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Cornmeal vs Lentil - In-Depth Nutrition Comparison

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Comparison summary

Which food contains less Sodium?
Lentil
Lentil contains less Sodium (difference - 5mg)
Which food is lower in Saturated Fat?
Lentil
Lentil is lower in Saturated Fat (difference - 0.167g)
Which food is lower in glycemic index?
Lentil
Lentil is lower in glycemic index (difference - 41)
Which food is cheaper?
Lentil
Lentil is cheaper (difference - $0.3)
Which food is richer in minerals?
Lentil
Lentil is relatively richer in minerals
Which food contains less Sugars?
Cornmeal
Cornmeal contains less Sugars (difference - 0.19g)
Which food is richer in vitamins?
Cornmeal
Cornmeal is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Cornmeal Lentil
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in glycemic index ok
Lower in price ok
Rich in minerals ok
Lower in Sugars ok
Rich in vitamins ok
Lower in Cholesterol Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Cornmeal Lentil
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet ok

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
36
Cornmeal
10
Lentil
Mineral Summary Score
21
Cornmeal
30
Lentil

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
7
Lentil
Contains more Iron +30.9%
Contains more Calcium +533.3%
Contains more Potassium +159.9%
Contains more Magnesium +12.5%
Contains more Copper +230.3%
Contains more Zinc +92.4%
Contains more Phosphorus +81.8%
Contains less Sodium -71.4%
Contains more Iron +30.9%
Contains more Calcium +533.3%
Contains more Potassium +159.9%
Contains more Magnesium +12.5%
Contains more Copper +230.3%
Contains more Zinc +92.4%
Contains more Phosphorus +81.8%
Contains less Sodium -71.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
3
Lentil
Contains more Vitamin A +2575%
Contains more Vitamin B1 +226%
Contains more Vitamin B2 +423.3%
Contains more Vitamin B3 +368.7%
Contains more Folic acid (B9) +∞%
Contains more Vitamin C +∞%
Contains more Vitamin B5 +165.8%
Contains more Vitamin K +∞%
Equal in Vitamin E - 0.11
Equal in Vitamin B6 - 0.178
Contains more Vitamin A +2575%
Contains more Vitamin B1 +226%
Contains more Vitamin B2 +423.3%
Contains more Vitamin B3 +368.7%
Contains more Folic acid (B9) +∞%
Contains more Vitamin C +∞%
Contains more Vitamin B5 +165.8%
Contains more Vitamin K +∞%
Equal in Vitamin E - 0.11
Equal in Vitamin B6 - 0.178

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
43%
Cornmeal
54%
Lentil
Carbohydrates
79%
Cornmeal
20%
Lentil
Fats
8%
Cornmeal
2%
Lentil

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All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Cornmeal Lentil Opinion
Calories 370 116 Cornmeal
Protein 7.11 9.02 Lentil
Fats 1.75 0.38 Cornmeal
Vitamin C 0 1.5 Lentil
Carbs 79.45 20.13 Cornmeal
Cholesterol 0 0
Vitamin D 0 0
Iron 4.36 3.33 Cornmeal
Calcium 3 19 Lentil
Potassium 142 369 Lentil
Magnesium 32 36 Lentil
Sugars 1.61 1.8 Lentil
Fiber 3.9 7.9 Lentil
Copper 0.076 0.251 Lentil
Zinc 0.66 1.27 Lentil
Starch 73.3 Cornmeal
Phosphorus 99 180 Lentil
Sodium 7 2 Lentil
Vitamin A 214 8 Cornmeal
Vitamin E 0.12 0.11 Cornmeal
Vitamin D 0 0
Vitamin B1 0.551 0.169 Cornmeal
Vitamin B2 0.382 0.073 Cornmeal
Vitamin B3 4.968 1.06 Cornmeal
Vitamin B5 0.24 0.638 Lentil
Vitamin B6 0.182 0.178 Cornmeal
Vitamin B12 0 0
Vitamin K 0 1.7 Lentil
Folic acid (B9) 180 0 Cornmeal
Trans Fat 0 0
Saturated Fat 0.22 0.053 Lentil
Monounsaturated Fat 0.39 0.064 Cornmeal
Polyunsaturated fat 0.828 0.175 Cornmeal
Tryptophan 0.038 0.081 Lentil
Threonine 0.172 0.323 Lentil
Isoleucine 0.242 0.39 Lentil
Leucine 1.006 0.654 Cornmeal
Lysine 0.105 0.63 Lentil
Methionine 0.162 0.077 Cornmeal
Phenylalanine 0.366 0.445 Lentil
Valine 0.337 0.448 Lentil
Histidine 0.172 0.254 Lentil
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.