Vitamin K in potatoes, white, flesh and skin, baked
Value (per 100 g)
2.7 µg
Position
DV
Potatoes, white, flesh and skin, baked Vitamin K content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin K for different serving sizes of Potatoes, white, flesh and skin, baked
| Vitamin K | Weight | |
|---|---|---|
| Vitamin K in 100 grams | 2.7 µg | 100 գ |
| Vitamin K in 1 potato small (1-3/4" to 2-1/2" dia) | 3.7 µg | 138 գ |
| Vitamin K in 1 potato medium (2-1/4" to 3-1/4" dia) | 4.7 µg | 173 գ |
| Vitamin K in 1 potato large (3" to 4-1/4" dia) | 8.1 µg | 299 գ |
