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Winged bean vs Rye - In-Depth Nutrition Comparison

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Comparison summary

Which food contains less Sugars?
Winged bean
Winged bean contains less Sugars (difference - 0.98g)
Which food is lower in glycemic index?
Winged bean
Winged bean is lower in glycemic index (difference - 13)
Which food contains less Sodium?
Rye
Rye contains less Sodium (difference - 33mg)
Which food is lower in Saturated Fat?
Rye
Rye is lower in Saturated Fat (difference - 0.025g)
Which food is cheaper?
Rye
Rye is cheaper (difference - $0.1)
Which food is richer in vitamins?
Rye
Rye is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be definitely stated which food is richer in minerals. See charts below for detailed information.

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Winged bean Rye
Lower in Sugars ok
Lower in glycemic index ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in price ok
Rich in vitamins ok
Lower in Cholesterol Equal
Rich in minerals Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Winged bean Rye
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet ok

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
12
Winged bean
25
Rye
Mineral Summary Score
46
Winged bean
48
Rye

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
5
Rye
Contains more Calcium +25%
Contains more Potassium +14.9%
Contains more Copper +277.7%
Contains more Iron +31.5%
Contains more Magnesium +358.3%
Contains more Zinc +90.6%
Contains more Phosphorus +637.8%
Contains less Sodium -94.3%
Contains more Calcium +25%
Contains more Potassium +14.9%
Contains more Copper +277.7%
Contains more Iron +31.5%
Contains more Magnesium +358.3%
Contains more Zinc +90.6%
Contains more Phosphorus +637.8%
Contains less Sodium -94.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
7
Rye
Contains more Vitamin B1 +19.9%
Contains more Vitamin A +∞%
Contains more Vitamin B2 +68.5%
Contains more Vitamin B3 +160.4%
Contains more Vitamin B5 +1155.2%
Contains more Vitamin B6 +292%
Contains more Vitamin B1 +19.9%
Contains more Vitamin A +∞%
Contains more Vitamin B2 +68.5%
Contains more Vitamin B3 +160.4%
Contains more Vitamin B5 +1155.2%
Contains more Vitamin B6 +292%

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
70%
Winged bean
62%
Rye
Carbohydrates
28%
Winged bean
76%
Rye
Fats
4%
Winged bean
8%
Rye

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All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Winged bean Rye Opinion
Calories 148 338 Rye
Protein 11.6 10.34 Winged bean
Fats 0.9 1.63 Rye
Vitamin C 0 0
Carbs 28.1 75.86 Rye
Cholesterol 0 0
Vitamin D 0 0
Iron 2 2.63 Rye
Calcium 30 24 Winged bean
Potassium 586 510 Winged bean
Magnesium 24 110 Rye
Sugars 0.98 Rye
Fiber 15.1 Rye
Copper 1.386 0.367 Winged bean
Zinc 1.39 2.65 Rye
Starch
Phosphorus 45 332 Rye
Sodium 35 2 Rye
Vitamin A 0 11 Rye
Vitamin E 0.85 Rye
Vitamin D 0 0
Vitamin B1 0.379 0.316 Winged bean
Vitamin B2 0.149 0.251 Rye
Vitamin B3 1.64 4.27 Rye
Vitamin B5 0.116 1.456 Rye
Vitamin B6 0.075 0.294 Rye
Vitamin B12 0 0
Vitamin K 5.9 Rye
Folic acid (B9) 0 0
Trans Fat 0 0
Saturated Fat 0.222 0.197 Rye
Monounsaturated Fat 0.234 0.208 Winged bean
Polyunsaturated fat 0.174 0.767 Rye
Tryptophan 0.252 0.108 Winged bean
Threonine 0.451 0.289 Winged bean
Isoleucine 0.425 0.208 Winged bean
Leucine 0.64 0.563 Winged bean
Lysine 0.592 0.286 Winged bean
Methionine 0.143 0.153 Rye
Phenylalanine 0.451 0.435 Winged bean
Valine 0.599 0.317 Winged bean
Histidine 0.241 0.189 Winged bean
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.