Sauerkraut vs. Vegetable — In-Depth Nutrition Comparison
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Summary of differences between Sauerkraut and Vegetable
- Sauerkraut has more Vitamin C, and Iron, however, Vegetable is higher in Vitamin A RAE, Manganese, Vitamin K, Vitamin B2, and Fiber.
- Sauerkraut covers your daily need of Sodium 27% more than Vegetable.
- Sauerkraut has 5 times more Vitamin C than Vegetable. While Sauerkraut has 14.7mg of Vitamin C, Vegetable has only 3.2mg.
- Vegetable has less Sodium.
These are the specific foods used in this comparison Sauerkraut, canned, solids and liquids and Vegetables, mixed, frozen, cooked, boiled, drained, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+20%
Contains
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Iron
+79.3%
Contains
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Copper
+15.7%
Contains
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Selenium
+100%
Contains
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Magnesium
+69.2%
Contains
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Phosphorus
+155%
Contains
less
Sodium
-94.7%
Contains
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Zinc
+157.9%
Contains
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Manganese
+151%
Equal in Potassium - 169
Contains
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Calcium
+20%
Contains
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Iron
+79.3%
Contains
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Copper
+15.7%
Contains
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Selenium
+100%
Contains
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Magnesium
+69.2%
Contains
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Phosphorus
+155%
Contains
less
Sodium
-94.7%
Contains
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Zinc
+157.9%
Contains
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Manganese
+151%
Equal in Potassium - 169
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin C
+359.4%
Contains
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Vitamin B6
+75.7%
Contains
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Folate
+26.3%
Contains
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Vitamin A
+23661.1%
Contains
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Vitamin E
+171.4%
Contains
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Vitamin B1
+238.1%
Contains
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Vitamin B2
+445.5%
Contains
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Vitamin B3
+495.1%
Contains
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Vitamin B5
+62.4%
Contains
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Vitamin K
+80.8%
Contains
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Vitamin C
+359.4%
Contains
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Vitamin B6
+75.7%
Contains
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Folate
+26.3%
Contains
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Vitamin A
+23661.1%
Contains
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Vitamin E
+171.4%
Contains
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Vitamin B1
+238.1%
Contains
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Vitamin B2
+445.5%
Contains
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Vitamin B3
+495.1%
Contains
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Vitamin B5
+62.4%
Contains
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Vitamin K
+80.8%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+11.2%
Contains
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Other
+220.9%
Contains
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Protein
+214.3%
Contains
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Carbs
+205.8%
Equal in Fats - 0.15
Equal in Water - 83.23
Protein:
0.91 g
Fats:
0.14 g
Carbs:
4.28 g
Water:
92.52 g
Other:
2.15 g
Protein:
2.86 g
Fats:
0.15 g
Carbs:
13.09 g
Water:
83.23 g
Other:
0.67 g
Contains
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Water
+11.2%
Contains
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Other
+220.9%
Contains
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Protein
+214.3%
Contains
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Carbs
+205.8%
Equal in Fats - 0.15
Equal in Water - 83.23
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+30%
Equal in Saturated Fat - 0.031
Equal in Polyunsaturated fat - 0.072
Saturated Fat:
0.034 g
Monounsaturated Fat:
0.013 g
Polyunsaturated fat:
0.067 g
Saturated Fat:
0.031 g
Monounsaturated Fat:
0.01 g
Polyunsaturated fat:
0.072 g
Contains
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Monounsaturated Fat
+30%
Equal in Saturated Fat - 0.031
Equal in Polyunsaturated fat - 0.072
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in price | |||
Rich in vitamins | |||
Lower in Sugar | |||
Lower in Glycemic Index | |||
Lower in Cholesterol | Equal | ||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 1.38g | 8.69g | |
Protein | 0.91g | 2.86g | |
Fats | 0.14g | 0.15g | |
Carbs | 4.28g | 13.09g | |
Calories | 19kcal | 65kcal | |
Fructose | 0.04g | ||
Sugar | 1.78g | 3.12g | |
Fiber | 2.9g | 4.4g | |
Calcium | 30mg | 25mg | |
Iron | 1.47mg | 0.82mg | |
Magnesium | 13mg | 22mg | |
Phosphorus | 20mg | 51mg | |
Potassium | 170mg | 169mg | |
Sodium | 661mg | 35mg | |
Zinc | 0.19mg | 0.49mg | |
Copper | 0.096mg | 0.083mg | |
Manganese | 0.151mg | 0.379mg | |
Selenium | 0.6µg | 0.3µg | |
Vitamin A | 18IU | 4277IU | |
Vitamin A RAE | 1µg | 214µg | |
Vitamin E | 0.14mg | 0.38mg | |
Vitamin C | 14.7mg | 3.2mg | |
Vitamin B1 | 0.021mg | 0.071mg | |
Vitamin B2 | 0.022mg | 0.12mg | |
Vitamin B3 | 0.143mg | 0.851mg | |
Vitamin B5 | 0.093mg | 0.151mg | |
Vitamin B6 | 0.13mg | 0.074mg | |
Folate | 24µg | 19µg | |
Vitamin K | 13µg | 23.5µg | |
Tryptophan | 0.008mg | 0.029mg | |
Threonine | 0.025mg | 0.115mg | |
Isoleucine | 0.021mg | 0.139mg | |
Leucine | 0.029mg | 0.19mg | |
Lysine | 0.031mg | 0.17mg | |
Methionine | 0.009mg | 0.034mg | |
Phenylalanine | 0.023mg | 0.12mg | |
Valine | 0.03mg | 0.149mg | |
Histidine | 0.016mg | 0.073mg | |
Saturated Fat | 0.034g | 0.031g | |
Monounsaturated Fat | 0.013g | 0.01g | |
Polyunsaturated fat | 0.067g | 0.072g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
13%
36%
Minerals Daily Need Coverage Score
24%
19%
Comparison summary
Which food contains less Sodium?
Vegetable contains less Sodium (difference - 626mg)
Which food is lower in Saturated Fat?
Vegetable is lower in Saturated Fat (difference - 0.003g)
Which food is cheaper?
Vegetable is cheaper (difference - $0.5)
Which food is richer in vitamins?
Vegetable is relatively richer in vitamins
Which food is lower in Sugar?
Sauerkraut is lower in Sugar (difference - 1.34g)
Which food is lower in glycemic index?
Sauerkraut is lower in glycemic index (difference - 34)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.