English muffin vs. White Bread — In-Depth Nutrition Comparison
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How are English muffin and White Bread different?
- English muffin contains less Iron, Vitamin B1, Vitamin B3, Folate, Calcium, Manganese, Vitamin B2, and Polyunsaturated fat than White Bread.
- White Bread covers your daily need of Iron 34% more than English muffin.
English muffins, plain, unenriched, without calcium propionate (includes sourdough) and Bread, white, commercially prepared (includes soft bread crumbs) types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Phosphorus
+35.7%
Contains
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Copper
+27.7%
Contains
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Calcium
+176.9%
Contains
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Iron
+305.6%
Contains
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Manganese
+50.1%
Equal in Magnesium - 23
Equal in Potassium - 126
Equal in Sodium - 490
Equal in Zinc - 0.74
Contains
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Phosphorus
+35.7%
Contains
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Copper
+27.7%
Contains
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Calcium
+176.9%
Contains
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Iron
+305.6%
Contains
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Manganese
+50.1%
Equal in Magnesium - 23
Equal in Potassium - 126
Equal in Sodium - 490
Equal in Zinc - 0.74
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin C
+∞%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+194.5%
Contains
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Vitamin B2
+57.8%
Contains
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Vitamin B3
+205.2%
Contains
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Vitamin B5
+20.2%
Contains
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Vitamin B6
+102.3%
Contains
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Folate
+200%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+194.5%
Contains
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Vitamin B2
+57.8%
Contains
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Vitamin B3
+205.2%
Contains
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Vitamin B5
+20.2%
Contains
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Vitamin B6
+102.3%
Contains
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Folate
+200%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+15.6%
Contains
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Other
+21.2%
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Protein
+14.9%
Contains
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Fats
+85%
Equal in Carbs - 49.42
Protein:
7.7 g
Fats:
1.8 g
Carbs:
46 g
Water:
42.1 g
Other:
2.4 g
Protein:
8.85 g
Fats:
3.33 g
Carbs:
49.42 g
Water:
36.42 g
Other:
1.98 g
Contains
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Water
+15.6%
Contains
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Other
+21.2%
Contains
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Protein
+14.9%
Contains
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Fats
+85%
Equal in Carbs - 49.42
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-62.9%
Contains
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Monounsaturated Fat
+98.3%
Contains
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Polyunsaturated fat
+80.4%
Saturated Fat:
0.259 g
Monounsaturated Fat:
0.302 g
Polyunsaturated fat:
0.888 g
Saturated Fat:
0.698 g
Monounsaturated Fat:
0.599 g
Polyunsaturated fat:
1.602 g
Contains
less
Saturated Fat
-62.9%
Contains
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Monounsaturated Fat
+98.3%
Contains
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Polyunsaturated fat
+80.4%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 43.3g | 46.72g |
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| Protein | 7.7g | 8.85g |
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| Fats | 1.8g | 3.33g |
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| Carbs | 46g | 49.42g |
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| Calories | 235kcal | 266kcal |
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| Starch | 37.17g |
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| Fructose | 2.43g |
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| Sugar | 5.67g |
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| Fiber | 2.7g | 2.7g | |
| Calcium | 52mg | 144mg |
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| Iron | 0.89mg | 3.61mg |
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| Magnesium | 21mg | 23mg |
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| Phosphorus | 133mg | 98mg |
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| Potassium | 131mg | 126mg |
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| Sodium | 464mg | 490mg |
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| Zinc | 0.7mg | 0.74mg |
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| Copper | 0.129mg | 0.101mg |
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| Manganese | 0.357mg | 0.536mg |
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| Selenium | 22µg |
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| Vitamin A | 0IU | 1IU |
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| Vitamin E | 0.22mg |
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| Vitamin C | 0.1mg | 0mg |
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| Vitamin B1 | 0.181mg | 0.533mg |
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| Vitamin B2 | 0.154mg | 0.243mg |
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| Vitamin B3 | 1.566mg | 4.78mg |
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| Vitamin B5 | 0.446mg | 0.536mg |
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| Vitamin B6 | 0.043mg | 0.087mg |
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| Folate | 37µg | 111µg |
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| Vitamin B12 | 0.04µg | 0µg |
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| Vitamin K | 0.2µg |
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| Tryptophan | 0.092mg |
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| Threonine | 0.242mg |
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| Isoleucine | 0.315mg |
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| Leucine | 0.553mg |
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| Lysine | 0.241mg |
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| Methionine | 0.139mg |
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| Phenylalanine | 0.379mg |
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| Valine | 0.353mg |
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| Histidine | 0.17mg |
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| Trans Fat | 0.027g |
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| Saturated Fat | 0.259g | 0.698g |
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| Omega-3 - EPA | 0.001g |
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| Monounsaturated Fat | 0.302g | 0.599g |
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| Polyunsaturated fat | 0.888g | 1.602g |
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| Omega-6 - Eicosadienoic acid | 0.002g |
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| Omega-3 - ALA | 0.166g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
35%
Minerals Daily Need Coverage Score
30%
56%
Comparison summary
Which food is richer in minerals?
White Bread is relatively richer in minerals
Which food is lower in glycemic index?
White Bread is lower in glycemic index (difference - 4)
Which food is richer in vitamins?
White Bread is relatively richer in vitamins
Which food is lower in Sugar?
English muffin is lower in Sugar (difference - 5.67g)
Which food contains less Sodium?
English muffin contains less Sodium (difference - 26mg)
Which food is lower in Saturated Fat?
English muffin is lower in Saturated Fat (difference - 0.439g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)