Chicken meat vs Pot roast - In-Depth Nutrition Comparison
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Chicken meat vs Pot roast - In-Depth Nutrition Comparison

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Comparison summary

Which food contains less Sodium?
Pot roast
Pot roast contains less Sodium (difference - 35mg)
Which food is cheaper?
Pot roast
Pot roast is cheaper (difference - $1)
Which food is lower in Cholesterol?
Chicken meat
Chicken meat is lower in Cholesterol (difference - 28mg)
Which food is lower in Saturated Fat?
Chicken meat
Chicken meat is lower in Saturated Fat (difference - 3.758g)
Which food contains less Sugars?
?
The foods are relatively equal in Sugars (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in minerals?
?
It cannot be definitely stated which food is richer in minerals. See charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be definitely stated which food is richer in vitamins. See charts below for detailed information.

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Chicken meat Pot roast
Lower in Sodium ok
Lower in price ok
Lower in Cholesterol ok
Lower in Saturated Fat ok
Lower in Sugars Equal
Lower in glycemic index Equal
Rich in minerals Equal
Rich in vitamins Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Chicken meat Pot roast
Low Fats diet ok
Low Carbs diet Equal
Low Calories diet ok
Low glycemic index diet Equal

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
25
Chicken meat
24
Pot roast
Mineral Summary Score
22
Chicken meat
36
Pot roast

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains more Magnesium +21.1%
Contains more Iron +92.1%
Contains less Sodium -42.7%
Contains more Zinc +243.3%
Contains more Copper +50%
Equal in Calcium - 16
Equal in Phosphorus - 174
Equal in Potassium - 231
Contains more Magnesium +21.1%
Contains more Iron +92.1%
Contains less Sodium -42.7%
Contains more Zinc +243.3%
Contains more Copper +50%
Equal in Calcium - 16
Equal in Phosphorus - 174
Equal in Potassium - 231

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains more Vitamin A +∞%
Contains more Vitamin B3 +106.7%
Contains more Vitamin B5 +80.4%
Contains more Vitamin B6 +41.3%
Contains more Vitamin K +33.3%
Contains more Vitamin E +88.9%
Contains more Vitamin D +300%
Contains more Vitamin B12 +610%
Equal in Vitamin B1 - 0.059
Equal in Vitamin B2 - 0.171
Contains more Vitamin A +∞%
Contains more Vitamin B3 +106.7%
Contains more Vitamin B5 +80.4%
Contains more Vitamin B6 +41.3%
Contains more Vitamin K +33.3%
Contains more Vitamin E +88.9%
Contains more Vitamin D +300%
Contains more Vitamin B12 +610%
Equal in Vitamin B1 - 0.059
Equal in Vitamin B2 - 0.171

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
164%
Chicken meat
174%
Pot roast
Carbohydrates
0%
Chicken meat
0%
Pot roast
Fats
63%
Chicken meat
88%
Pot roast

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All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Chicken meat Pot roast Opinion
Protein 27.3 28.94 Pot roast
Fats 13.6 19.17 Pot roast
Carbs 0 0
Calories 239 297 Pot roast
Starch
Sugars 0 0
Fiber 0 0
Calcium 15 16 Pot roast
Iron 1.26 2.42 Pot roast
Magnesium 23 19 Chicken meat
Phosphorus 182 174 Chicken meat
Potassium 223 231 Pot roast
Sodium 82 47 Pot roast
Zinc 1.94 6.66 Pot roast
Copper 0.066 0.099 Pot roast
Vitamin A 161 0 Chicken meat
Vitamin E 0.27 0.51 Pot roast
Vitamin D 2 8 Pot roast
Vitamin D 0 0.2 Pot roast
Vitamin C 0 0
Vitamin B1 0.063 0.059 Chicken meat
Vitamin B2 0.168 0.171 Pot roast
Vitamin B3 8.487 4.105 Chicken meat
Vitamin B5 1.03 0.571 Chicken meat
Vitamin B6 0.4 0.283 Chicken meat
Vitamin B12 0.3 2.13 Pot roast
Vitamin K 2.4 1.8 Chicken meat
Folic acid (B9) 0 0
Tryptophan 0.305 0.19 Chicken meat
Threonine 1.128 1.156 Pot roast
Isoleucine 1.362 1.317 Chicken meat
Leucine 1.986 2.302 Pot roast
Lysine 2.223 2.446 Pot roast
Methionine 0.726 0.754 Pot roast
Phenylalanine 1.061 1.143 Pot roast
Valine 1.325 1.436 Pot roast
Histidine 0.802 0.924 Pot roast
Cholesterol 88 116 Chicken meat
Trans Fat
Saturated Fat 3.79 7.548 Chicken meat
Monounsaturated Fat 5.34 8.175 Pot roast
Polyunsaturated fat 2.97 0.708 Chicken meat
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.