Fiber in soy sauce made from hydrolyzed vegetable protein
Value (per 100 g)
0.5 գ
Position
DV
Soy sauce made from hydrolyzed vegetable protein Fiber compared to similar foods, category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Fiber for different serving sizes of Soy sauce made from hydrolyzed vegetable protein
| Fiber | Weight | |
|---|---|---|
| Fiber in 100 grams | 0.5 | 100 գ |
| Fiber in 1 tsp | 0 | 6 գ |
| Fiber in 1 tbsp | 0 | 18 գ |
| Fiber in 0.25 cup | 0 | 58 գ |
