
9%
Chinese cabbage
36%
Potato pancake
Carbohydrates
2%
Chinese cabbage
28%
Potato pancake
Fats
1%
Chinese cabbage
68%
Potato pancake

People also compare

All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Chinese cabbage Potato pancake Opinion
Calories 13 268 Potato pancake
Protein 1.5 6.08 Potato pancake
Fats 0.2 14.76 Potato pancake
Vitamin C 45 27.6 Chinese cabbage
Carbs 2.18 27.81 Potato pancake
Cholesterol 0 95 Chinese cabbage
Vitamin D 0 11 Potato pancake
Iron 0.8 1.67 Potato pancake
Calcium 105 32 Chinese cabbage
Potassium 252 622 Potato pancake
Magnesium 19 36 Potato pancake
Sugars 1.18 1.79 Potato pancake
Fiber 1 3.3 Potato pancake
Copper 0.021 0.18 Potato pancake
Zinc 0.19 0.7 Potato pancake
Starch 20.88 Potato pancake
Phosphorus 37 128 Potato pancake
Sodium 65 764 Chinese cabbage
Vitamin A 4468 113 Chinese cabbage
Vitamin E 0.09 0.23 Potato pancake
Vitamin D 0 0.3 Potato pancake
Vitamin B1 0.04 0.158 Potato pancake
Vitamin B2 0.07 0.173 Potato pancake
Vitamin B3 0.5 1.672 Potato pancake
Vitamin B5 0.088 0.757 Potato pancake
Vitamin B6 0.194 0.448 Potato pancake
Vitamin B12 0 0.29 Potato pancake
Vitamin K 45.5 2.7 Chinese cabbage
Folic acid (B9) 0 6 Potato pancake
Trans Fat 0 Potato pancake
Saturated Fat 0.027 2.496 Chinese cabbage
Monounsaturated Fat 0.015 3.73 Potato pancake
Polyunsaturated fat 0.096 7.516 Potato pancake
Tryptophan 0.015 0.087 Potato pancake
Threonine 0.049 0.24 Potato pancake
Isoleucine 0.085 0.28 Potato pancake
Leucine 0.088 0.442 Potato pancake
Lysine 0.089 0.389 Potato pancake
Methionine 0.009 0.137 Potato pancake
Phenylalanine 0.044 0.3 Potato pancake
Valine 0.066 0.369 Potato pancake
Histidine 0.026 0.141 Potato pancake
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.