Pineapple cake vs. Focaccia — In-Depth Nutrition Comparison
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Important differences between Pineapple cake and Focaccia
- Pineapple cake has more Vitamin B1, however, Focaccia has more Folate, Iron, Vitamin B3, Selenium, Vitamin B2, Zinc, and Vitamin B5.
- Pineapple cake's daily need coverage for Vitamin B1 is 12711% more.
- Pineapple cake has 3 times more Saturated Fat than Focaccia. Pineapple cake has 2.915g of Saturated Fat, while Focaccia has 0.877g.
The food varieties used in the comparison are Cake, pineapple upside-down, prepared from recipe and Focaccia, Italian flatbread, plain.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+242.9%
Contains
less
Sodium
-43.1%
Contains
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Iron
+113.5%
Contains
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Magnesium
+53.8%
Contains
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Phosphorus
+56.1%
Contains
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Zinc
+329%
Contains
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Selenium
+69.1%
Equal in Potassium - 114
Equal in Copper - 0.091
Equal in Manganese - 0.364
Contains
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Calcium
+242.9%
Contains
less
Sodium
-43.1%
Contains
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Iron
+113.5%
Contains
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Magnesium
+53.8%
Contains
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Phosphorus
+56.1%
Contains
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Zinc
+329%
Contains
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Selenium
+69.1%
Equal in Potassium - 114
Equal in Copper - 0.091
Equal in Manganese - 0.364
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+12550%
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Vitamin C
+∞%
Contains
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Vitamin B1
+32453.2%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin B2
+92.9%
Contains
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Vitamin B3
+208.4%
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Vitamin B5
+219.3%
Contains
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Vitamin B6
+232.4%
Contains
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Folate
+430.8%
Contains
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Vitamin A
+12550%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+32453.2%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin B2
+92.9%
Contains
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Vitamin B3
+208.4%
Contains
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Vitamin B5
+219.3%
Contains
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Vitamin B6
+232.4%
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Folate
+430.8%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+53.4%
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Carbs
+41%
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Protein
+150.6%
Contains
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Water
+42.1%
Equal in Other - 1.61
Protein:
3.5 g
Fats:
12.1 g
Carbs:
50.5 g
Water:
32.3 g
Other:
1.6 g
Protein:
8.77 g
Fats:
7.89 g
Carbs:
35.82 g
Water:
45.91 g
Other:
1.61 g
Contains
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Fats
+53.4%
Contains
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Carbs
+41%
Contains
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Protein
+150.6%
Contains
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Water
+42.1%
Equal in Other - 1.61
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Polyunsaturated fat
+230.2%
Contains
less
Saturated Fat
-69.9%
Equal in Monounsaturated Fat - 5.67
Saturated Fat:
2.915 g
Monounsaturated Fat:
5.194 g
Polyunsaturated fat:
3.282 g
Saturated Fat:
0.877 g
Monounsaturated Fat:
5.67 g
Polyunsaturated fat:
0.994 g
Contains
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Polyunsaturated fat
+230.2%
Contains
less
Saturated Fat
-69.9%
Equal in Monounsaturated Fat - 5.67
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 49.7g | 34.02g |
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| Protein | 3.5g | 8.77g |
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| Fats | 12.1g | 7.89g |
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| Carbs | 50.5g | 35.82g |
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| Calories | 319kcal | 249kcal |
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| Sugar | 1.75g |
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| Fiber | 0.8g | 1.8g |
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| Calcium | 120mg | 35mg |
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| Iron | 1.48mg | 3.16mg |
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| Magnesium | 13mg | 20mg |
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| Phosphorus | 82mg | 128mg |
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| Potassium | 112mg | 114mg |
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| Sodium | 319mg | 561mg |
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| Zinc | 0.31mg | 1.33mg |
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| Copper | 0.087mg | 0.091mg |
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| Manganese | 0.35mg | 0.364mg |
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| Selenium | 9.4µg | 15.9µg |
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| Vitamin A | 253IU | 2IU |
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| Vitamin A RAE | 62µg | 0µg |
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| Vitamin E | 1.42mg |
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| Vitamin C | 1.2mg | 0mg |
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| Vitamin B1 | 153mg | 0.47mg |
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| Vitamin B2 | 0.156mg | 0.301mg |
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| Vitamin B3 | 1.19mg | 3.67mg |
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| Vitamin B5 | 0.202mg | 0.645mg |
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| Vitamin B6 | 0.034mg | 0.113mg |
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| Folate | 26µg | 138µg |
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| Vitamin B12 | 0.08µg | 0µg |
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| Vitamin K | 5.7µg |
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| Tryptophan | 0.043mg |
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| Threonine | 0.117mg |
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| Isoleucine | 0.147mg |
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| Leucine | 0.264mg |
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| Lysine | 0.143mg |
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| Methionine | 0.074mg |
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| Phenylalanine | 0.173mg |
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| Valine | 0.167mg |
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| Histidine | 0.081mg |
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| Cholesterol | 22mg | 0mg |
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| Saturated Fat | 2.915g | 0.877g |
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| Omega-3 - DHA | 0.002g | 0g |
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| Monounsaturated Fat | 5.194g | 5.67g |
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| Polyunsaturated fat | 3.282g | 0.994g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
3198%
39%
Minerals Daily Need Coverage Score
32%
48%
Comparison summary
Which food is lower in Sugar?
Pineapple cake is lower in Sugar (difference - 1.75g)
Which food contains less Sodium?
Pineapple cake contains less Sodium (difference - 242mg)
Which food is lower in glycemic index?
Pineapple cake is lower in glycemic index (difference - 63)
Which food is lower in Cholesterol?
Focaccia is lower in Cholesterol (difference - 22mg)
Which food is lower in Saturated Fat?
Focaccia is lower in Saturated Fat (difference - 2.038g)
Which food is richer in minerals?
Focaccia is relatively richer in minerals
Which food is richer in vitamins?
Focaccia is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)