Canadian bacon vs. Beef ribs — In-Depth Nutrition Comparison
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The main differences between Canadian bacon and Beef ribs
- Canadian bacon is richer in Selenium, Vitamin B1, Vitamin B3, Potassium, and Phosphorus, yet Beef ribs are richer in Vitamin B12, Zinc, and Iron.
- Daily need coverage for Vitamin B12 from Beef ribs is 79% higher.
- Canadian bacon contains 16 times more Sodium than Beef ribs. Canadian bacon contains 993mg of Sodium, while Beef ribs contain 64mg.
Food types used in this article are Canadian bacon, cooked, pan-fried and Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, choice, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Magnesium
+35%
Contains
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Phosphorus
+79.7%
Contains
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Potassium
+244.5%
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Manganese
+23.1%
Contains
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Selenium
+137.7%
Contains
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Calcium
+42.9%
Contains
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Iron
+316.1%
Contains
less
Sodium
-93.6%
Contains
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Zinc
+232.9%
Contains
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Copper
+39.7%
Contains
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Magnesium
+35%
Contains
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Phosphorus
+79.7%
Contains
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Potassium
+244.5%
Contains
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Manganese
+23.1%
Contains
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Selenium
+137.7%
Contains
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Calcium
+42.9%
Contains
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Iron
+316.1%
Contains
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Sodium
-93.6%
Contains
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Zinc
+232.9%
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Copper
+39.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+855.7%
Contains
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Vitamin B3
+174.4%
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Vitamin B5
+94.6%
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Vitamin B6
+21.7%
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Folate
+75%
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Vitamin B12
+441.9%
Equal in Vitamin B2 - 0.19
Contains
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Vitamin B1
+855.7%
Contains
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Vitamin B3
+174.4%
Contains
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Vitamin B5
+94.6%
Contains
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Vitamin B6
+21.7%
Contains
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Folate
+75%
Contains
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Vitamin B12
+441.9%
Equal in Vitamin B2 - 0.19
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+24.2%
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Carbs
+∞%
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Water
+35.6%
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Other
+655.7%
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Fats
+996.8%
Protein:
28.31 g
Fats:
2.78 g
Carbs:
1.8 g
Water:
62.5 g
Other:
4.61 g
Protein:
22.8 g
Fats:
30.49 g
Carbs:
0 g
Water:
46.1 g
Other:
0.61 g
Contains
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Protein
+24.2%
Contains
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Carbs
+∞%
Contains
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Water
+35.6%
Contains
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Other
+655.7%
Contains
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Fats
+996.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-91.5%
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Monounsaturated Fat
+939%
Contains
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Polyunsaturated fat
+116.5%
Saturated Fat:
1.039 g
Monounsaturated Fat:
1.255 g
Polyunsaturated fat:
0.485 g
Saturated Fat:
12.29 g
Monounsaturated Fat:
13.04 g
Polyunsaturated fat:
1.05 g
Contains
less
Saturated Fat
-91.5%
Contains
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Monounsaturated Fat
+939%
Contains
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Polyunsaturated fat
+116.5%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 1.8g | 0g |
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| Protein | 28.31g | 22.8g |
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| Fats | 2.78g | 30.49g |
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| Carbs | 1.8g | 0g |
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| Calories | 146kcal | 372kcal |
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| Sugar | 1.2g |
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| Calcium | 7mg | 10mg |
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| Iron | 0.56mg | 2.33mg |
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| Magnesium | 27mg | 20mg |
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| Phosphorus | 309mg | 172mg |
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| Potassium | 999mg | 290mg |
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| Sodium | 993mg | 64mg |
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| Zinc | 1.73mg | 5.76mg |
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| Copper | 0.063mg | 0.088mg |
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| Manganese | 0.016mg | 0.013mg |
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| Selenium | 50.4µg | 21.2µg |
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| Vitamin E | 0.41mg |
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| Vitamin D | 9IU |
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| Vitamin D | 0.2µg |
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| Vitamin B1 | 0.669mg | 0.07mg |
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| Vitamin B2 | 0.185mg | 0.19mg |
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| Vitamin B3 | 9.988mg | 3.64mg |
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| Vitamin B5 | 0.72mg | 0.37mg |
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| Vitamin B6 | 0.28mg | 0.23mg |
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| Folate | 4µg | 7µg |
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| Vitamin B12 | 0.43µg | 2.33µg |
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| Vitamin K | 0.2µg |
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| Tryptophan | 0.332mg | 0.255mg |
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| Threonine | 1.226mg | 0.996mg |
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| Isoleucine | 1.32mg | 1.025mg |
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| Leucine | 2.294mg | 1.802mg |
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| Lysine | 2.479mg | 1.897mg |
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| Methionine | 0.764mg | 0.584mg |
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| Phenylalanine | 1.158mg | 0.89mg |
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| Valine | 1.41mg | 1.109mg |
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| Histidine | 1.134mg | 0.781mg |
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| Cholesterol | 67mg | 85mg |
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| Trans Fat | 0.008g |
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| Saturated Fat | 1.039g | 12.29g |
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| Omega-3 - DHA | 0.001g |
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| Omega-3 - DPA | 0.006g |
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| Monounsaturated Fat | 1.255g | 13.04g |
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| Polyunsaturated fat | 0.485g | 1.05g |
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| Omega-6 - Eicosadienoic acid | 0.014g |
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| Omega-6 - Linoleic acid | 0.36g |
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| Omega-6 - Gamma-linoleic acid | 0.001g |
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| Omega-3 - ALA | 0.011g |
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| Omega-3 - Eicosatrienoic acid | 0.003g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.008g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
48%
42%
Minerals Daily Need Coverage Score
74%
52%
Comparison summary
Which food is lower in Cholesterol?
Canadian bacon is lower in Cholesterol (difference - 18mg)
Which food is lower in Saturated Fat?
Canadian bacon is lower in Saturated Fat (difference - 11.251g)
Which food is lower in glycemic index?
Canadian bacon is lower in glycemic index (difference - 0)
Which food is richer in vitamins?
Canadian bacon is relatively richer in vitamins
Which food is lower in Sugar?
Beef ribs is lower in Sugar (difference - 1.2g)
Which food contains less Sodium?
Beef ribs contains less Sodium (difference - 929mg)
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.