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Meat vs Brisket - In-Depth Nutrition Comparison

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Comparison summary

Which food contains less Sodium?
Meat
Meat contains less Sodium (difference - 22mg)
Which food is lower in Saturated Fat?
Meat
Meat is lower in Saturated Fat (difference - 1.392g)
Which food is cheaper?
Meat
Meat is cheaper (difference - $1.5)
Which food is lower in Cholesterol?
Brisket
Brisket is lower in Cholesterol (difference - 11mg)
Which food contains less Sugars?
?
The foods are relatively equal in Sugars (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in minerals?
?
It cannot be definitely stated which food is richer in minerals. See charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be definitely stated which food is richer in vitamins. See charts below for detailed information.

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Meat Brisket
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in price ok
Lower in Cholesterol ok
Lower in Sugars Equal
Lower in glycemic index Equal
Rich in minerals Equal
Rich in vitamins Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Meat Brisket
Low Calories diet ok
Low Fats diet ok
Low Carbs diet Equal
Low glycemic index diet Equal

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
46
Meat
26
Brisket
Mineral Summary Score
29
Meat
31
Brisket

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Meat
6
:
Contains more Calcium +20%
Contains more Potassium +27.6%
Contains more Magnesium +26.1%
Contains more Copper +38.8%
Contains more Phosphorus +32.8%
Contains less Sodium -27.8%
Contains more Iron +67%
Contains more Zinc +78.1%
Contains more Calcium +20%
Contains more Potassium +27.6%
Contains more Magnesium +26.1%
Contains more Copper +38.8%
Contains more Phosphorus +32.8%
Contains less Sodium -27.8%
Contains more Iron +67%
Contains more Zinc +78.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Meat
6
:
Contains more Vitamin B1 +850%
Contains more Vitamin B2 +127.6%
Contains more Vitamin B3 +88.6%
Contains more Vitamin B5 +189.1%
Contains more Vitamin B6 +76%
Contains more Vitamin E +300%
Contains more Vitamin B12 +326.3%
Contains more Vitamin K +∞%
Contains more Vitamin B1 +850%
Contains more Vitamin B2 +127.6%
Contains more Vitamin B3 +88.6%
Contains more Vitamin B5 +189.1%
Contains more Vitamin B6 +76%
Contains more Vitamin E +300%
Contains more Vitamin B12 +326.3%
Contains more Vitamin K +∞%

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
157%
Meat
124%
Brisket
Carbohydrates
0%
Meat
0%
Brisket
Fats
16%
Meat
34%
Brisket

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All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Meat Brisket Opinion
Calories 143 155 Brisket
Protein 26.17 20.72 Meat
Fats 3.51 7.37 Brisket
Vitamin C 0 0
Carbs 0 0
Cholesterol 73 62 Brisket
Vitamin D 10 Meat
Iron 1.15 1.92 Brisket
Calcium 6 5 Meat
Potassium 421 330 Meat
Magnesium 29 23 Meat
Sugars 0 0
Fiber 0 0
Copper 0.111 0.08 Meat
Zinc 2.42 4.31 Brisket
Starch
Phosphorus 267 201 Meat
Sodium 57 79 Meat
Vitamin A 0 0
Vitamin E 0.08 0.32 Brisket
Vitamin D 0.2 Meat
Vitamin B1 0.95 0.1 Meat
Vitamin B2 0.387 0.17 Meat
Vitamin B3 7.432 3.94 Meat
Vitamin B5 1.012 0.35 Meat
Vitamin B6 0.739 0.42 Meat
Vitamin B12 0.57 2.43 Brisket
Vitamin K 0 1.3 Brisket
Folic acid (B9) 0 0
Trans Fat 0.033 Brisket
Saturated Fat 1.198 2.59 Meat
Monounsaturated Fat 1.334 3.46 Brisket
Polyunsaturated fat 0.506 0.23 Meat
Tryptophan 0.275 0.232 Meat
Threonine 1.175 0.905 Meat
Isoleucine 1.288 0.931 Meat
Leucine 2.229 1.637 Meat
Lysine 2.427 1.724 Meat
Methionine 0.721 0.53 Meat
Phenylalanine 1.1 0.809 Meat
Valine 1.367 1.008 Meat
Histidine 1.13 0.709 Meat
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.