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Garlic vs Savoy cabbage - In-Depth Nutrition Comparison

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Comparison summary

Which food is lower in Saturated Fat?
Savoy cabbage
Savoy cabbage is lower in Saturated Fat (difference - 0.076g)
Which food is cheaper?
Savoy cabbage
Savoy cabbage is cheaper (difference - $0.2)
Which food contains less Sugars?
Garlic
Garlic contains less Sugars (difference - 1.27g)
Which food contains less Sodium?
Garlic
Garlic contains less Sodium (difference - 11mg)
Which food is lower in glycemic index?
Garlic
Garlic is lower in glycemic index (difference - 2)
Which food is richer in minerals?
Garlic
Garlic is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be definitely stated which food is richer in vitamins. See charts below for detailed information.

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Garlic Savoy cabbage
Lower in Saturated Fat ok
Lower in price ok
Lower in Sugars ok
Lower in Sodium ok
Lower in glycemic index ok
Rich in minerals ok
Lower in Cholesterol Equal
Rich in vitamins Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Garlic Savoy cabbage
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet ok

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
36
Garlic
44
Savoy cabbage
Mineral Summary Score
31
Garlic
11
Savoy cabbage

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Garlic
7
:
Contains more Iron +325%
Contains more Calcium +417.1%
Contains more Potassium +74.3%
Contains more Copper +382.3%
Contains more Zinc +329.6%
Contains more Phosphorus +264.3%
Contains less Sodium -39.3%
Contains more Magnesium +12%
Contains more Iron +325%
Contains more Calcium +417.1%
Contains more Potassium +74.3%
Contains more Copper +382.3%
Contains more Zinc +329.6%
Contains more Phosphorus +264.3%
Contains less Sodium -39.3%
Contains more Magnesium +12%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Garlic
6
:
Contains more Vitamin B1 +185.7%
Contains more Vitamin B2 +266.7%
Contains more Vitamin B3 +133.3%
Contains more Vitamin B5 +218.7%
Contains more Vitamin B6 +550%
Contains more Vitamin A +11011.1%
Contains more Vitamin E +112.5%
Contains more Vitamin K +3947.1%
Equal in Vitamin C - 31
Contains more Vitamin B1 +185.7%
Contains more Vitamin B2 +266.7%
Contains more Vitamin B3 +133.3%
Contains more Vitamin B5 +218.7%
Contains more Vitamin B6 +550%
Contains more Vitamin A +11011.1%
Contains more Vitamin E +112.5%
Contains more Vitamin K +3947.1%
Equal in Vitamin C - 31

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
38%
Garlic
12%
Savoy cabbage
Carbohydrates
33%
Garlic
6%
Savoy cabbage
Fats
2%
Garlic
0%
Savoy cabbage

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All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Garlic Savoy cabbage Opinion
Calories 149 27 Garlic
Protein 6.36 2 Garlic
Fats 0.5 0.1 Garlic
Vitamin C 31.2 31 Garlic
Carbs 33.06 6.1 Garlic
Cholesterol 0 0
Vitamin D 0 0
Iron 1.7 0.4 Garlic
Calcium 181 35 Garlic
Potassium 401 230 Garlic
Magnesium 25 28 Savoy cabbage
Sugars 1 2.27 Savoy cabbage
Fiber 2.1 3.1 Savoy cabbage
Copper 0.299 0.062 Garlic
Zinc 1.16 0.27 Garlic
Starch
Phosphorus 153 42 Garlic
Sodium 17 28 Garlic
Vitamin A 9 1000 Savoy cabbage
Vitamin E 0.08 0.17 Savoy cabbage
Vitamin D 0 0
Vitamin B1 0.2 0.07 Garlic
Vitamin B2 0.11 0.03 Garlic
Vitamin B3 0.7 0.3 Garlic
Vitamin B5 0.596 0.187 Garlic
Vitamin B6 1.235 0.19 Garlic
Vitamin B12 0 0
Vitamin K 1.7 68.8 Savoy cabbage
Folic acid (B9) 0 0
Trans Fat 0 0
Saturated Fat 0.089 0.013 Savoy cabbage
Monounsaturated Fat 0.011 0.007 Garlic
Polyunsaturated fat 0.249 0.049 Garlic
Tryptophan 0.066 0.02 Garlic
Threonine 0.157 0.069 Garlic
Isoleucine 0.217 0.101 Garlic
Leucine 0.308 0.103 Garlic
Lysine 0.273 0.094 Garlic
Methionine 0.076 0.02 Garlic
Phenylalanine 0.183 0.064 Garlic
Valine 0.291 0.085 Garlic
Histidine 0.113 0.041 Garlic
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.