Banana pudding vs. Maple syrup — In-Depth Nutrition Comparison
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The main differences between Banana pudding and Maple syrup
- Banana pudding has more Phosphorus, Vitamin B12, Vitamin D, and Vitamin A RAE, however, Maple syrup has more Manganese, Vitamin B2, and Zinc.
- Daily need coverage for Manganese from Maple syrup is 126% higher.
- Maple syrup is lower in Saturated Fat.
Food types used in this article are Puddings, banana, dry mix, instant, prepared with 2% milk and Syrups, maple.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Phosphorus
+10700%
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Selenium
+233.3%
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Iron
+83.3%
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Magnesium
+75%
Contains
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Potassium
+61.8%
Contains
less
Sodium
-95.9%
Contains
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Zinc
+345.5%
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Copper
+80%
Contains
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Manganese
+96833.3%
Equal in Calcium - 102
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Phosphorus
+10700%
Contains
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Selenium
+233.3%
Contains
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Iron
+83.3%
Contains
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Magnesium
+75%
Contains
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Potassium
+61.8%
Contains
less
Sodium
-95.9%
Contains
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Zinc
+345.5%
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Copper
+80%
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Manganese
+96833.3%
Equal in Calcium - 102
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
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Vitamin D
+∞%
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Vitamin C
+∞%
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Vitamin B5
+641.7%
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Vitamin B6
+1700%
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Folate
+∞%
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Vitamin B12
+∞%
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Vitamin B1
+100%
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Vitamin B2
+827%
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Vitamin B3
+12.5%
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Vitamin A
+∞%
Contains
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Vitamin D
+∞%
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Vitamin C
+∞%
Contains
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Vitamin B5
+641.7%
Contains
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Vitamin B6
+1700%
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Folate
+∞%
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Vitamin B12
+∞%
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Vitamin B1
+100%
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Vitamin B2
+827%
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Vitamin B3
+12.5%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+6800%
Contains
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Fats
+2733.3%
Contains
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Water
+130.1%
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Other
+172.3%
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Carbs
+239.6%
Protein:
2.76 g
Fats:
1.7 g
Carbs:
19.74 g
Water:
74.52 g
Other:
1.28 g
Protein:
0.04 g
Fats:
0.06 g
Carbs:
67.04 g
Water:
32.39 g
Other:
0.47 g
Contains
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Protein
+6800%
Contains
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Fats
+2733.3%
Contains
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Water
+130.1%
Contains
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Other
+172.3%
Contains
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Carbs
+239.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+4081.8%
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Polyunsaturated fat
+594.1%
Contains
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Saturated Fat
-99.3%
Saturated Fat:
0.971 g
Monounsaturated Fat:
0.46 g
Polyunsaturated fat:
0.118 g
Saturated Fat:
0.007 g
Monounsaturated Fat:
0.011 g
Polyunsaturated fat:
0.017 g
Contains
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Monounsaturated Fat
+4081.8%
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Polyunsaturated fat
+594.1%
Contains
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Saturated Fat
-99.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 19.74g | 67.04g |
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| Protein | 2.76g | 0.04g |
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| Fats | 1.7g | 0.06g |
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| Carbs | 19.74g | 67.04g |
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| Calories | 105kcal | 260kcal |
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| Fructose | 0.52g |
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| Sugar | 60.46g |
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| Calcium | 102mg | 102mg | |
| Iron | 0.06mg | 0.11mg |
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| Magnesium | 12mg | 21mg |
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| Phosphorus | 216mg | 2mg |
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| Potassium | 131mg | 212mg |
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| Sodium | 296mg | 12mg |
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| Zinc | 0.33mg | 1.47mg |
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| Copper | 0.01mg | 0.018mg |
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| Manganese | 0.003mg | 2.908mg |
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| Selenium | 2µg | 0.6µg |
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| Vitamin A | 170IU | 0IU |
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| Vitamin A RAE | 46µg | 0µg |
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| Vitamin D | 33IU | 0IU |
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| Vitamin D | 0.8µg | 0µg |
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| Vitamin C | 0.8mg | 0mg |
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| Vitamin B1 | 0.033mg | 0.066mg |
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| Vitamin B2 | 0.137mg | 1.27mg |
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| Vitamin B3 | 0.072mg | 0.081mg |
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| Vitamin B5 | 0.267mg | 0.036mg |
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| Vitamin B6 | 0.036mg | 0.002mg |
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| Folate | 4µg | 0µg |
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| Vitamin B12 | 0.3µg | 0µg |
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| Tryptophan | 0.039mg |
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| Threonine | 0.125mg |
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| Isoleucine | 0.167mg |
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| Leucine | 0.271mg |
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| Lysine | 0.219mg |
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| Methionine | 0.07mg |
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| Phenylalanine | 0.134mg |
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| Valine | 0.185mg |
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| Histidine | 0.075mg |
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| Cholesterol | 6mg | 0mg |
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| Saturated Fat | 0.971g | 0.007g |
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| Monounsaturated Fat | 0.46g | 0.011g |
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| Polyunsaturated fat | 0.118g | 0.017g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
26%
Minerals Daily Need Coverage Score
21%
50%
Comparison summary
Which food contains less Sodium?
Maple syrup contains less Sodium (difference - 284mg)
Which food is lower in Cholesterol?
Maple syrup is lower in Cholesterol (difference - 6mg)
Which food is lower in Saturated Fat?
Maple syrup is lower in Saturated Fat (difference - 0.964g)
Which food is richer in minerals?
Maple syrup is relatively richer in minerals
Which food is lower in Sugar?
Banana pudding is lower in Sugar (difference - 60.46g)
Which food is lower in glycemic index?
Banana pudding is lower in glycemic index (difference - 54)
Which food is cheaper?
Banana pudding is cheaper (difference - $4)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.