Vitamin A in squash, summer, scallop, cooked, boiled, drained, with salt
Value (per 100 g)
85 IU
Position
DV
Squash, summer, scallop, cooked, boiled, drained, with salt Vitamin A content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (hover or tap to view)
Vitamin A for different serving sizes of Squash, summer, scallop, cooked, boiled, drained, with salt
| Vitamin A | Weight | |
|---|---|---|
| Vitamin A in 100 grams | 85 IU | 100 գ |
| Vitamin A in 0.5 cup slices | 77 IU | 90 գ |
| Vitamin A in 0.5 cup, mashed | 102 IU | 120 գ |
