Dough vs. Saltine cracker — In-Depth Nutrition Comparison
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What are the main differences between Dough and Saltine cracker?
- Dough is richer in Vitamin B1, and Selenium, while Saltine cracker is higher in Iron, Vitamin B2, and Vitamin B3.
- Saltine cracker's daily need coverage for Iron is 48% higher.
- Saltine cracker has 12 times less Sugar than Dough. Dough has 4.62g of Sugar, while Saltine cracker has 0.38g.
We used Bread, french or vienna (includes sourdough) and Crackers, saltines, fat-free, low-sodium types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+136.4%
Contains
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Magnesium
+23.1%
Contains
less
Sodium
-29.1%
Contains
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Zinc
+10.6%
Contains
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Selenium
+33.6%
Contains
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Iron
+97.4%
Contains
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Manganese
+10.4%
Equal in Phosphorus - 113
Equal in Potassium - 115
Equal in Zinc - 0.94
Equal in Copper - 0.145
Contains
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Calcium
+136.4%
Contains
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Magnesium
+23.1%
Contains
less
Sodium
-29.1%
Contains
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Zinc
+10.6%
Contains
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Selenium
+33.6%
Contains
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Iron
+97.4%
Contains
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Manganese
+10.4%
Equal in Phosphorus - 113
Equal in Potassium - 115
Equal in Zinc - 0.94
Equal in Copper - 0.145
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+75%
Contains
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Vitamin B1
+37.1%
Contains
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Vitamin B5
+16.7%
Contains
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Vitamin B6
+25.9%
Contains
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Vitamin B2
+38.2%
Contains
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Vitamin B3
+18.6%
Contains
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Vitamin K
+600%
Equal in Folate - 124
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+75%
Contains
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Vitamin B1
+37.1%
Contains
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Vitamin B5
+16.7%
Contains
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Vitamin B6
+25.9%
Contains
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Vitamin B2
+38.2%
Contains
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Vitamin B3
+18.6%
Contains
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Vitamin K
+600%
Equal in Folate - 124
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+51.3%
Contains
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Water
+870.6%
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Carbs
+58.6%
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Other
+12.8%
Equal in Protein - 10.5
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
Protein:
10.5 g
Fats:
1.6 g
Carbs:
82.3 g
Water:
3.4 g
Other:
2.2 g
Contains
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Fats
+51.3%
Contains
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Water
+870.6%
Contains
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Carbs
+58.6%
Contains
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Other
+12.8%
Equal in Protein - 10.5
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+154.9%
Contains
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Polyunsaturated fat
+24.8%
Contains
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Saturated Fat
-53.9%
Saturated Fat:
0.529 g
Monounsaturated Fat:
0.362 g
Polyunsaturated fat:
0.855 g
Saturated Fat:
0.244 g
Monounsaturated Fat:
0.142 g
Polyunsaturated fat:
0.685 g
Contains
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Monounsaturated Fat
+154.9%
Contains
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Polyunsaturated fat
+24.8%
Contains
less
Saturated Fat
-53.9%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Saturated Fat | |||
Lower in Sodium | |||
Lower in Glycemic Index | |||
Lower in price | |||
Lower in Cholesterol | Equal | ||
Rich in minerals | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 49.68g | 79.6g | |
Protein | 10.75g | 10.5g | |
Fats | 2.42g | 1.6g | |
Carbs | 51.88g | 82.3g | |
Calories | 272kcal | 393kcal | |
Starch | 44.23g | ||
Fructose | 0.51g | ||
Sugar | 4.62g | 0.38g | |
Fiber | 2.2g | 2.7g | |
Calcium | 52mg | 22mg | |
Iron | 3.91mg | 7.72mg | |
Magnesium | 32mg | 26mg | |
Phosphorus | 105mg | 113mg | |
Potassium | 117mg | 115mg | |
Sodium | 602mg | 849mg | |
Zinc | 1.04mg | 0.94mg | |
Copper | 0.152mg | 0.145mg | |
Manganese | 0.577mg | 0.637mg | |
Selenium | 28.6µg | 21.4µg | |
Vitamin A | 1IU | 0IU | |
Vitamin E | 0.21mg | 0.12mg | |
Vitamin B1 | 0.71mg | 0.518mg | |
Vitamin B2 | 0.427mg | 0.59mg | |
Vitamin B3 | 4.817mg | 5.714mg | |
Vitamin B5 | 0.455mg | 0.39mg | |
Vitamin B6 | 0.107mg | 0.085mg | |
Folate | 123µg | 124µg | |
Vitamin K | 0.7µg | 4.9µg | |
Tryptophan | 0.138mg | ||
Threonine | 0.287mg | ||
Isoleucine | 0.378mg | ||
Leucine | 0.716mg | ||
Lysine | 0.29mg | ||
Methionine | 0.18mg | ||
Phenylalanine | 0.514mg | ||
Valine | 0.439mg | ||
Histidine | 0.224mg | ||
Trans Fat | 0.005g | ||
Saturated Fat | 0.529g | 0.244g | |
Monounsaturated Fat | 0.362g | 0.142g | |
Polyunsaturated fat | 0.855g | 0.685g | |
Omega-6 - Linoleic acid | 0.788g | ||
Omega-6 - Gamma-linoleic acid | 0.001g | ||
Omega-3 - ALA | 0.063g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
43%
44%
Minerals Daily Need Coverage Score
63%
76%
Comparison summary
Which food is lower in Sugar?
Saltine cracker is lower in Sugar (difference - 4.24g)
Which food is lower in Saturated Fat?
Saltine cracker is lower in Saturated Fat (difference - 0.285g)
Which food contains less Sodium?
Dough contains less Sodium (difference - 247mg)
Which food is lower in glycemic index?
Dough is lower in glycemic index (difference - 4)
Which food is cheaper?
Dough is cheaper (difference - $2.4)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.