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Peruvian groundcherry vs. Dried fruit — In-Depth Nutrition Comparison

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Significant differences between Peruvian groundcherry and Dried fruit

  • Peruvian groundcherry has more Vitamin C, and Vitamin B1, however, Dried fruit is richer in Iron, and Vitamin A RAE.
  • Dried fruit covers your daily Iron needs 21% more than Peruvian groundcherry.
  • Dried fruit has 11 times less Vitamin C than Peruvian groundcherry. Peruvian groundcherry has 11mg of Vitamin C, while Dried fruit has 1mg.

Specific food types used in this comparison are Groundcherries, (cape-gooseberries or poha), raw and Apricots, dried, sulfured, uncooked.

Infographic

Peruvian groundcherry vs Dried fruit infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Calcium +511.1%
Contains more Iron +166%
Contains more Phosphorus +77.5%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 3% 38% 0% 18% 0% 0% 0% 0% 0% 0%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 17% 100% 23% 31% 103% 2% 11% 115% 31% 12%
Contains more Calcium +511.1%
Contains more Iron +166%
Contains more Phosphorus +77.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains more Vitamin C +1000%
Contains more Vitamin B1 +633.3%
Contains more Vitamin A +400.6%
Contains more Vitamin B2 +85%
Equal in Vitamin B3 - 2.589
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 44% 0% 0% 37% 28% 10% 53% 0% 0% 0% 0% 0%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 217% 87% 0% 4% 4% 18% 49% 31% 33% 8% 0% 8%
Contains more Vitamin C +1000%
Contains more Vitamin B1 +633.3%
Contains more Vitamin A +400.6%
Contains more Vitamin B2 +85%
Equal in Vitamin B3 - 2.589

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Fats +37.3%
Contains more Water +176.5%
Contains more Protein +78.4%
Contains more Carbs +459.3%
Contains more Other +221.3%
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
3% 63% 31% 3%
Protein: 3.39 g
Fats: 0.51 g
Carbs: 62.64 g
Water: 30.89 g
Other: 2.57 g
Contains more Fats +37.3%
Contains more Water +176.5%
Contains more Protein +78.4%
Contains more Carbs +459.3%
Contains more Other +221.3%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Peruvian groundcherry Dried fruit
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in price ok
Lower in Glycemic Index ok
Rich in minerals ok
Rich in vitamins ok
Lower in Cholesterol Equal

All nutrients comparison - raw data values

Nutrient Peruvian groundcherry Dried fruit Opinion
Net carbs 11.2g 55.34g Dried fruit
Protein 1.9g 3.39g Dried fruit
Fats 0.7g 0.51g Peruvian groundcherry
Carbs 11.2g 62.64g Dried fruit
Calories 53kcal 241kcal Dried fruit
Starch 0.35g Dried fruit
Fructose 12.47g Dried fruit
Sugar 53.44g Peruvian groundcherry
Fiber 7.3g Dried fruit
Calcium 9mg 55mg Dried fruit
Iron 1mg 2.66mg Dried fruit
Magnesium 32mg Dried fruit
Phosphorus 40mg 71mg Dried fruit
Potassium 1162mg Dried fruit
Sodium 10mg Peruvian groundcherry
Zinc 0.39mg Dried fruit
Copper 0.343mg Dried fruit
Manganese 0.235mg Dried fruit
Selenium 2.2µg Dried fruit
Vitamin A 720IU 3604IU Dried fruit
Vitamin A RAE 36µg 180µg Dried fruit
Vitamin E 4.33mg Dried fruit
Vitamin C 11mg 1mg Peruvian groundcherry
Vitamin B1 0.11mg 0.015mg Peruvian groundcherry
Vitamin B2 0.04mg 0.074mg Dried fruit
Vitamin B3 2.8mg 2.589mg Peruvian groundcherry
Vitamin B5 0.516mg Dried fruit
Vitamin B6 0.143mg Dried fruit
Folate 10µg Dried fruit
Vitamin K 3.1µg Dried fruit
Tryptophan 0.016mg Dried fruit
Threonine 0.073mg Dried fruit
Isoleucine 0.063mg Dried fruit
Leucine 0.105mg Dried fruit
Lysine 0.083mg Dried fruit
Methionine 0.015mg Dried fruit
Phenylalanine 0.062mg Dried fruit
Valine 0.078mg Dried fruit
Histidine 0.047mg Dried fruit
Saturated Fat 0.017g Peruvian groundcherry
Monounsaturated Fat 0.074g Dried fruit
Polyunsaturated fat 0.074g Dried fruit

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Peruvian groundcherry Dried fruit
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
Peruvian groundcherry
38%
Dried fruit
Minerals Daily Need Coverage Score
6%
Peruvian groundcherry
44%
Dried fruit

Comparison summary

Which food is lower in Sugar?
Peruvian groundcherry
Peruvian groundcherry is lower in Sugar (difference - 53.44g)
Which food contains less Sodium?
Peruvian groundcherry
Peruvian groundcherry contains less Sodium (difference - 10mg)
Which food is lower in Saturated Fat?
Peruvian groundcherry
Peruvian groundcherry is lower in Saturated Fat (difference - 0.017g)
Which food is cheaper?
Peruvian groundcherry
Peruvian groundcherry is cheaper (difference - $2)
Which food is lower in glycemic index?
Dried fruit
Dried fruit is lower in glycemic index (difference - 4)
Which food is richer in minerals?
Dried fruit
Dried fruit is relatively richer in minerals
Which food is richer in vitamins?
Dried fruit
Dried fruit is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients
  2. Dried fruit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173941/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.