Foie gras vs. Turkey leg — In-Depth Nutrition Comparison
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A recap on differences between Foie gras and Turkey leg
- Foie gras has more Vitamin B12, Vitamin A RAE, Iron, Selenium, and Copper, however, Turkey leg is higher in Vitamin B6, and Zinc.
- Foie gras covers your daily Vitamin B12 needs 375% more than Turkey leg.
- Turkey leg contains 1001 times less Vitamin A RAE than Foie gras. Foie gras contains 1001µg of Vitamin A RAE, while Turkey leg contains 1µg.
- Turkey leg has less Sodium.
Food varieties used in this article are Pate de foie gras, canned (goose liver pate), smoked and Turkey, all classes, leg, meat and skin, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+311.8%
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Iron
+219.8%
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Phosphorus
+13%
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Copper
+181.7%
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Manganese
+445.5%
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Selenium
+66.7%
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Magnesium
+61.5%
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Potassium
+97.8%
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Sodium
-89.4%
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Zinc
+235.9%
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Calcium
+311.8%
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Iron
+219.8%
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Phosphorus
+13%
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Copper
+181.7%
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Manganese
+445.5%
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Selenium
+66.7%
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Magnesium
+61.5%
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Potassium
+97.8%
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Sodium
-89.4%
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Zinc
+235.9%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+111000%
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Vitamin C
+∞%
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Vitamin B1
+14.3%
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Vitamin B2
+41.7%
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Vitamin B5
+10.1%
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Folate
+500%
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Vitamin B12
+2310.3%
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Vitamin B3
+17.4%
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Vitamin B6
+466.7%
Equal in Vitamin B5 - 1.09
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Vitamin A
+111000%
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Vitamin C
+∞%
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Vitamin B1
+14.3%
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Vitamin B2
+41.7%
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Vitamin B5
+10.1%
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Folate
+500%
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Vitamin B12
+2310.3%
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Vitamin B3
+17.4%
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Vitamin B6
+466.7%
Equal in Vitamin B5 - 1.09
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Fats
+552.4%
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Carbs
+∞%
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Other
+190.5%
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Protein
+71.4%
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Water
+96.2%
Protein:
11.4 g
Fats:
43.84 g
Carbs:
4.67 g
Water:
37.04 g
Other:
3.05 g
Protein:
19.54 g
Fats:
6.72 g
Carbs:
0 g
Water:
72.69 g
Other:
1.05 g
Contains
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Fats
+552.4%
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Carbs
+∞%
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Other
+190.5%
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Protein
+71.4%
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Water
+96.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+1143.2%
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Saturated Fat
-85.7%
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Polyunsaturated fat
+117.9%
Saturated Fat:
14.45 g
Monounsaturated Fat:
25.61 g
Polyunsaturated fat:
0.84 g
Saturated Fat:
2.06 g
Monounsaturated Fat:
2.06 g
Polyunsaturated fat:
1.83 g
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Monounsaturated Fat
+1143.2%
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Saturated Fat
-85.7%
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Polyunsaturated fat
+117.9%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 4.67g | 0g |
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| Protein | 11.4g | 19.54g |
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| Fats | 43.84g | 6.72g |
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| Carbs | 4.67g | 0g |
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| Calories | 462kcal | 144kcal |
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| Calcium | 70mg | 17mg |
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| Iron | 5.5mg | 1.72mg |
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| Magnesium | 13mg | 21mg |
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| Phosphorus | 200mg | 177mg |
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| Potassium | 138mg | 273mg |
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| Sodium | 697mg | 74mg |
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| Zinc | 0.92mg | 3.09mg |
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| Copper | 0.4mg | 0.142mg |
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| Manganese | 0.12mg | 0.022mg |
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| Selenium | 44µg | 26.4µg |
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| Vitamin A | 3333IU | 3IU |
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| Vitamin A RAE | 1001µg | 1µg |
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| Vitamin C | 2mg | 0mg |
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| Vitamin B1 | 0.088mg | 0.077mg |
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| Vitamin B2 | 0.299mg | 0.211mg |
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| Vitamin B3 | 2.51mg | 2.947mg |
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| Vitamin B5 | 1.2mg | 1.09mg |
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| Vitamin B6 | 0.06mg | 0.34mg |
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| Folate | 60µg | 10µg |
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| Vitamin B12 | 9.4µg | 0.39µg |
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| Tryptophan | 0.161mg | 0.219mg |
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| Threonine | 0.507mg | 0.861mg |
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| Isoleucine | 0.606mg | 0.998mg |
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| Leucine | 1.029mg | 1.537mg |
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| Lysine | 0.863mg | 1.809mg |
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| Methionine | 0.27mg | 0.557mg |
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| Phenylalanine | 0.567mg | 0.769mg |
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| Valine | 0.719mg | 1.028mg |
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| Histidine | 0.303mg | 0.598mg |
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| Cholesterol | 150mg | 71mg |
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| Saturated Fat | 14.45g | 2.06g |
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| Omega-3 - DHA | 0g | 0.03g |
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| Omega-3 - DPA | 0g | 0.02g |
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| Monounsaturated Fat | 25.61g | 2.06g |
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| Polyunsaturated fat | 0.84g | 1.83g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
138%
27%
Minerals Daily Need Coverage Score
84%
47%
Comparison summary
Which food contains less Sodium?
Turkey leg contains less Sodium (difference - 623mg)
Which food is lower in Cholesterol?
Turkey leg is lower in Cholesterol (difference - 79mg)
Which food is lower in Saturated Fat?
Turkey leg is lower in Saturated Fat (difference - 12.39g)
Which food is lower in glycemic index?
Foie gras is lower in glycemic index (difference - 0)
Which food is richer in minerals?
Foie gras is relatively richer in minerals
Which food is richer in vitamins?
Foie gras is relatively richer in vitamins
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food is cheaper?
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The foods are relatively equal in price ($)