Muffin vs. Gingerbread — In-Depth Nutrition Comparison
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Significant differences between Muffin and Gingerbread
- Muffin has more Phosphorus, however, Gingerbread is richer in Iron, Copper, Selenium, Magnesium, Vitamin B6, Manganese, and Potassium.
- Gingerbread covers your daily Iron needs 20% more than Muffin.
- Gingerbread has 3 times less Phosphorus than Muffin. Muffin has 146mg of Phosphorus, while Gingerbread has 54mg.
- Muffin contains less Saturated Fat.
Specific food types used in this comparison are Muffins, blueberry, commercially prepared (Includes mini-muffins) and Cake, gingerbread, prepared from recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Phosphorus
+170.4%
Contains
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Calcium
+61.4%
Contains
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Iron
+121.5%
Contains
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Magnesium
+600%
Contains
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Potassium
+262.8%
Contains
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Copper
+225%
Contains
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Manganese
+52.1%
Contains
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Selenium
+98.8%
Equal in Sodium - 327
Equal in Zinc - 0.39
Contains
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Phosphorus
+170.4%
Contains
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Calcium
+61.4%
Contains
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Iron
+121.5%
Contains
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Magnesium
+600%
Contains
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Potassium
+262.8%
Contains
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Copper
+225%
Contains
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Manganese
+52.1%
Contains
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Selenium
+98.8%
Equal in Sodium - 327
Equal in Zinc - 0.39
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+52.1%
Contains
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Vitamin C
+800%
Contains
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Vitamin B5
+25.3%
Contains
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Folate
+45.5%
Contains
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Vitamin B12
+166.7%
Contains
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Vitamin B1
+13.1%
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Vitamin B3
+22.6%
Contains
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Vitamin B6
+375%
Equal in Vitamin B2 - 0.162
Contains
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Vitamin A
+52.1%
Contains
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Vitamin C
+800%
Contains
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Vitamin B5
+25.3%
Contains
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Folate
+45.5%
Contains
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Vitamin B12
+166.7%
Contains
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Vitamin B1
+13.1%
Contains
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Vitamin B3
+22.6%
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Vitamin B6
+375%
Equal in Vitamin B2 - 0.162
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+15.1%
Contains
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Water
+12.2%
Contains
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Other
+68.9%
Equal in Fats - 16.4
Equal in Carbs - 49.2
Protein:
4.49 g
Fats:
16.07 g
Carbs:
53 g
Water:
24.96 g
Other:
1.48 g
Protein:
3.9 g
Fats:
16.4 g
Carbs:
49.2 g
Water:
28 g
Other:
2.5 g
Contains
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Protein
+15.1%
Contains
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Water
+12.2%
Contains
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Other
+68.9%
Equal in Fats - 16.4
Equal in Carbs - 49.2
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-31%
Contains
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Polyunsaturated fat
+92.2%
Contains
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Monounsaturated Fat
+47.7%
Saturated Fat:
2.844 g
Monounsaturated Fat:
4.822 g
Polyunsaturated fat:
8.103 g
Saturated Fat:
4.122 g
Monounsaturated Fat:
7.124 g
Polyunsaturated fat:
4.216 g
Contains
less
Saturated Fat
-31%
Contains
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Polyunsaturated fat
+92.2%
Contains
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Monounsaturated Fat
+47.7%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in minerals |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 51.9g | 49.2g |
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| Protein | 4.49g | 3.9g |
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| Fats | 16.07g | 16.4g |
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| Carbs | 53g | 49.2g |
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| Calories | 375kcal | 356kcal |
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| Starch | 16.31g |
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| Fructose | 1.21g |
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| Sugar | 31.47g |
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| Fiber | 1.1g |
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| Calcium | 44mg | 71mg |
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| Iron | 1.3mg | 2.88mg |
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| Magnesium | 10mg | 70mg |
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| Phosphorus | 146mg | 54mg |
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| Potassium | 121mg | 439mg |
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| Sodium | 336mg | 327mg |
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| Zinc | 0.37mg | 0.39mg |
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| Copper | 0.06mg | 0.195mg |
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| Manganese | 0.449mg | 0.683mg |
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| Selenium | 8.2µg | 16.3µg |
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| Vitamin A | 73IU | 48IU |
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| Vitamin A RAE | 21µg | 14µg |
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| Vitamin E | 1.63mg |
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| Vitamin D | 4IU |
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| Vitamin D | 0.1µg |
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| Vitamin C | 0.9mg | 0.1mg |
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| Vitamin B1 | 0.168mg | 0.19mg |
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| Vitamin B2 | 0.163mg | 0.162mg |
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| Vitamin B3 | 1.418mg | 1.738mg |
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| Vitamin B5 | 0.47mg | 0.375mg |
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| Vitamin B6 | 0.04mg | 0.19mg |
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| Folate | 48µg | 33µg |
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| Vitamin B12 | 0.16µg | 0.06µg |
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| Vitamin K | 39.2µg |
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| Tryptophan | 0.066mg | 0.047mg |
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| Threonine | 0.181mg | 0.124mg |
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| Isoleucine | 0.224mg | 0.151mg |
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| Leucine | 0.421mg | 0.279mg |
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| Lysine | 0.199mg | 0.131mg |
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| Methionine | 0.115mg | 0.08mg |
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| Phenylalanine | 0.277mg | 0.195mg |
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| Valine | 0.257mg | 0.173mg |
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| Histidine | 0.128mg | 0.087mg |
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| Cholesterol | 30mg | 32mg |
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| Trans Fat | 0.2g |
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| Saturated Fat | 2.844g | 4.122g |
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| Omega-3 - DHA | 0.008g | 0.003g |
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| Omega-3 - DPA | 0.001g | 0g |
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| Monounsaturated Fat | 4.822g | 7.124g |
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| Polyunsaturated fat | 8.103g | 4.216g |
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| Omega-6 - Eicosadienoic acid | 0.007g |
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| Omega-6 - Linoleic acid | 6.911g |
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| Omega-6 - Gamma-linoleic acid | 0.048g |
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| Omega-3 - ALA | 1.022g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.002g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
18%
Minerals Daily Need Coverage Score
32%
54%
Comparison summary
Which food is lower in Cholesterol?
Muffin is lower in Cholesterol (difference - 2mg)
Which food is lower in Saturated Fat?
Muffin is lower in Saturated Fat (difference - 1.278g)
Which food is lower in glycemic index?
Muffin is lower in glycemic index (difference - 27)
Which food is richer in vitamins?
Muffin is relatively richer in vitamins
Which food is lower in Sugar?
Gingerbread is lower in Sugar (difference - 31.47g)
Which food contains less Sodium?
Gingerbread contains less Sodium (difference - 9mg)
Which food is richer in minerals?
Gingerbread is relatively richer in minerals
Which food is cheaper?
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The foods are relatively equal in price ($)