Vitamin C in pork, fresh, variety meats and by-products, pancreas, cooked, braised
Value (per 100 g)
5.7 մգ
Position
DV
Pork, fresh, variety meats and by-products, pancreas, cooked, braised Vitamin C compared to similar foods, category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin C for different serving sizes of Pork, fresh, variety meats and by-products, pancreas, cooked, braised
| Vitamin C | Weight | |
|---|---|---|
| Vitamin C in 100 grams | 5.7 | 100 գ |
| Vitamin C in 3 oz | 5 | 85 գ |
