Vitamin K in sweet potato, cooked, boiled, without skin
Value (per 100 g)
2.1 µg
Position
DV
Sweet potato, cooked, boiled, without skin Vitamin K content compared to similar foods, the category average and other foods
Target
Similar foods
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Vitamin K for different serving sizes of Sweet potato, cooked, boiled, without skin
| Vitamin K | Weight | |
|---|---|---|
| Vitamin K in 100 grams | 2.1 µg | 100 գ |
| Vitamin K in 1 medium | 3.2 µg | 151 գ |
| Vitamin K in 1 cup, mashed | 6.9 µg | 328 գ |