Pound cake vs. English muffin — In-Depth Nutrition Comparison
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How are Pound cake and English muffin different?
- Pound cake is higher in Vitamin B12, Vitamin A RAE, Iron, and Vitamin B2, however, English muffin is richer in Manganese, Copper, and Fiber.
- Daily need coverage for Saturated Fat from Pound cake is 23% higher.
Cake, pound, commercially prepared, butter (includes fresh and frozen) and English muffins, plain, unenriched, without calcium propionate (includes sourdough) are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+66.3%
Contains
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Potassium
+13.7%
Contains
less
Sodium
-18.8%
Contains
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Calcium
+10.6%
Contains
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Magnesium
+162.5%
Contains
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Zinc
+62.8%
Contains
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Copper
+207.1%
Contains
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Manganese
+224.5%
Equal in Phosphorus - 133
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Iron
+66.3%
Contains
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Potassium
+13.7%
Contains
less
Sodium
-18.8%
Contains
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Calcium
+10.6%
Contains
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Magnesium
+162.5%
Contains
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Zinc
+62.8%
Contains
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Copper
+207.1%
Contains
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Manganese
+224.5%
Equal in Phosphorus - 133
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin B2
+61.7%
Contains
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Folate
+13.5%
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Vitamin B12
+800%
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Vitamin C
+∞%
Contains
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Vitamin B6
+19.4%
Equal in Vitamin B1 - 0.181
Equal in Vitamin B3 - 1.566
Equal in Vitamin B5 - 0.446
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Vitamin A
+∞%
Contains
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Vitamin B2
+61.7%
Contains
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Folate
+13.5%
Contains
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Vitamin B12
+800%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B6
+19.4%
Equal in Vitamin B1 - 0.181
Equal in Vitamin B3 - 1.566
Equal in Vitamin B5 - 0.446
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+675.6%
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Carbs
+16.6%
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Protein
+54%
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Water
+62.7%
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Other
+56.9%
Protein:
5 g
Fats:
13.96 g
Carbs:
53.64 g
Water:
25.87 g
Other:
1.53 g
Protein:
7.7 g
Fats:
1.8 g
Carbs:
46 g
Water:
42.1 g
Other:
2.4 g
Contains
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Fats
+675.6%
Contains
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Carbs
+16.6%
Contains
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Protein
+54%
Contains
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Water
+62.7%
Contains
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Other
+56.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+900%
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Polyunsaturated fat
+285%
Contains
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Saturated Fat
-94.6%
Saturated Fat:
4.811 g
Monounsaturated Fat:
3.02 g
Polyunsaturated fat:
3.419 g
Saturated Fat:
0.259 g
Monounsaturated Fat:
0.302 g
Polyunsaturated fat:
0.888 g
Contains
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Monounsaturated Fat
+900%
Contains
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Polyunsaturated fat
+285%
Contains
less
Saturated Fat
-94.6%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 53.04g | 43.3g |
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| Protein | 5g | 7.7g |
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| Fats | 13.96g | 1.8g |
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| Carbs | 53.64g | 46g |
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| Calories | 353kcal | 235kcal |
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| Starch | 17.36g |
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| Fructose | 0.33g |
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| Sugar | 33.36g |
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| Fiber | 0.6g | 2.7g |
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| Calcium | 47mg | 52mg |
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| Iron | 1.48mg | 0.89mg |
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| Magnesium | 8mg | 21mg |
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| Phosphorus | 140mg | 133mg |
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| Potassium | 149mg | 131mg |
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| Sodium | 377mg | 464mg |
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| Zinc | 0.43mg | 0.7mg |
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| Copper | 0.042mg | 0.129mg |
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| Manganese | 0.11mg | 0.357mg |
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| Selenium | 5µg |
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| Vitamin A | 241IU | 0IU |
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| Vitamin A RAE | 70µg | 0µg |
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| Vitamin E | 0.65mg |
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| Vitamin D | 34IU |
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| Vitamin D | 0.8µg |
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| Vitamin C | 0mg | 0.1mg |
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| Vitamin B1 | 0.173mg | 0.181mg |
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| Vitamin B2 | 0.249mg | 0.154mg |
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| Vitamin B3 | 1.615mg | 1.566mg |
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| Vitamin B5 | 0.485mg | 0.446mg |
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| Vitamin B6 | 0.036mg | 0.043mg |
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| Folate | 42µg | 37µg |
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| Vitamin B12 | 0.36µg | 0.04µg |
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| Vitamin K | 1.7µg |
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| Tryptophan | 0.041mg | 0.092mg |
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| Threonine | 153mg | 0.242mg |
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| Isoleucine | 0.204mg | 0.315mg |
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| Leucine | 0.397mg | 0.553mg |
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| Lysine | 0.198mg | 0.241mg |
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| Methionine | 0.117mg | 0.139mg |
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| Phenylalanine | 0.239mg | 0.379mg |
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| Valine | 0.249mg | 0.353mg |
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| Histidine | 0.117mg | 0.17mg |
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| Cholesterol | 66mg | 0mg |
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| Trans Fat | 0.192g |
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| Saturated Fat | 4.811g | 0.259g |
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| Omega-3 - DHA | 0.007g |
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| Omega-3 - EPA | 0.001g |
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| Omega-3 - DPA | 0.005g |
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| Monounsaturated Fat | 3.02g | 0.302g |
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| Polyunsaturated fat | 3.419g | 0.888g |
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| Omega-6 - Eicosadienoic acid | 0.004g |
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| Omega-6 - Linoleic acid | 2.895g |
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| Omega-6 - Gamma-linoleic acid | 0.015g |
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| Omega-3 - ALA | 0.372g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.008g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
25%
15%
Minerals Daily Need Coverage Score
26%
30%
Comparison summary
Which food contains less Sodium?
Pound cake contains less Sodium (difference - 87mg)
Which food is lower in glycemic index?
Pound cake is lower in glycemic index (difference - 23)
Which food is richer in vitamins?
Pound cake is relatively richer in vitamins
Which food is lower in Sugar?
English muffin is lower in Sugar (difference - 33.36g)
Which food is lower in Cholesterol?
English muffin is lower in Cholesterol (difference - 66mg)
Which food is lower in Saturated Fat?
English muffin is lower in Saturated Fat (difference - 4.552g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.