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Calcium in cabbage, chinese (pak-choi), cooked, boiled, drained, with salt

Value (per 100 g)
93 մգ
Source
Position
Top 20% of foods
DV
9.3% DV per 100 g
Cabbage, chinese (pak-choi), cooked, boiled, drained, with salt calcium content

Cabbage, chinese (pak-choi), cooked, boiled, drained, with salt Calcium content compared to similar foods, the category average and other foods


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Calcium for different serving sizes of Cabbage, chinese (pak-choi), cooked, boiled, drained, with salt

Calcium Weight
Calcium in 100 grams 93 mg 100 գ
Calcium in 1 cup, shredded 158 mg 170 գ

Check out Calcium for similar food or compare with the Cabbage, chinese (pak-choi), cooked, boiled, drained, with salt

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