Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Canadian bacon vs. Porterhouse steak — In-Depth Nutrition Comparison

Compare

What are the differences between Canadian bacon and Porterhouse steak?

  • Canadian bacon is higher in Selenium, Vitamin B1, Vitamin B3, Potassium, and Phosphorus, however, Porterhouse steak is richer in Vitamin B12, Iron, and Zinc.
  • Porterhouse steak's daily need coverage for Vitamin B12 is 73% more.
  • Porterhouse steak contains 15 times less Sodium than Canadian bacon. Canadian bacon contains 993mg of Sodium, while Porterhouse steak contains 65mg.

We used Canadian bacon, cooked, pan-fried and Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled types in this article.

Infographic

Canadian bacon vs Porterhouse steak infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Magnesium +22.7%
Contains more Phosphorus +60.1%
Contains more Potassium +234.1%
Contains more Selenium +157.1%
Contains more Iron +425%
Contains less Sodium -93.5%
Contains more Zinc +163.6%
Contains more Copper +106.3%
Equal in Calcium - 7
Equal in Manganese - 0.015
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 3% 22% 20% 133% 89% 130% 48% 21% 3% 275%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 3% 111% 16% 83% 27% 9% 125% 44% 2% 107%
Contains more Magnesium +22.7%
Contains more Phosphorus +60.1%
Contains more Potassium +234.1%
Contains more Selenium +157.1%
Contains more Iron +425%
Contains less Sodium -93.5%
Contains more Zinc +163.6%
Contains more Copper +106.3%
Equal in Calcium - 7
Equal in Manganese - 0.015

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains more Vitamin E +127.8%
Contains more Vitamin B1 +575.8%
Contains more Vitamin B3 +137.2%
Contains more Vitamin B5 +129.3%
Contains more Vitamin B2 +23.2%
Contains more Vitamin B6 +30.4%
Contains more Folate +75%
Contains more Vitamin B12 +407%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 9% 6% 0% 168% 43% 188% 44% 65% 3% 54% 1%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 4% 0% 0% 25% 53% 79% 19% 85% 6% 273% 0%
Contains more Vitamin E +127.8%
Contains more Vitamin B1 +575.8%
Contains more Vitamin B3 +137.2%
Contains more Vitamin B5 +129.3%
Contains more Vitamin B2 +23.2%
Contains more Vitamin B6 +30.4%
Contains more Folate +75%
Contains more Vitamin B12 +407%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Protein +18.2%
Contains more Carbs +∞%
Contains more Water +14.3%
Contains more Other +118.5%
Contains more Fats +593.2%
28% 3% 2% 63% 5%
Protein: 28.31 g
Fats: 2.78 g
Carbs: 1.8 g
Water: 62.5 g
Other: 4.61 g
24% 19% 55% 2%
Protein: 23.96 g
Fats: 19.27 g
Carbs: 0 g
Water: 54.66 g
Other: 2.11 g
Contains more Protein +18.2%
Contains more Carbs +∞%
Contains more Water +14.3%
Contains more Other +118.5%
Contains more Fats +593.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Contains less Saturated Fat -85.7%
Contains more Monounsaturated Fat +589.2%
Contains more Polyunsaturated fat +42.3%
37% 45% 17%
Saturated Fat: 1.039 g
Monounsaturated Fat: 1.255 g
Polyunsaturated fat: 0.485 g
44% 52% 4%
Saturated Fat: 7.271 g
Monounsaturated Fat: 8.65 g
Polyunsaturated fat: 0.69 g
Contains less Saturated Fat -85.7%
Contains more Monounsaturated Fat +589.2%
Contains more Polyunsaturated fat +42.3%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Canadian bacon Porterhouse steak
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Rich in minerals ok
Lower in Cholesterol Equal
Lower in price Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Canadian bacon Porterhouse steak Opinion
Net carbs 1.8g 0g Canadian bacon
Protein 28.31g 23.96g Canadian bacon
Fats 2.78g 19.27g Porterhouse steak
Carbs 1.8g 0g Canadian bacon
Calories 146kcal 276kcal Porterhouse steak
Sugar 1.2g 0g Porterhouse steak
Calcium 7mg 7mg
Iron 0.56mg 2.94mg Porterhouse steak
Magnesium 27mg 22mg Canadian bacon
Phosphorus 309mg 193mg Canadian bacon
Potassium 999mg 299mg Canadian bacon
Sodium 993mg 65mg Porterhouse steak
Zinc 1.73mg 4.56mg Porterhouse steak
Copper 0.063mg 0.13mg Porterhouse steak
Manganese 0.016mg 0.015mg Canadian bacon
Selenium 50.4µg 19.6µg Canadian bacon
Vitamin E 0.41mg 0.18mg Canadian bacon
Vitamin D 9IU Canadian bacon
Vitamin D 0.2µg Canadian bacon
Vitamin B1 0.669mg 0.099mg Canadian bacon
Vitamin B2 0.185mg 0.228mg Porterhouse steak
Vitamin B3 9.988mg 4.21mg Canadian bacon
Vitamin B5 0.72mg 0.314mg Canadian bacon
Vitamin B6 0.28mg 0.365mg Porterhouse steak
Folate 4µg 7µg Porterhouse steak
Vitamin B12 0.43µg 2.18µg Porterhouse steak
Vitamin K 0.2µg Canadian bacon
Tryptophan 0.332mg 0.259mg Canadian bacon
Threonine 1.226mg 1.104mg Canadian bacon
Isoleucine 1.32mg 1.228mg Canadian bacon
Leucine 2.294mg 2.105mg Canadian bacon
Lysine 2.479mg 2.233mg Canadian bacon
Methionine 0.764mg 0.676mg Canadian bacon
Phenylalanine 1.158mg 1.033mg Canadian bacon
Valine 1.41mg 1.288mg Canadian bacon
Histidine 1.134mg 0.775mg Canadian bacon
Cholesterol 67mg 67mg
Trans Fat 0.008g Porterhouse steak
Saturated Fat 1.039g 7.271g Canadian bacon
Omega-3 - DHA 0.001g 0g Canadian bacon
Omega-3 - DPA 0.006g 0g Canadian bacon
Monounsaturated Fat 1.255g 8.65g Porterhouse steak
Polyunsaturated fat 0.485g 0.69g Porterhouse steak
Omega-6 - Eicosadienoic acid 0.014g Canadian bacon
Omega-6 - Linoleic acid 0.36g Canadian bacon
Omega-6 - Gamma-linoleic acid 0.001g Canadian bacon
Omega-3 - ALA 0.011g Canadian bacon
Omega-3 - Eicosatrienoic acid 0.003g Canadian bacon
Omega-6 - Dihomo-gamma-linoleic acid 0.008g Canadian bacon

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Canadian bacon Porterhouse steak
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
48%
Canadian bacon
45%
Porterhouse steak
Minerals Daily Need Coverage Score
74%
Canadian bacon
52%
Porterhouse steak

Comparison summary

Which food is lower in Sugar?
Porterhouse steak
Porterhouse steak is lower in Sugar (difference - 1.2g)
Which food contains less Sodium?
Porterhouse steak
Porterhouse steak contains less Sodium (difference - 928mg)
Which food is lower in Saturated Fat?
Canadian bacon
Canadian bacon is lower in Saturated Fat (difference - 6.232g)
Which food is lower in glycemic index?
Canadian bacon
Canadian bacon is lower in glycemic index (difference - 0)
Which food is richer in minerals?
Canadian bacon
Canadian bacon is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (67 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Canadian bacon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168383/nutrients
  2. Porterhouse steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169459/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.