Fiber in potatoes, white, flesh and skin, baked
Value (per 100 g)
2.1 գ
Position
DV
Potatoes, white, flesh and skin, baked Fiber content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Fiber for different serving sizes of Potatoes, white, flesh and skin, baked
| Fiber | Weight | |
|---|---|---|
| Fiber in 100 grams | 2.1 g | 100 գ |
| Fiber in 1 potato small (1-3/4" to 2-1/2" dia) | 2.9 g | 138 գ |
| Fiber in 1 potato medium (2-1/4" to 3-1/4" dia) | 3.6 g | 173 գ |
| Fiber in 1 potato large (3" to 4-1/4" dia) | 6.3 g | 299 գ |
