Canadian bacon vs. Pork leg — In-Depth Nutrition Comparison
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What are the main differences between Canadian bacon and Pork leg?
- Canadian bacon is richer in Selenium, Vitamin B3, Potassium, and Phosphorus, while Pork leg is higher in Vitamin B6, Vitamin B12, and Vitamin B1.
- Canadian bacon's daily need coverage for Sodium is 41% higher.
- Pork leg has 3 times less Potassium than Canadian bacon. Canadian bacon has 999mg of Potassium, while Pork leg has 315mg.
- Pork leg is lower in Sodium.
We used Canadian bacon, cooked, pan-fried and Pork, fresh, leg (ham), whole, separable lean and fat, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+40%
Contains
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Magnesium
+35%
Contains
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Phosphorus
+55.3%
Contains
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Potassium
+217.1%
Contains
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Selenium
+71.4%
Contains
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Iron
+51.8%
Contains
less
Sodium
-95.3%
Contains
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Zinc
+11.6%
Contains
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Manganese
+43.8%
Equal in Copper - 0.065
Contains
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Calcium
+40%
Contains
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Magnesium
+35%
Contains
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Phosphorus
+55.3%
Contains
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Potassium
+217.1%
Contains
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Selenium
+71.4%
Contains
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Iron
+51.8%
Contains
less
Sodium
-95.3%
Contains
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Zinc
+11.6%
Contains
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Manganese
+43.8%
Equal in Copper - 0.065
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B3
+118.4%
Contains
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Vitamin A
+∞%
Contains
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Vitamin D
+150%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B6
+43.2%
Contains
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Folate
+75%
Contains
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Vitamin B12
+46.5%
Equal in Vitamin B1 - 0.736
Equal in Vitamin B2 - 0.2
Equal in Vitamin B5 - 0.685
Contains
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Vitamin B3
+118.4%
Contains
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Vitamin A
+∞%
Contains
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Vitamin D
+150%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B6
+43.2%
Contains
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Folate
+75%
Contains
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Vitamin B12
+46.5%
Equal in Vitamin B1 - 0.736
Equal in Vitamin B2 - 0.2
Equal in Vitamin B5 - 0.685
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+62.4%
Contains
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Carbs
+∞%
Contains
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Other
+274.8%
Contains
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Fats
+578.8%
Equal in Water - 62.47
Protein:
28.31 g
Fats:
2.78 g
Carbs:
1.8 g
Water:
62.5 g
Other:
4.61 g
Protein:
17.43 g
Fats:
18.87 g
Carbs:
0 g
Water:
62.47 g
Other:
1.23 g
Contains
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Protein
+62.4%
Contains
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Carbs
+∞%
Contains
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Other
+274.8%
Contains
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Fats
+578.8%
Equal in Water - 62.47
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-84.1%
Contains
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Monounsaturated Fat
+567.7%
Contains
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Polyunsaturated fat
+314.4%
Saturated Fat:
1.039 g
Monounsaturated Fat:
1.255 g
Polyunsaturated fat:
0.485 g
Saturated Fat:
6.54 g
Monounsaturated Fat:
8.38 g
Polyunsaturated fat:
2.01 g
Contains
less
Saturated Fat
-84.1%
Contains
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Monounsaturated Fat
+567.7%
Contains
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Polyunsaturated fat
+314.4%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 1.8g | 0g |
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| Protein | 28.31g | 17.43g |
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| Fats | 2.78g | 18.87g |
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| Carbs | 1.8g | 0g |
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| Calories | 146kcal | 245kcal |
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| Sugar | 1.2g |
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| Calcium | 7mg | 5mg |
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| Iron | 0.56mg | 0.85mg |
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| Magnesium | 27mg | 20mg |
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| Phosphorus | 309mg | 199mg |
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| Potassium | 999mg | 315mg |
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| Sodium | 993mg | 47mg |
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| Zinc | 1.73mg | 1.93mg |
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| Copper | 0.063mg | 0.065mg |
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| Manganese | 0.016mg | 0.023mg |
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| Selenium | 50.4µg | 29.4µg |
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| Vitamin A | 0IU | 7IU |
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| Vitamin E | 0.41mg |
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| Vitamin D | 9IU | 20IU |
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| Vitamin D | 0.2µg | 0.5µg |
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| Vitamin C | 0mg | 0.7mg |
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| Vitamin B1 | 0.669mg | 0.736mg |
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| Vitamin B2 | 0.185mg | 0.2mg |
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| Vitamin B3 | 9.988mg | 4.574mg |
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| Vitamin B5 | 0.72mg | 0.685mg |
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| Vitamin B6 | 0.28mg | 0.401mg |
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| Folate | 4µg | 7µg |
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| Vitamin B12 | 0.43µg | 0.63µg |
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| Vitamin K | 0.2µg |
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| Tryptophan | 0.332mg | 0.208mg |
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| Threonine | 1.226mg | 0.776mg |
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| Isoleucine | 1.32mg | 0.787mg |
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| Leucine | 2.294mg | 1.376mg |
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| Lysine | 2.479mg | 1.55mg |
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| Methionine | 0.764mg | 0.444mg |
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| Phenylalanine | 1.158mg | 0.689mg |
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| Valine | 1.41mg | 0.931mg |
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| Histidine | 1.134mg | 0.659mg |
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| Cholesterol | 67mg | 73mg |
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| Trans Fat | 0.008g |
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| Saturated Fat | 1.039g | 6.54g |
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| Omega-3 - DHA | 0.001g |
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| Omega-3 - DPA | 0.006g |
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| Monounsaturated Fat | 1.255g | 8.38g |
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| Polyunsaturated fat | 0.485g | 2.01g |
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| Omega-6 - Eicosadienoic acid | 0.014g |
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| Omega-6 - Linoleic acid | 0.36g |
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| Omega-6 - Gamma-linoleic acid | 0.001g |
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| Omega-3 - ALA | 0.011g |
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| Omega-3 - Eicosatrienoic acid | 0.003g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.008g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
48%
46%
Minerals Daily Need Coverage Score
74%
40%
Comparison summary
Which food is lower in Sugar?
Pork leg is lower in Sugar (difference - 1.2g)
Which food contains less Sodium?
Pork leg contains less Sodium (difference - 946mg)
Which food is richer in vitamins?
Pork leg is relatively richer in vitamins
Which food is lower in Cholesterol?
Canadian bacon is lower in Cholesterol (difference - 6mg)
Which food is lower in Saturated Fat?
Canadian bacon is lower in Saturated Fat (difference - 5.501g)
Which food is lower in glycemic index?
Canadian bacon is lower in glycemic index (difference - 0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.