Parsley vs. Peppermint — In-Depth Nutrition Comparison
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Differences between Parsley and Peppermint
- Parsley has more Vitamin C, Vitamin A RAE, Iron, and Folate, while Peppermint has more Manganese, Copper, Fiber, Vitamin B2, Calcium, and Magnesium.
- Parsley's daily need coverage for Vitamin C is 112% higher.
- Peppermint contains 2 times less Vitamin A RAE than Parsley. Parsley contains 421µg of Vitamin A RAE, while Peppermint contains 212µg.
The food types used in this comparison are Parsley, fresh and Peppermint, fresh.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+22%
Contains
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Calcium
+76.1%
Contains
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Magnesium
+60%
Contains
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Phosphorus
+25.9%
Contains
less
Sodium
-44.6%
Contains
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Copper
+120.8%
Contains
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Manganese
+635%
Equal in Potassium - 569
Equal in Zinc - 1.11
Contains
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Iron
+22%
Contains
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Calcium
+76.1%
Contains
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Magnesium
+60%
Contains
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Phosphorus
+25.9%
Contains
less
Sodium
-44.6%
Contains
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Copper
+120.8%
Contains
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Manganese
+635%
Equal in Potassium - 569
Equal in Zinc - 1.11
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+98.3%
Contains
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Vitamin C
+318.2%
Contains
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Vitamin B5
+18.3%
Contains
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Folate
+33.3%
Contains
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Vitamin B2
+171.4%
Contains
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Vitamin B3
+29.9%
Contains
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Vitamin B6
+43.3%
Equal in Vitamin B1 - 0.082
Contains
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Vitamin A
+98.3%
Contains
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Vitamin C
+318.2%
Contains
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Vitamin B5
+18.3%
Contains
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Folate
+33.3%
Contains
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Vitamin B2
+171.4%
Contains
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Vitamin B3
+29.9%
Contains
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Vitamin B6
+43.3%
Equal in Vitamin B1 - 0.082
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+11.5%
Contains
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Other
+24.3%
Contains
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Protein
+26.3%
Contains
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Fats
+19%
Contains
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Carbs
+135.2%
Protein:
2.97 g
Fats:
0.79 g
Carbs:
6.33 g
Water:
87.71 g
Other:
2.2 g
Protein:
3.75 g
Fats:
0.94 g
Carbs:
14.89 g
Water:
78.65 g
Other:
1.77 g
Contains
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Water
+11.5%
Contains
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Other
+24.3%
Contains
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Protein
+26.3%
Contains
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Fats
+19%
Contains
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Carbs
+135.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-46.3%
Contains
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Monounsaturated Fat
+793.9%
Contains
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Polyunsaturated fat
+309.7%
Saturated Fat:
0.132 g
Monounsaturated Fat:
0.295 g
Polyunsaturated fat:
0.124 g
Saturated Fat:
0.246 g
Monounsaturated Fat:
0.033 g
Polyunsaturated fat:
0.508 g
Contains
less
Saturated Fat
-46.3%
Contains
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Monounsaturated Fat
+793.9%
Contains
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Polyunsaturated fat
+309.7%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in minerals |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 3.03g | 6.89g |
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| Protein | 2.97g | 3.75g |
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| Fats | 0.79g | 0.94g |
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| Carbs | 6.33g | 14.89g |
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| Calories | 36kcal | 70kcal |
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| Sugar | 0.85g |
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| Fiber | 3.3g | 8g |
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| Calcium | 138mg | 243mg |
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| Iron | 6.2mg | 5.08mg |
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| Magnesium | 50mg | 80mg |
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| Phosphorus | 58mg | 73mg |
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| Potassium | 554mg | 569mg |
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| Sodium | 56mg | 31mg |
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| Zinc | 1.07mg | 1.11mg |
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| Copper | 0.149mg | 0.329mg |
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| Manganese | 0.16mg | 1.176mg |
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| Selenium | 0.1µg |
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| Vitamin A | 8424IU | 4248IU |
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| Vitamin A RAE | 421µg | 212µg |
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| Vitamin E | 0.75mg |
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| Vitamin C | 133mg | 31.8mg |
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| Vitamin B1 | 0.086mg | 0.082mg |
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| Vitamin B2 | 0.098mg | 0.266mg |
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| Vitamin B3 | 1.313mg | 1.706mg |
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| Vitamin B5 | 0.4mg | 0.338mg |
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| Vitamin B6 | 0.09mg | 0.129mg |
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| Folate | 152µg | 114µg |
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| Vitamin K | 1640µg |
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| Tryptophan | 0.045mg | 0.058mg |
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| Threonine | 0.122mg | 0.154mg |
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| Isoleucine | 0.118mg | 0.154mg |
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| Leucine | 0.204mg | 0.281mg |
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| Lysine | 0.181mg | 0.161mg |
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| Methionine | 0.042mg | 0.053mg |
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| Phenylalanine | 0.145mg | 0.191mg |
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| Valine | 0.172mg | 0.187mg |
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| Histidine | 0.061mg | 0.075mg |
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| Saturated Fat | 0.132g | 0.246g |
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| Monounsaturated Fat | 0.295g | 0.033g |
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| Polyunsaturated fat | 0.124g | 0.508g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
441%
51%
Minerals Daily Need Coverage Score
49%
70%
Comparison summary
Which food is lower in Sugar?
Peppermint is lower in Sugar (difference - 0.85g)
Which food contains less Sodium?
Peppermint contains less Sodium (difference - 25mg)
Which food is richer in minerals?
Peppermint is relatively richer in minerals
Which food is lower in Saturated Fat?
Parsley is lower in Saturated Fat (difference - 0.114g)
Which food is lower in glycemic index?
Parsley is lower in glycemic index (difference - 38)
Which food is cheaper?
Parsley is cheaper (difference - $2.9)
Which food is richer in vitamins?
Parsley is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)