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Piña colada nutrition: calories, carbs, GI, protein, fiber, fats

Alcoholic beverage, pina colada, prepared-from-recipe
*all the values are displayed for the amount of 100 grams

Important nutritional characteristics for Piña colada

Piña colada
Glycemic index ⓘ Gi values are taken from various scientific sources. GI values less than 55 are considered as low. Values above 70 are considered as high. 15 (low)
Glycemic load 1 (low)
Calories ⓘ Calories per 100-gram serving 174
Net Carbs ⓘ Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols 22.36 grams
Serving Size ⓘ Serving sizes are taken from FDA's Reference Amounts Customarily Consumed (RACCs) 1 fl oz (31.4 grams)
Acidity (Based on PRAL) ⓘ PRAL (Potential renal acid load) is calculated using a formula. On the PRAL scale the higher the positive value, the more is the acidifying effect on the body. The lower the negative value, the higher the alkalinity of the food. 0 is neutral. -1.3 (alkaline)
TOP 30% Net carbs ⓘHigher in Net carbs content than 70% of foods
TOP 30% Vitamin C ⓘHigher in Vitamin C content than 70% of foods
TOP 31% Sugar ⓘHigher in Sugar content than 69% of foods
TOP 32% Carbs ⓘHigher in Carbs content than 68% of foods
TOP 37% Alcohol ⓘHigher in Alcohol content than 63% of foods

Piña colada calories (kcal)

Serving Size Calories Weight
Calories in 100 grams 174
Calories in 1 fl oz 55 31.4 g

Piña colada Glycemic index (GI)

Gi values are taken from various scientific sources. GI values less than 55 are considered as low. Values above 70 are considered as high.
15

Piña colada Glycemic load (GL)

1

Mineral coverage chart

Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium Choline 3% 8% 6% 3% 7% 1% 4% 27% 69% 4% 0%
Calcium: 8 mg of 1,000 mg 1%
Iron: 0.21 mg of 8 mg 3%
Magnesium: 8 mg of 420 mg 2%
Phosphorus: 7 mg of 700 mg 1%
Potassium: 71 mg of 3,400 mg 2%
Sodium: 6 mg of 2,300 mg 0%
Zinc: 0.13 mg of 11 mg 1%
Copper: 0.079 mg of 1 mg 9%
Manganese: 0.528 mg of 2 mg 23%
Selenium: 0.7 µg of 55 µg 1%
Choline: 0 mg of 550 mg 0%

Mineral chart - relative view

Manganese
0.528 mg
TOP 37%
Copper
0.079 mg
TOP 64%
Calcium
8 mg
TOP 82%
Selenium
0.7 µg
TOP 86%
Magnesium
8 mg
TOP 87%
Zinc
0.13 mg
TOP 88%
Iron
0.21 mg
TOP 88%
Sodium
6 mg
TOP 89%
Potassium
71 mg
TOP 89%
Phosphorus
7 mg
TOP 95%

Vitamin coverage chart

Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 1% 1% 0% 17% 8% 4% 3% 4% 11% 9% 0% 1%
Vitamin A: 2 IU of 5,000 IU 0%
Vitamin E : 0.02 mg of 15 mg 0%
Vitamin D: 0 µg of 10 µg 0%
Vitamin C: 4.9 mg of 90 mg 5%
Vitamin B1: 0.029 mg of 1 mg 2%
Vitamin B2: 0.017 mg of 1 mg 1%
Vitamin B3: 0.118 mg of 16 mg 1%
Vitamin B5: 0.061 mg of 5 mg 1%
Vitamin B6: 0.045 mg of 1 mg 3%
Folate: 12 µg of 400 µg 3%
Vitamin B12: 0 µg of 2 µg 0%
Vitamin K: 0.1 µg of 120 µg 0%

Vitamin chart - relative view

Vitamin C
4.9 mg
TOP 30%
Folate
12 µg
TOP 57%
Vitamin A
2 IU
TOP 73%
Vitamin B6
0.045 mg
TOP 80%
Vitamin B1
0.029 mg
TOP 83%
Vitamin K
0.1 µg
TOP 88%
Vitamin B3
0.118 mg
TOP 90%
Vitamin B5
0.061 mg
TOP 92%
Vitamin B2
0.017 mg
TOP 93%
Vitamin E
0.02 mg
TOP 93%
Vitamin B12
0 µg
TOP 100%

Macronutrients chart

2% 23% 64% 11%
Protein:
Daily Value: 1%
0.42 g of 50 g
1%
Fats:
Daily Value: 3%
1.88 g of 65 g
3%
Carbs:
Daily Value: 8%
22.66 g of 300 g
8%
Water:
Daily Value: 3%
64.99 g of 2,000 g
3%
Other:
10.05 g

Fat type information

93% 5% 2%
Saturated Fat: 1.636 g
Monounsaturated Fat: 0.082 g
Polyunsaturated fat: 0.033 g

Fiber content ratio for Piña colada

99%
Sugar: 22.33 g
Fiber: 0.3 g
Other: 0.03 g

All nutrients for Piña colada per 100g

Nutrient Value DV% In TOP % of foods Comparison
Calories 174kcal 9% 54% 3.7 times more than OrangeOrange
Protein 0.42g 1% 91% 6.7 times less than BroccoliBroccoli
Fats 1.88g 3% 68% 17.7 times less than Cheddar CheeseCheddar Cheese
Vitamin C 4.9mg 5% 30% 10.8 times less than LemonLemon
Net carbs 22.36g N/A 30% 2.4 times less than ChocolateChocolate
Carbs 22.66g 8% 32% 1.2 times less than RiceRice
Cholesterol 0mg 0% 100% N/AEgg
Iron 0.21mg 3% 88% 12.4 times less than BeefBeef
Calcium 8mg 1% 82% 15.6 times less than MilkMilk
Potassium 71mg 2% 89% 2.1 times less than CucumberCucumber
Magnesium 8mg 2% 87% 17.5 times less than AlmondAlmond
Sugar 22.33g N/A 31% 2.5 times more than Coca-ColaCoca-Cola
Fiber 0.3g 1% 58% 8 times less than OrangeOrange
Copper 0.08mg 9% 64% 1.8 times less than ShiitakeShiitake
Zinc 0.13mg 1% 88% 48.5 times less than BeefBeef
Phosphorus 7mg 1% 95% 26 times less than Chicken meatChicken meat
Sodium 6mg 0% 89% 81.7 times less than White BreadWhite Bread
Vitamin A 2IU 0% 73% 8353 times less than CarrotCarrot
Vitamin A RAE 0µg 0% 100%
Vitamin E 0.02mg 0% 93% 73 times less than KiwifruitKiwifruit
Selenium 0.7µg 1% 86%
Manganese 0.53mg 23% 37%
Vitamin B1 0.03mg 2% 83% 9.2 times less than Pea rawPea raw
Vitamin B2 0.02mg 1% 93% 7.6 times less than AvocadoAvocado
Vitamin B3 0.12mg 1% 90% 81.1 times less than Turkey meatTurkey meat
Vitamin B5 0.06mg 1% 92% 18.5 times less than Sunflower seedSunflower seed
Vitamin B6 0.05mg 3% 80% 2.6 times less than OatOat
Vitamin B12 0µg 0% 100% N/APork
Vitamin K 0.1µg 0% 88% 1016 times less than BroccoliBroccoli
Folate 12µg 3% 57% 5.1 times less than Brussels sproutBrussels sprout
Trans Fat 0g N/A 100% N/AMargarine
Saturated Fat 1.64g 8% 51% 3.6 times less than BeefBeef
Monounsaturated Fat 0.08g N/A 82% 119.5 times less than AvocadoAvocado
Polyunsaturated fat 0.03g N/A 92% 1429.5 times less than WalnutWalnut
Omega-3 - EPA 0g N/A 100% N/ASalmon
Omega-3 - DHA 0g N/A 100% N/ASalmon
Omega-3 - DPA 0g N/A 100% N/ASalmon

Check out similar food or compare with current

NUTRITION FACTS LABEL

Nutrition Facts
___servings per container
Serving Size ______________
Amount Per 100g
Calories 174
% Daily Value*
3%
Total Fat 2g
9%
Saturated Fat 2g
Trans Fat g
0%
Cholesterol 0mg
0%
Sodium 6mg
8%
Total Carbohydrate 23g
0%
Dietary Fiber 0g
Total Sugars g
Includes ? g Added Sugars
Protein 0g
Vitamin D 0mcg 0%

Calcium 8mg 1%

Iron 0mg 0%

Potassium 71mg 2%

*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Health checks

Low in Cholesterol
ok
 ⓘ Dietary cholesterol is not associated with an increased risk of coronary heart disease in healthy individuals. However, dietary cholesterol is common in foods that are high in harmful saturated fats.
Source
No Trans Fats
ok
 ⓘ Trans fat consumption increases the risk of cardiovascular disease and mortality by negatively affecting blood lipid levels.
Source
Low in Saturated Fats
ok
 ⓘ Saturated fat intake can raise total cholesterol and LDL (low-density lipoprotein) levels, leading to an increased risk of atherosclerosis. Dietary guidelines recommend limiting saturated fats to under 10% of calories a day.
Source
Low in Sodium
ok
 ⓘ Increased sodium consumption leads to elevated blood pressure.
Source
Low in Sugars
ok
 ⓘ While the consumption of moderate amounts of added sugars is not detrimental to health, an excessive intake can increase the risk of obesity, and therefore, diabetes.
Source

Piña colada nutrition infographic

Piña colada nutrition infographic
Infographic link

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. https://fdc.nal.usda.gov/fdc-app.html#/food-details/168752/nutrients

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.