Vitamin A in carrots, cooked, boiled, drained, with salt
Value (per 100 g)
17033 IU
Position
DV
Carrots, cooked, boiled, drained, with salt Vitamin A content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin A for different serving sizes of Carrots, cooked, boiled, drained, with salt
| Vitamin A | Weight | |
|---|---|---|
| Vitamin A in 100 grams | 17033 IU | 100 գ |
| Vitamin A in 1 tbsp | 1652 IU | 9.7 գ |
| Vitamin A in 1 carrot | 7835 IU | 46 գ |
| Vitamin A in 0.5 cup slices | 13286 IU | 78 գ |
