Italian sausage vs. Pork spare ribs — In-Depth Nutrition Comparison
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What are the differences between Italian sausage and Pork spare ribs?
- Italian sausage is higher in Vitamin B12, Vitamin B1, and Iron, however, Pork spare ribs are richer in Vitamin B6, and Vitamin D.
- Italian sausage's daily need coverage for Vitamin B12 is 38% more.
- Pork spare ribs contain 9 times less Sodium than Italian sausage. Italian sausage contains 743mg of Sodium, while Pork spare ribs contain 81mg.
We used Sausage, Italian, pork, cooked and Pork, fresh, spareribs, separable lean and fat, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+40%
Contains
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Iron
+57.1%
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Magnesium
+12.5%
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Phosphorus
+20.6%
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Potassium
+25.6%
Contains
less
Sodium
-89.1%
Equal in Zinc - 2.5
Equal in Copper - 0.08
Equal in Selenium - 22
Contains
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Calcium
+40%
Contains
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Iron
+57.1%
Contains
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Magnesium
+12.5%
Contains
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Phosphorus
+20.6%
Contains
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Potassium
+25.6%
Contains
less
Sodium
-89.1%
Equal in Zinc - 2.5
Equal in Copper - 0.08
Equal in Selenium - 22
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+∞%
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Vitamin C
+∞%
Contains
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Vitamin B1
+95.3%
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Folate
+∞%
Contains
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Vitamin B12
+242.1%
Contains
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Vitamin K
+∞%
Contains
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Vitamin E
+48%
Contains
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Vitamin D
+130%
Contains
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Vitamin B3
+11.9%
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Vitamin B6
+73.9%
Equal in Vitamin B2 - 0.251
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+95.3%
Contains
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Folate
+∞%
Contains
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Vitamin B12
+242.1%
Contains
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Vitamin K
+∞%
Contains
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Vitamin E
+48%
Contains
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Vitamin D
+130%
Contains
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Vitamin B3
+11.9%
Contains
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Vitamin B6
+73.9%
Equal in Vitamin B2 - 0.251
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+23.6%
Contains
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Fats
+16.7%
Contains
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Carbs
+∞%
Contains
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Other
+57.2%
Contains
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Water
+26.8%
Protein:
19.12 g
Fats:
27.31 g
Carbs:
4.27 g
Water:
47.13 g
Other:
2.17 g
Protein:
15.47 g
Fats:
23.4 g
Carbs:
0 g
Water:
59.75 g
Other:
1.38 g
Contains
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Protein
+23.6%
Contains
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Fats
+16.7%
Contains
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Carbs
+∞%
Contains
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Other
+57.2%
Contains
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Water
+26.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+100.3%
Contains
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Saturated Fat
-26.2%
Contains
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Polyunsaturated fat
+12.4%
Saturated Fat:
10.195 g
Monounsaturated Fat:
17.108 g
Polyunsaturated fat:
3.518 g
Saturated Fat:
7.529 g
Monounsaturated Fat:
8.542 g
Polyunsaturated fat:
3.953 g
Contains
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Monounsaturated Fat
+100.3%
Contains
less
Saturated Fat
-26.2%
Contains
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Polyunsaturated fat
+12.4%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 4.17g | 0g |
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| Protein | 19.12g | 15.47g |
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| Fats | 27.31g | 23.4g |
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| Carbs | 4.27g | 0g |
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| Calories | 344kcal | 277kcal |
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| Sugar | 1.86g | 0g |
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| Fiber | 0.1g | 0g |
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| Calcium | 21mg | 15mg |
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| Iron | 1.43mg | 0.91mg |
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| Magnesium | 18mg | 16mg |
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| Phosphorus | 170mg | 141mg |
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| Potassium | 304mg | 242mg |
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| Sodium | 743mg | 81mg |
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| Zinc | 2.39mg | 2.5mg |
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| Copper | 0.08mg | 0.08mg | |
| Manganese | 0.01mg |
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| Selenium | 22µg | 22µg | |
| Vitamin A | 16IU | 0IU |
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| Vitamin A RAE | 10µg | 0µg |
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| Vitamin E | 0.25mg | 0.37mg |
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| Vitamin D | 41IU | 91IU |
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| Vitamin D | 1µg | 2.3µg |
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| Vitamin C | 0.1mg | 0mg |
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| Vitamin B1 | 0.623mg | 0.319mg |
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| Vitamin B2 | 0.233mg | 0.251mg |
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| Vitamin B3 | 4.165mg | 4.662mg |
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| Vitamin B5 | 0.625mg |
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| Vitamin B6 | 0.33mg | 0.574mg |
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| Folate | 5µg | 0µg |
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| Vitamin B12 | 1.3µg | 0.38µg |
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| Vitamin K | 3.4µg | 0µg |
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| Tryptophan | 0.161mg | 0.163mg |
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| Threonine | 0.792mg | 0.695mg |
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| Isoleucine | 0.731mg | 0.761mg |
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| Leucine | 1.343mg | 1.318mg |
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| Lysine | 1.522mg | 1.435mg |
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| Methionine | 0.486mg | 0.426mg |
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| Phenylalanine | 0.67mg | 0.65mg |
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| Valine | 0.804mg | 0.809mg |
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| Histidine | 0.577mg | 0.668mg |
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| Cholesterol | 57mg | 80mg |
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| Trans Fat | 0.222g |
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| Saturated Fat | 10.195g | 7.529g |
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| Monounsaturated Fat | 17.108g | 8.542g |
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| Polyunsaturated fat | 3.518g | 3.953g |
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| Omega-6 - Eicosadienoic acid | 0.079g |
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| Omega-6 - Linoleic acid | 3.146g |
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| Omega-3 - ALA | 0.081g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
48%
43%
Minerals Daily Need Coverage Score
48%
36%
Comparison summary
Which food is lower in Sugar?
Pork spare ribs is lower in Sugar (difference - 1.86g)
Which food contains less Sodium?
Pork spare ribs contains less Sodium (difference - 662mg)
Which food is lower in Saturated Fat?
Pork spare ribs is lower in Saturated Fat (difference - 2.666g)
Which food is lower in glycemic index?
Pork spare ribs is lower in glycemic index (difference - 28)
Which food is cheaper?
Pork spare ribs is cheaper (difference - $2.2)
Which food is lower in Cholesterol?
Italian sausage is lower in Cholesterol (difference - 23mg)
Which food is richer in minerals?
Italian sausage is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.