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Refried beans vs Barley - In-Depth Nutrition Comparison

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Comparison summary

Which food contains less Sugars?
Refried beans
Refried beans contains less Sugars (difference - 0.26g)
Which food is lower in glycemic index?
Refried beans
Refried beans is lower in glycemic index (difference - 28)
Which food is cheaper?
Refried beans
Refried beans is cheaper (difference - $1.5)
Which food contains less Sodium?
Barley
Barley contains less Sodium (difference - 358mg)
Which food is lower in Saturated Fat?
Barley
Barley is lower in Saturated Fat (difference - 0.149g)
Which food is richer in minerals?
Barley
Barley is relatively richer in minerals
Which food is richer in vitamins?
Barley
Barley is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Refried beans Barley
Lower in Sugars ok
Lower in glycemic index ok
Lower in price ok
Lower in Sodium ok
Lower in Saturated Fat ok
Rich in minerals ok
Rich in vitamins ok
Lower in Cholesterol Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Refried beans Barley
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet ok

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
8
Refried beans
27
Barley
Mineral Summary Score
24
Refried beans
52
Barley

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
8
Barley
Contains more Iron +150%
Contains more Calcium +13.8%
Contains more Potassium +41.7%
Contains more Magnesium +280%
Contains more Copper +286%
Contains more Zinc +377.6%
Contains more Phosphorus +187%
Contains less Sodium -96.8%
Contains more Iron +150%
Contains more Calcium +13.8%
Contains more Potassium +41.7%
Contains more Magnesium +280%
Contains more Copper +286%
Contains more Zinc +377.6%
Contains more Phosphorus +187%
Contains less Sodium -96.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
8
Barley
Contains more Vitamin C +∞%
Contains more Vitamin A +∞%
Contains more Vitamin E +533.3%
Contains more Vitamin B1 +750%
Contains more Vitamin B2 +260.8%
Contains more Vitamin B3 +1154.5%
Contains more Vitamin B5 +49.2%
Contains more Vitamin B6 +208.7%
Equal in Vitamin K - 2.2
Contains more Vitamin C +∞%
Contains more Vitamin A +∞%
Contains more Vitamin E +533.3%
Contains more Vitamin B1 +750%
Contains more Vitamin B2 +260.8%
Contains more Vitamin B3 +1154.5%
Contains more Vitamin B5 +49.2%
Contains more Vitamin B6 +208.7%
Equal in Vitamin K - 2.2

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
30%
Refried beans
75%
Barley
Carbohydrates
14%
Refried beans
73%
Barley
Fats
9%
Refried beans
11%
Barley

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All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Refried beans Barley Opinion
Calories 90 354 Barley
Protein 4.98 12.48 Barley
Fats 2.01 2.3 Barley
Vitamin C 6 0 Refried beans
Carbs 13.55 73.48 Barley
Cholesterol 0 0
Vitamin D 0 0
Iron 1.44 3.6 Barley
Calcium 29 33 Barley
Potassium 319 452 Barley
Magnesium 35 133 Barley
Sugars 0.54 0.8 Barley
Fiber 3.7 17.3 Barley
Copper 0.129 0.498 Barley
Zinc 0.58 2.77 Barley
Starch 7.43 Refried beans
Phosphorus 92 264 Barley
Sodium 370 12 Barley
Vitamin A 0 22 Barley
Vitamin E 0.09 0.57 Barley
Vitamin D 0 0
Vitamin B1 0.076 0.646 Barley
Vitamin B2 0.079 0.285 Barley
Vitamin B3 0.367 4.604 Barley
Vitamin B5 0.189 0.282 Barley
Vitamin B6 0.103 0.318 Barley
Vitamin B12 0 0
Vitamin K 2.1 2.2 Barley
Folic acid (B9) 0 0
Trans Fat 0.016 Barley
Saturated Fat 0.631 0.482 Barley
Monounsaturated Fat 0.601 0.295 Refried beans
Polyunsaturated fat 0.543 1.108 Barley
Tryptophan 0.065 0.208 Barley
Threonine 0.231 0.424 Barley
Isoleucine 0.242 0.456 Barley
Leucine 0.438 0.848 Barley
Lysine 0.377 0.465 Barley
Methionine 0.083 0.24 Barley
Phenylalanine 0.297 0.7 Barley
Valine 0.287 0.612 Barley
Histidine 153 0.281 Refried beans
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.