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Chinese cabbage vs Welsh onion - In-Depth Nutrition Comparison

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Comparison summary

Which food contains less Sodium?
Welsh onion
Welsh onion contains less Sodium (difference - 48mg)
Which food is cheaper?
Welsh onion
Welsh onion is cheaper (difference - $0.2)
Which food contains less Sugars?
Chinese cabbage
Chinese cabbage contains less Sugars (difference - 1g)
Which food is lower in Saturated Fat?
Chinese cabbage
Chinese cabbage is lower in Saturated Fat (difference - 0.04g)
Which food is lower in glycemic index?
Chinese cabbage
Chinese cabbage is lower in glycemic index (difference - 7)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be definitely stated which food is richer in minerals. See charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be definitely stated which food is richer in vitamins. See charts below for detailed information.

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Chinese cabbage Welsh onion
Lower in Sodium ok
Lower in price ok
Lower in Sugars ok
Lower in Saturated Fat ok
Lower in glycemic index ok
Lower in Cholesterol Equal
Rich in minerals Equal
Rich in vitamins Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Chinese cabbage Welsh onion
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet ok

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
60
Chinese cabbage
82
Welsh onion
Mineral Summary Score
13
Chinese cabbage
12
Welsh onion

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains more Calcium +483.3%
Contains more Potassium +18.9%
Contains more Iron +52.5%
Contains more Magnesium +21.1%
Contains more Copper +233.3%
Contains more Zinc +173.7%
Contains more Phosphorus +32.4%
Contains less Sodium -73.8%
Contains more Calcium +483.3%
Contains more Potassium +18.9%
Contains more Iron +52.5%
Contains more Magnesium +21.1%
Contains more Copper +233.3%
Contains more Zinc +173.7%
Contains more Phosphorus +32.4%
Contains less Sodium -73.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains more Vitamin C +66.7%
Contains more Vitamin A +285.2%
Contains more Vitamin B3 +25%
Contains more Vitamin B6 +169.4%
Contains more Vitamin E +466.7%
Contains more Vitamin B1 +25%
Contains more Vitamin B2 +28.6%
Contains more Vitamin B5 +92%
Contains more Vitamin K +325.1%
Contains more Vitamin C +66.7%
Contains more Vitamin A +285.2%
Contains more Vitamin B3 +25%
Contains more Vitamin B6 +169.4%
Contains more Vitamin E +466.7%
Contains more Vitamin B1 +25%
Contains more Vitamin B2 +28.6%
Contains more Vitamin B5 +92%
Contains more Vitamin K +325.1%

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
9%
Chinese cabbage
11%
Welsh onion
Carbohydrates
2%
Chinese cabbage
7%
Welsh onion
Fats
1%
Chinese cabbage
2%
Welsh onion

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All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Chinese cabbage Welsh onion Opinion
Calories 13 34 Welsh onion
Protein 1.5 1.9 Welsh onion
Fats 0.2 0.4 Welsh onion
Vitamin C 45 27 Chinese cabbage
Carbs 2.18 6.5 Welsh onion
Cholesterol 0 0
Vitamin D 0 0
Iron 0.8 1.22 Welsh onion
Calcium 105 18 Chinese cabbage
Potassium 252 212 Chinese cabbage
Magnesium 19 23 Welsh onion
Sugars 1.18 2.18 Welsh onion
Fiber 1 2.4 Welsh onion
Copper 0.021 0.07 Welsh onion
Zinc 0.19 0.52 Welsh onion
Starch
Phosphorus 37 49 Welsh onion
Sodium 65 17 Welsh onion
Vitamin A 4468 1160 Chinese cabbage
Vitamin E 0.09 0.51 Welsh onion
Vitamin D 0 0
Vitamin B1 0.04 0.05 Welsh onion
Vitamin B2 0.07 0.09 Welsh onion
Vitamin B3 0.5 0.4 Chinese cabbage
Vitamin B5 0.088 0.169 Welsh onion
Vitamin B6 0.194 0.072 Chinese cabbage
Vitamin B12 0 0
Vitamin K 45.5 193.4 Welsh onion
Folic acid (B9) 0 0
Trans Fat 0 0
Saturated Fat 0.027 0.067 Chinese cabbage
Monounsaturated Fat 0.015 0.056 Welsh onion
Polyunsaturated fat 0.096 0.156 Welsh onion
Tryptophan 0.015 0.021 Welsh onion
Threonine 0.049 0.074 Welsh onion
Isoleucine 0.085 0.081 Chinese cabbage
Leucine 0.088 0.113 Welsh onion
Lysine 0.089 0.095 Welsh onion
Methionine 0.009 0.021 Welsh onion
Phenylalanine 0.044 0.061 Welsh onion
Valine 0.066 0.084 Welsh onion
Histidine 0.026 0.033 Welsh onion
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.