Navy beans vs. Navy beans — In-Depth Nutrition Comparison
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What are the main differences between Navy beans and Navy beans?
We used Beans, navy, mature seeds, cooked, boiled, without salt and Beans, navy, mature seeds, cooked, boiled, without salt types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Equal in Calcium - 69
Equal in Iron - 2.36
Equal in Magnesium - 53
Equal in Phosphorus - 144
Equal in Potassium - 389
Equal in Zinc - 1.03
Equal in Copper - 0.21
Equal in Manganese - 0.527
Equal in Selenium - 2.9
Equal in Calcium - 69
Equal in Iron - 2.36
Equal in Magnesium - 53
Equal in Phosphorus - 144
Equal in Potassium - 389
Equal in Zinc - 1.03
Equal in Copper - 0.21
Equal in Manganese - 0.527
Equal in Selenium - 2.9
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Equal in Vitamin E - 0.01
Equal in Vitamin C - 0.9
Equal in Vitamin B1 - 0.237
Equal in Vitamin B2 - 0.066
Equal in Vitamin B3 - 0.649
Equal in Vitamin B5 - 0.266
Equal in Vitamin B6 - 0.138
Equal in Folate - 140
Equal in Vitamin K - 0.6
Equal in Vitamin E - 0.01
Equal in Vitamin C - 0.9
Equal in Vitamin B1 - 0.237
Equal in Vitamin B2 - 0.066
Equal in Vitamin B3 - 0.649
Equal in Vitamin B5 - 0.266
Equal in Vitamin B6 - 0.138
Equal in Folate - 140
Equal in Vitamin K - 0.6
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Equal in Protein - 8.23
Equal in Fats - 0.62
Equal in Carbs - 26.05
Equal in Water - 63.81
Equal in Other - 1.29
Protein:
8.23 g
Fats:
0.62 g
Carbs:
26.05 g
Water:
63.81 g
Other:
1.29 g
Protein:
8.23 g
Fats:
0.62 g
Carbs:
26.05 g
Water:
63.81 g
Other:
1.29 g
Equal in Protein - 8.23
Equal in Fats - 0.62
Equal in Carbs - 26.05
Equal in Water - 63.81
Equal in Other - 1.29
Fat Type Comparison
Fat type breakdown side-by-side comparison
Equal in Saturated Fat - 0.098
Equal in Monounsaturated Fat - 0.142
Equal in Polyunsaturated fat - 0.49
Saturated Fat:
0.098 g
Monounsaturated Fat:
0.142 g
Polyunsaturated fat:
0.49 g
Saturated Fat:
0.098 g
Monounsaturated Fat:
0.142 g
Polyunsaturated fat:
0.49 g
Equal in Saturated Fat - 0.098
Equal in Monounsaturated Fat - 0.142
Equal in Polyunsaturated fat - 0.49
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Equal in Starch - 15.4
Equal in Sucrose - 0.37
Starch:
15.4 g
Sucrose:
0.37 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
15.4 g
Sucrose:
0.37 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Equal in Starch - 15.4
Equal in Sucrose - 0.37
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
|
||
| Lower in Sugar | Equal | ||
| Lower in Sodium | Equal | ||
| Lower in Cholesterol | Equal | ||
| Lower in Saturated Fat | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 15.55g | 15.55g | |
| Protein | 8.23g | 8.23g | |
| Fats | 0.62g | 0.62g | |
| Carbs | 26.05g | 26.05g | |
| Calories | 140kcal | 140kcal | |
| Starch | 15.4g | 15.4g | |
| Sugar | 0.37g | 0.37g | |
| Fiber | 10.5g | 10.5g | |
| Calcium | 69mg | 69mg | |
| Iron | 2.36mg | 2.36mg | |
| Magnesium | 53mg | 53mg | |
| Phosphorus | 144mg | 144mg | |
| Potassium | 389mg | 389mg | |
| Zinc | 1.03mg | 1.03mg | |
| Copper | 0.21mg | 0.21mg | |
| Manganese | 0.527mg | 0.527mg | |
| Selenium | 2.9µg | 2.9µg | |
| Vitamin E | 0.01mg | 0.01mg | |
| Vitamin C | 0.9mg | 0.9mg | |
| Vitamin B1 | 0.237mg | 0.237mg | |
| Vitamin B2 | 0.066mg | 0.066mg | |
| Vitamin B3 | 0.649mg | 0.649mg | |
| Vitamin B5 | 0.266mg | 0.266mg | |
| Vitamin B6 | 0.138mg | 0.138mg | |
| Folate | 140µg | 140µg | |
| Vitamin K | 0.6µg | 0.6µg | |
| Tryptophan | 0.1mg | 0.1mg | |
| Threonine | 0.289mg | 0.289mg | |
| Isoleucine | 0.387mg | 0.387mg | |
| Leucine | 0.7mg | 0.7mg | |
| Lysine | 0.52mg | 0.52mg | |
| Methionine | 0.111mg | 0.111mg | |
| Phenylalanine | 0.471mg | 0.471mg | |
| Valine | 0.504mg | 0.504mg | |
| Histidine | 0.206mg | 0.206mg | |
| Saturated Fat | 0.098g | 0.098g | |
| Monounsaturated Fat | 0.142g | 0.142g | |
| Polyunsaturated fat | 0.49g | 0.49g | |
| Omega-3 - ALA | 0.177g | 0.177g |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Fats diet | Equal | |
| Low Carbs diet | Equal | |
| Low Calories diet | Equal | |
| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
20%
20%
Minerals Daily Need Coverage Score
43%
43%
Comparison summary
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0.37 g)
Which food contains less Sodium?
?
The foods are relatively equal in Sodium (0 mg)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol ( mg)
Which food contains less Saturated Fat?
?
The foods are relatively equal in Saturated Fat (0.098 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (39)
Which food is cheaper?
?
The foods are relatively equal in price ($1.3)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.