Soybean vs. Cellophane noodles — In-Depth Nutrition Comparison
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Differences between Soybean and Cellophane noodles
- Cellophane noodles contain less Iron, Copper, Manganese, Phosphorus, Fiber, Vitamin B2, Magnesium, Vitamin K, Potassium, and Vitamin B6 than Soybean.
- Soybean's daily need coverage for Iron is 37% higher.
The food types used in this comparison are Soybeans, mature cooked, boiled, without salt and Noodles, chinese, cellophane or long rice (mung beans), dehydrated.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+308%
Contains
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Iron
+136.9%
Contains
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Magnesium
+2766.7%
Contains
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Phosphorus
+665.6%
Contains
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Potassium
+5050%
Contains
less
Sodium
-90%
Contains
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Zinc
+180.5%
Contains
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Copper
+402.5%
Contains
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Manganese
+724%
Equal in Selenium - 7.9
Contains
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Calcium
+308%
Contains
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Iron
+136.9%
Contains
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Magnesium
+2766.7%
Contains
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Phosphorus
+665.6%
Contains
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Potassium
+5050%
Contains
less
Sodium
-90%
Contains
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Zinc
+180.5%
Contains
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Copper
+402.5%
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Manganese
+724%
Equal in Selenium - 7.9
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+169.2%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B2
+∞%
Contains
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Vitamin B3
+99.5%
Contains
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Vitamin B5
+79%
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Vitamin B6
+368%
Contains
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Folate
+2600%
Contains
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Vitamin K
+∞%
Equal in Vitamin B1 - 0.15
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+169.2%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B2
+∞%
Contains
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Vitamin B3
+99.5%
Contains
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Vitamin B5
+79%
Contains
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Vitamin B6
+368%
Contains
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Folate
+2600%
Contains
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Vitamin K
+∞%
Equal in Vitamin B1 - 0.15
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+11281.3%
Contains
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Fats
+14850%
Contains
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Water
+366.1%
Contains
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Other
+607.4%
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Carbs
+929.8%
Protein:
18.21 g
Fats:
8.97 g
Carbs:
8.36 g
Water:
62.55 g
Other:
1.91 g
Protein:
0.16 g
Fats:
0.06 g
Carbs:
86.09 g
Water:
13.42 g
Other:
0.27 g
Contains
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Protein
+11281.3%
Contains
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Fats
+14850%
Contains
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Water
+366.1%
Contains
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Other
+607.4%
Contains
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Carbs
+929.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+24662.5%
Contains
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Polyunsaturated fat
+28033.3%
Contains
less
Saturated Fat
-98.7%
Saturated Fat:
1.297 g
Monounsaturated Fat:
1.981 g
Polyunsaturated fat:
5.064 g
Saturated Fat:
0.017 g
Monounsaturated Fat:
0.008 g
Polyunsaturated fat:
0.018 g
Contains
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Monounsaturated Fat
+24662.5%
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Polyunsaturated fat
+28033.3%
Contains
less
Saturated Fat
-98.7%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 2.36g | 85.59g |
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| Protein | 18.21g | 0.16g |
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| Fats | 8.97g | 0.06g |
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| Carbs | 8.36g | 86.09g |
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| Calories | 172kcal | 351kcal |
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| Sugar | 3g | 0g |
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| Fiber | 6g | 0.5g |
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| Calcium | 102mg | 25mg |
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| Iron | 5.14mg | 2.17mg |
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| Magnesium | 86mg | 3mg |
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| Phosphorus | 245mg | 32mg |
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| Potassium | 515mg | 10mg |
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| Sodium | 1mg | 10mg |
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| Zinc | 1.15mg | 0.41mg |
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| Copper | 0.407mg | 0.081mg |
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| Manganese | 0.824mg | 0.1mg |
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| Selenium | 7.3µg | 7.9µg |
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| Vitamin A | 9IU | 0IU |
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| Vitamin E | 0.35mg | 0.13mg |
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| Vitamin C | 1.7mg | 0mg |
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| Vitamin B1 | 0.155mg | 0.15mg |
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| Vitamin B2 | 0.285mg | 0mg |
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| Vitamin B3 | 0.399mg | 0.2mg |
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| Vitamin B5 | 0.179mg | 0.1mg |
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| Vitamin B6 | 0.234mg | 0.05mg |
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| Folate | 54µg | 2µg |
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| Vitamin K | 19.2µg | 0µg |
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| Tryptophan | 0.242mg | 0.002mg |
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| Threonine | 0.723mg | 0.005mg |
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| Isoleucine | 0.807mg | 0.007mg |
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| Leucine | 1.355mg | 0.013mg |
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| Lysine | 1.108mg | 0.011mg |
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| Methionine | 0.224mg | 0.002mg |
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| Phenylalanine | 0.869mg | 0.01mg |
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| Valine | 0.831mg | 0.008mg |
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| Histidine | 0.449mg | 0.005mg |
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| Saturated Fat | 1.297g | 0.017g |
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| Monounsaturated Fat | 1.981g | 0.008g |
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| Polyunsaturated fat | 5.064g | 0.018g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
23%
5%
Minerals Daily Need Coverage Score
75%
20%
Comparison summary
Which food contains less Sodium?
Soybean contains less Sodium (difference - 9mg)
Which food is lower in glycemic index?
Soybean is lower in glycemic index (difference - 25)
Which food is richer in minerals?
Soybean is relatively richer in minerals
Which food is richer in vitamins?
Soybean is relatively richer in vitamins
Which food is lower in Sugar?
Cellophane noodles is lower in Sugar (difference - 3g)
Which food is lower in Saturated Fat?
Cellophane noodles is lower in Saturated Fat (difference - 1.28g)
Which food is cheaper?
Cellophane noodles is cheaper (difference - $3.4)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)