Dough vs. Chocolate eclair — In-Depth Nutrition Comparison
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How are Dough and Chocolate eclair different?
- Dough is higher in Iron, however, Chocolate eclair is richer in Monounsaturated Fat, and Polyunsaturated fat.
- Daily need coverage for Iron from Dough is 40% higher.
- Dough contains 2 times more Sodium than Chocolate eclair. While Dough contains 602mg of Sodium, Chocolate eclair contains only 300mg.
Bread, french or vienna (includes sourdough) and HEINZ, WEIGHT WATCHER, Chocolate Eclair, frozen are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+458.6%
Contains
less
Sodium
-50.2%
Equal in Calcium - 48
Contains
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Iron
+458.6%
Contains
less
Sodium
-50.2%
Equal in Calcium - 48
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+7400%
Contains
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Vitamin A
+7400%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+144.3%
Contains
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Carbs
+28.7%
Contains
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Other
+77.3%
Contains
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Fats
+185.1%
Contains
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Water
+43.3%
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
Protein:
4.4 g
Fats:
6.9 g
Carbs:
40.3 g
Water:
47.3 g
Other:
1.1 g
Contains
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Protein
+144.3%
Contains
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Carbs
+28.7%
Contains
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Other
+77.3%
Contains
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Fats
+185.1%
Contains
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Water
+43.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-62.2%
Contains
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Monounsaturated Fat
+452.5%
Contains
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Polyunsaturated fat
+239.2%
Saturated Fat:
0.529 g
Monounsaturated Fat:
0.362 g
Polyunsaturated fat:
0.855 g
Saturated Fat:
1.4 g
Monounsaturated Fat:
2 g
Polyunsaturated fat:
2.9 g
Contains
less
Saturated Fat
-62.2%
Contains
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Monounsaturated Fat
+452.5%
Contains
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Polyunsaturated fat
+239.2%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 49.68g | 38.2g |
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| Protein | 10.75g | 4.4g |
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| Fats | 2.42g | 6.9g |
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| Carbs | 51.88g | 40.3g |
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| Calories | 272kcal | 241kcal |
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| Starch | 44.23g |
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| Fructose | 0.51g |
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| Sugar | 4.62g | 16.8g |
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| Fiber | 2.2g | 2.1g |
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| Calcium | 52mg | 48mg |
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| Iron | 3.91mg | 0.7mg |
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| Magnesium | 32mg |
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| Phosphorus | 105mg |
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| Potassium | 117mg |
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| Sodium | 602mg | 300mg |
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| Zinc | 1.04mg |
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| Copper | 0.152mg |
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| Manganese | 0.577mg |
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| Selenium | 28.6µg |
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| Vitamin A | 1IU | 75IU |
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| Vitamin E | 0.21mg |
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| Vitamin B1 | 0.71mg |
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| Vitamin B2 | 0.427mg |
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| Vitamin B3 | 4.817mg |
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| Vitamin B5 | 0.455mg |
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| Vitamin B6 | 0.107mg |
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| Folate | 123µg |
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| Vitamin K | 0.7µg |
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| Cholesterol | 0mg | 47mg |
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| Trans Fat | 0.005g | 0.2g |
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| Saturated Fat | 0.529g | 1.4g |
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| Monounsaturated Fat | 0.362g | 2g |
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| Polyunsaturated fat | 0.855g | 2.9g |
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| Omega-6 - Linoleic acid | 0.788g |
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| Omega-6 - Gamma-linoleic acid | 0.001g |
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| Omega-3 - ALA | 0.063g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
43%
0%
Minerals Daily Need Coverage Score
63%
8%
Comparison summary
Which food is lower in Sugar?
Dough is lower in Sugar (difference - 12.18g)
Which food is lower in Cholesterol?
Dough is lower in Cholesterol (difference - 47mg)
Which food is lower in Saturated Fat?
Dough is lower in Saturated Fat (difference - 0.871g)
Which food is richer in minerals?
Dough is relatively richer in minerals
Which food is richer in vitamins?
Dough is relatively richer in vitamins
Which food contains less Sodium?
Chocolate eclair contains less Sodium (difference - 302mg)
Which food is lower in glycemic index?
Chocolate eclair is lower in glycemic index (difference - 70)
Which food is cheaper?
?
The foods are relatively equal in price ($)