Croissant vs. Egg bread — In-Depth Nutrition Comparison
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What are the main differences between Croissant and Egg bread?
- Croissant is richer in Vitamin A RAE, and Vitamin B5, while Egg bread is higher in Vitamin B3, Vitamin B2, Selenium, Iron, Copper, Choline, and Manganese.
- Croissant's daily need coverage for Saturated Fat is 50% higher.
- Egg bread has 3 times less Vitamin A RAE than Croissant. Croissant has 206µg of Vitamin A RAE, while Egg bread has 63µg.
- Egg bread is lower in Saturated Fat.
We used Croissants, butter and Bread, egg types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+151.4%
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Iron
+49.8%
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Magnesium
+18.8%
Contains
less
Sodium
-18.6%
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Copper
+102.5%
Contains
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Manganese
+51.5%
Contains
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Selenium
+32.6%
Equal in Phosphorus - 106
Equal in Potassium - 115
Equal in Zinc - 0.79
Contains
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Calcium
+151.4%
Contains
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Iron
+49.8%
Contains
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Magnesium
+18.8%
Contains
less
Sodium
-18.6%
Contains
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Copper
+102.5%
Contains
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Manganese
+51.5%
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Selenium
+32.6%
Equal in Phosphorus - 106
Equal in Potassium - 115
Equal in Zinc - 0.79
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+252.6%
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Vitamin E
+223.1%
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Vitamin C
+∞%
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Vitamin B5
+205.3%
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Vitamin B12
+60%
Contains
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Vitamin K
+100%
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Vitamin D
+∞%
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Vitamin B1
+12.9%
Contains
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Vitamin B2
+80.9%
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Vitamin B3
+121.6%
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Vitamin B6
+10.3%
Contains
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Folate
+19.3%
Contains
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Vitamin A
+252.6%
Contains
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Vitamin E
+223.1%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B5
+205.3%
Contains
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Vitamin B12
+60%
Contains
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Vitamin K
+100%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B1
+12.9%
Contains
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Vitamin B2
+80.9%
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Vitamin B3
+121.6%
Contains
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Vitamin B6
+10.3%
Contains
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Folate
+19.3%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+250%
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Protein
+15.9%
Contains
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Water
+49.6%
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Other
+11.1%
Equal in Carbs - 47.8
Contains
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Fats
+250%
Contains
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Protein
+15.9%
Contains
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Water
+49.6%
Contains
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Other
+11.1%
Equal in Carbs - 47.8
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+140%
Contains
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Saturated Fat
-86.3%
Equal in Polyunsaturated fat - 1.106
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Monounsaturated Fat
+140%
Contains
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Saturated Fat
-86.3%
Equal in Polyunsaturated fat - 1.106
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Cholesterol | |||
Lower in Saturated Fat | |||
Rich in minerals | |||
Lower in Glycemic Index | |||
Lower in price | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 43.2g | 45.5g | |
Protein | 8.2g | 9.5g | |
Fats | 21g | 6g | |
Carbs | 45.8g | 47.8g | |
Calories | 406kcal | 287kcal | |
Sugar | 11.26g | 1.78g | |
Fiber | 2.6g | 2.3g | |
Calcium | 37mg | 93mg | |
Iron | 2.03mg | 3.04mg | |
Magnesium | 16mg | 19mg | |
Phosphorus | 105mg | 106mg | |
Potassium | 118mg | 115mg | |
Sodium | 467mg | 380mg | |
Zinc | 0.75mg | 0.79mg | |
Copper | 0.08mg | 0.162mg | |
Manganese | 0.33mg | 0.5mg | |
Selenium | 22.7µg | 30.1µg | |
Vitamin A | 744IU | 211IU | |
Vitamin A RAE | 206µg | 63µg | |
Vitamin E | 0.84mg | 0.26mg | |
Vitamin D | 0IU | 16IU | |
Vitamin D | 0µg | 0.4µg | |
Vitamin C | 0.2mg | 0mg | |
Vitamin B1 | 0.388mg | 0.438mg | |
Vitamin B2 | 0.241mg | 0.436mg | |
Vitamin B3 | 2.188mg | 4.848mg | |
Vitamin B5 | 0.861mg | 0.282mg | |
Vitamin B6 | 0.058mg | 0.064mg | |
Folate | 88µg | 105µg | |
Vitamin B12 | 0.16µg | 0.1µg | |
Vitamin K | 1.8µg | 0.9µg | |
Tryptophan | 0.099mg | 0.112mg | |
Threonine | 0.284mg | 0.306mg | |
Isoleucine | 0.365mg | 0.394mg | |
Leucine | 0.623mg | 0.692mg | |
Lysine | 0.329mg | 0.311mg | |
Methionine | 0.175mg | 0.189mg | |
Phenylalanine | 0.416mg | 0.475mg | |
Valine | 0.41mg | 0.443mg | |
Histidine | 0.187mg | 0.21mg | |
Cholesterol | 67mg | 51mg | |
Saturated Fat | 11.659g | 1.593g | |
Omega-3 - DHA | 0.002g | 0.012g | |
Omega-3 - EPA | 0.003g | 0.001g | |
Monounsaturated Fat | 5.525g | 2.302g | |
Polyunsaturated fat | 1.094g | 1.106g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
34%
38%
Minerals Daily Need Coverage Score
43%
57%
Comparison summary
Which food is lower in Sugar?
Egg bread is lower in Sugar (difference - 9.48g)
Which food contains less Sodium?
Egg bread contains less Sodium (difference - 87mg)
Which food is lower in Cholesterol?
Egg bread is lower in Cholesterol (difference - 16mg)
Which food is lower in Saturated Fat?
Egg bread is lower in Saturated Fat (difference - 10.066g)
Which food is richer in minerals?
Egg bread is relatively richer in minerals
Which food is lower in glycemic index?
Croissant is lower in glycemic index (difference - 14)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.