Mustard Greens vs. Mayonnaise — In-Depth Nutrition Comparison
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What are the main differences between Mustard Greens and Mayonnaise?
- Mustard Greens is richer in Vitamin K, Vitamin A RAE, Vitamin C, Copper, Calcium, and Iron, yet Mayonnaise is richer in Vitamin E .
- Mustard Greens's daily need coverage for Vitamin K is 358% higher.
- Mustard Greens contains less Sodium.
We used Mustard greens, cooked, boiled, drained, without salt and Salad dressing, mayonnaise, regular types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+1375%
Contains
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Iron
+314.3%
Contains
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Magnesium
+1200%
Contains
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Phosphorus
+100%
Contains
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Potassium
+710%
Contains
less
Sodium
-98.6%
Contains
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Zinc
+46.7%
Contains
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Copper
+668.4%
Contains
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Selenium
+283.3%
Contains
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Calcium
+1375%
Contains
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Iron
+314.3%
Contains
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Magnesium
+1200%
Contains
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Phosphorus
+100%
Contains
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Potassium
+710%
Contains
less
Sodium
-98.6%
Contains
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Zinc
+46.7%
Contains
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Copper
+668.4%
Contains
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Selenium
+283.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+18930.8%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+310%
Contains
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Vitamin B2
+231.6%
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Vitamin B3
+∞%
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Vitamin B6
+1125%
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Folate
+80%
Contains
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Vitamin K
+263.6%
Contains
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Vitamin E
+84.3%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B5
+43.3%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin A
+18930.8%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+310%
Contains
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Vitamin B2
+231.6%
Contains
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Vitamin B3
+∞%
Contains
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Vitamin B6
+1125%
Contains
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Folate
+80%
Contains
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Vitamin K
+263.6%
Contains
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Vitamin E
+84.3%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B5
+43.3%
Contains
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Vitamin B12
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+166.7%
Contains
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Carbs
+691.2%
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Water
+323.9%
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Fats
+15825.5%
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Other
+189.7%
Protein:
2.56 g
Fats:
0.47 g
Carbs:
4.51 g
Water:
91.78 g
Other:
0.68 g
Protein:
0.96 g
Fats:
74.85 g
Carbs:
0.57 g
Water:
21.65 g
Other:
1.97 g
Contains
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Protein
+166.7%
Contains
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Carbs
+691.2%
Contains
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Water
+323.9%
Contains
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Fats
+15825.5%
Contains
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Other
+189.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-99.9%
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Monounsaturated Fat
+15211.8%
Contains
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Polyunsaturated fat
+97052.2%
Saturated Fat:
0.012 g
Monounsaturated Fat:
0.11 g
Polyunsaturated fat:
0.046 g
Saturated Fat:
11.703 g
Monounsaturated Fat:
16.843 g
Polyunsaturated fat:
44.69 g
Contains
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Saturated Fat
-99.9%
Contains
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Monounsaturated Fat
+15211.8%
Contains
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Polyunsaturated fat
+97052.2%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in price |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 2.51g | 0.57g |
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| Protein | 2.56g | 0.96g |
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| Fats | 0.47g | 74.85g |
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| Carbs | 4.51g | 0.57g |
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| Calories | 26kcal | 680kcal |
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| Fructose | 0.05g |
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| Sugar | 1.41g | 0.57g |
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| Fiber | 2g | 0g |
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| Calcium | 118mg | 8mg |
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| Iron | 0.87mg | 0.21mg |
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| Magnesium | 13mg | 1mg |
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| Phosphorus | 42mg | 21mg |
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| Potassium | 162mg | 20mg |
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| Sodium | 9mg | 635mg |
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| Zinc | 0.22mg | 0.15mg |
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| Copper | 0.146mg | 0.019mg |
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| Manganese | 0.007mg |
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| Selenium | 0.6µg | 2.3µg |
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| Vitamin A | 12370IU | 65IU |
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| Vitamin A RAE | 618µg | 16µg |
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| Vitamin E | 1.78mg | 3.28mg |
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| Vitamin D | 0IU | 7IU |
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| Vitamin D | 0µg | 0.2µg |
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| Vitamin C | 25.3mg | 0mg |
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| Vitamin B1 | 0.041mg | 0.01mg |
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| Vitamin B2 | 0.063mg | 0.019mg |
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| Vitamin B3 | 0.433mg | 0mg |
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| Vitamin B5 | 0.12mg | 0.172mg |
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| Vitamin B6 | 0.098mg | 0.008mg |
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| Folate | 9µg | 5µg |
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| Vitamin B12 | 0µg | 0.12µg |
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| Vitamin K | 592.7µg | 163µg |
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| Tryptophan | 0.017mg |
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| Threonine | 0.055mg |
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| Isoleucine | 0.065mg |
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| Leucine | 0.095mg |
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| Lysine | 0.072mg |
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| Methionine | 0.035mg |
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| Phenylalanine | 0.057mg |
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| Valine | 0.074mg |
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| Histidine | 0.026mg |
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| Cholesterol | 0mg | 42mg |
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| Trans Fat | 0g | 0.187g |
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| Saturated Fat | 0.012g | 11.703g |
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| Omega-3 - DHA | 0g | 0.005g |
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| Monounsaturated Fat | 0.11g | 16.843g |
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| Polyunsaturated fat | 0.046g | 44.69g |
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| Omega-6 - Eicosadienoic acid | 0.03g |
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| Omega-6 - Linoleic acid | 38.942g |
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| Omega-6 - Gamma-linoleic acid | 0.125g |
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| Omega-3 - ALA | 5.331g |
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| Omega-3 - Eicosatrienoic acid | 0.002g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
201%
43%
Minerals Daily Need Coverage Score
17%
13%
Comparison summary
Which food contains less Sodium?
Mustard Greens contains less Sodium (difference - 626mg)
Which food is lower in Cholesterol?
Mustard Greens is lower in Cholesterol (difference - 42mg)
Which food is lower in Saturated Fat?
Mustard Greens is lower in Saturated Fat (difference - 11.691g)
Which food is lower in glycemic index?
Mustard Greens is lower in glycemic index (difference - 32)
Which food is richer in minerals?
Mustard Greens is relatively richer in minerals
Which food is richer in vitamins?
Mustard Greens is relatively richer in vitamins
Which food is lower in Sugar?
Mayonnaise is lower in Sugar (difference - 0.84g)
Which food is cheaper?
Mayonnaise is cheaper (difference - $0.8)