Vitamin C in cabbage, red, cooked, boiled, drained, with salt
Value (per 100 g)
10.8 մգ
Position
DV
Cabbage, red, cooked, boiled, drained, with salt Vitamin C content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (hover or tap to view)
Vitamin C for different serving sizes of Cabbage, red, cooked, boiled, drained, with salt
| Vitamin C | Weight | |
|---|---|---|
| Vitamin C in 100 grams | 10.8 mg | 100 գ |
| Vitamin C in 1 leaf | 2.4 mg | 22 գ |
| Vitamin C in 0.5 cup, shredded | 8.1 mg | 75 գ |