Vitamin C in squash, summer, all varieties, cooked, boiled, drained, with salt
Value (per 100 g)
5.5 մգ
Position
DV
Squash, summer, all varieties, cooked, boiled, drained, with salt Vitamin C content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin C for different serving sizes of Squash, summer, all varieties, cooked, boiled, drained, with salt
| Vitamin C | Weight | |
|---|---|---|
| Vitamin C in 100 grams | 5.5 mg | 100 գ |
| Vitamin C in 1 cup slices | 9.9 mg | 180 գ |
