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Turkey meat vs Pâté - In-Depth Nutrition Comparison

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Comparison summary

Which food is lower in glycemic index?
Turkey meat
Turkey meat is lower in glycemic index (difference - 28)
Which food is lower in Cholesterol?
Turkey meat
Turkey meat is lower in Cholesterol (difference - 146mg)
Which food is lower in Saturated Fat?
Turkey meat
Turkey meat is lower in Saturated Fat (difference - 7.415g)
Which food contains less Sodium?
Turkey meat
Turkey meat contains less Sodium (difference - 594mg)
Which food is cheaper?
Pâté
Pâté is cheaper (difference - $2)
Which food contains less Sugars?
Pâté
Pâté contains less Sugars (difference - 0g)
Which food is richer in vitamins?
?
It cannot be definitely stated which food is richer in vitamins. See charts below for detailed information.
Which food is richer in minerals?
?
It cannot be definitely stated which food is richer in minerals. See charts below for detailed information.

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Turkey meat Pâté
Lower in glycemic index ok
Lower in Cholesterol ok
Lower in Saturated Fat ok
Lower in Sodium ok
Lower in price ok
Lower in Sugars ok
Rich in vitamins Equal
Rich in minerals Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Turkey meat Pâté
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet ok

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
32
Turkey meat
48
Pâté
Mineral Summary Score
26
Turkey meat
50
Pâté

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
4
Pâté
Contains more Potassium +73.2%
Contains more Magnesium +130.8%
Contains more Phosphorus +11.5%
Contains less Sodium -85.2%
Contains more Iron +404.6%
Contains more Calcium +400%
Contains more Copper +330.1%
Contains more Zinc +14.9%
Contains more Potassium +73.2%
Contains more Magnesium +130.8%
Contains more Phosphorus +11.5%
Contains less Sodium -85.2%
Contains more Iron +404.6%
Contains more Calcium +400%
Contains more Copper +330.1%
Contains more Zinc +14.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
5
Pâté
Contains more Vitamin B1 +50%
Contains more Vitamin B3 +190.1%
Contains more Vitamin B6 +926.7%
Contains more Vitamin C +∞%
Contains more Vitamin A +8361.5%
Contains more Vitamin B2 +113.5%
Contains more Vitamin B5 +26.6%
Contains more Vitamin B12 +213.7%
Contains more Vitamin B1 +50%
Contains more Vitamin B3 +190.1%
Contains more Vitamin B6 +926.7%
Contains more Vitamin C +∞%
Contains more Vitamin A +8361.5%
Contains more Vitamin B2 +113.5%
Contains more Vitamin B5 +26.6%
Contains more Vitamin B12 +213.7%

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
171%
Turkey meat
85%
Pâté
Carbohydrates
0%
Turkey meat
2%
Pâté
Fats
34%
Turkey meat
129%
Pâté

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All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Turkey meat Pâté Opinion
Calories 189 319 Pâté
Protein 28.55 14.2 Turkey meat
Fats 7.39 28 Pâté
Vitamin C 0 2 Pâté
Carbs 0.06 1.5 Pâté
Cholesterol 109 255 Turkey meat
Vitamin D 15 Turkey meat
Iron 1.09 5.5 Pâté
Calcium 14 70 Pâté
Potassium 239 138 Turkey meat
Magnesium 30 13 Turkey meat
Sugars 0 Turkey meat
Fiber 0 0
Copper 0.093 0.4 Pâté
Zinc 2.48 2.85 Pâté
Starch
Phosphorus 223 200 Turkey meat
Sodium 103 697 Turkey meat
Vitamin A 39 3300 Pâté
Vitamin E 0.07 Turkey meat
Vitamin D 0.4 Turkey meat
Vitamin B1 0.045 0.03 Turkey meat
Vitamin B2 0.281 0.6 Pâté
Vitamin B3 9.573 3.3 Turkey meat
Vitamin B5 0.948 1.2 Pâté
Vitamin B6 0.616 0.06 Turkey meat
Vitamin B12 1.02 3.2 Pâté
Vitamin K 0 Turkey meat
Folic acid (B9) 0 0
Trans Fat 0.101 Pâté
Saturated Fat 2.155 9.57 Turkey meat
Monounsaturated Fat 2.647 12.36 Pâté
Polyunsaturated fat 2.119 3.16 Pâté
Tryptophan 0.291 0.157 Turkey meat
Threonine 1.004 0.568 Turkey meat
Isoleucine 0.796 0.554 Turkey meat
Leucine 1.925 1.05 Turkey meat
Lysine 2.282 0.838 Turkey meat
Methionine 0.724 0.284 Turkey meat
Phenylalanine 0.903 0.582 Turkey meat
Valine 0.902 0.768 Turkey meat
Histidine 0.749 0.298 Turkey meat
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.