Olive vs. Mustard Greens — In-Depth Nutrition Comparison
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The main differences between Olive and Mustard Greens
- Olive has more Iron, and Copper, however, Mustard Greens has more Vitamin K, Vitamin A RAE, Vitamin C, Vitamin B6, and Phosphorus.
- Daily need coverage for Vitamin K from Mustard Greens is 493% higher.
- Mustard Greens has 118 times less Saturated Fat than Olive. Olive has 1.415g of Saturated Fat, while Mustard Greens has 0.012g.
Food types used in this article are Olives, ripe, canned (small-extra large) and Mustard greens, cooked, boiled, drained, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+279.3%
Contains
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Copper
+71.9%
Contains
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Selenium
+50%
Contains
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Calcium
+34.1%
Contains
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Magnesium
+225%
Contains
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Phosphorus
+1300%
Contains
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Potassium
+1925%
Contains
less
Sodium
-98.8%
Equal in Zinc - 0.22
Contains
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Iron
+279.3%
Contains
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Copper
+71.9%
Contains
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Selenium
+50%
Contains
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Calcium
+34.1%
Contains
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Magnesium
+225%
Contains
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Phosphorus
+1300%
Contains
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Potassium
+1925%
Contains
less
Sodium
-98.8%
Equal in Zinc - 0.22
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
0
Contains
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Vitamin A
+2969.5%
Contains
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Vitamin C
+2711.1%
Contains
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Vitamin B1
+1266.7%
Contains
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Vitamin B2
+∞%
Contains
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Vitamin B3
+1070.3%
Contains
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Vitamin B5
+700%
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Vitamin B6
+988.9%
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Folate
+∞%
Contains
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Vitamin K
+42235.7%
Equal in Vitamin E - 1.78
Contains
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Vitamin A
+2969.5%
Contains
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Vitamin C
+2711.1%
Contains
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Vitamin B1
+1266.7%
Contains
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Vitamin B2
+∞%
Contains
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Vitamin B3
+1070.3%
Contains
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Vitamin B5
+700%
Contains
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Vitamin B6
+988.9%
Contains
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Folate
+∞%
Contains
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Vitamin K
+42235.7%
Equal in Vitamin E - 1.78
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+2172.3%
Contains
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Carbs
+38.8%
Contains
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Other
+227.9%
Contains
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Protein
+204.8%
Contains
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Water
+14.7%
Protein:
0.84 g
Fats:
10.68 g
Carbs:
6.26 g
Water:
79.99 g
Other:
2.23 g
Protein:
2.56 g
Fats:
0.47 g
Carbs:
4.51 g
Water:
91.78 g
Other:
0.68 g
Contains
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Fats
+2172.3%
Contains
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Carbs
+38.8%
Contains
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Other
+227.9%
Contains
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Protein
+204.8%
Contains
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Water
+14.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+7070.9%
Contains
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Polyunsaturated fat
+1880.4%
Contains
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Saturated Fat
-99.2%
Saturated Fat:
1.415 g
Monounsaturated Fat:
7.888 g
Polyunsaturated fat:
0.911 g
Saturated Fat:
0.012 g
Monounsaturated Fat:
0.11 g
Polyunsaturated fat:
0.046 g
Contains
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Monounsaturated Fat
+7070.9%
Contains
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Polyunsaturated fat
+1880.4%
Contains
less
Saturated Fat
-99.2%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in vitamins | |||
Lower in Cholesterol | Equal | ||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 3.06g | 2.51g | |
Protein | 0.84g | 2.56g | |
Fats | 10.68g | 0.47g | |
Carbs | 6.26g | 4.51g | |
Calories | 115kcal | 26kcal | |
Sugar | 0g | 1.41g | |
Fiber | 3.2g | 2g | |
Calcium | 88mg | 118mg | |
Iron | 3.3mg | 0.87mg | |
Magnesium | 4mg | 13mg | |
Phosphorus | 3mg | 42mg | |
Potassium | 8mg | 162mg | |
Sodium | 735mg | 9mg | |
Zinc | 0.22mg | 0.22mg | |
Copper | 0.251mg | 0.146mg | |
Manganese | 0.02mg | ||
Selenium | 0.9µg | 0.6µg | |
Vitamin A | 403IU | 12370IU | |
Vitamin A RAE | 20µg | 618µg | |
Vitamin E | 1.65mg | 1.78mg | |
Vitamin C | 0.9mg | 25.3mg | |
Vitamin B1 | 0.003mg | 0.041mg | |
Vitamin B2 | 0mg | 0.063mg | |
Vitamin B3 | 0.037mg | 0.433mg | |
Vitamin B5 | 0.015mg | 0.12mg | |
Vitamin B6 | 0.009mg | 0.098mg | |
Folate | 0µg | 9µg | |
Vitamin K | 1.4µg | 592.7µg | |
Threonine | 0.026mg | ||
Isoleucine | 0.031mg | ||
Leucine | 0.05mg | ||
Lysine | 0.032mg | ||
Methionine | 0.012mg | ||
Phenylalanine | 0.029mg | ||
Valine | 0.038mg | ||
Histidine | 0.023mg | ||
Saturated Fat | 1.415g | 0.012g | |
Monounsaturated Fat | 7.888g | 0.11g | |
Polyunsaturated fat | 0.911g | 0.046g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
6%
201%
Minerals Daily Need Coverage Score
35%
17%
Comparison summary
Which food is lower in Sugar?
Olive is lower in Sugar (difference - 1.41g)
Which food contains less Sodium?
Mustard Greens contains less Sodium (difference - 726mg)
Which food is lower in Saturated Fat?
Mustard Greens is lower in Saturated Fat (difference - 1.403g)
Which food is lower in glycemic index?
Mustard Greens is lower in glycemic index (difference - 32)
Which food is cheaper?
Mustard Greens is cheaper (difference - $2.1)
Which food is richer in vitamins?
Mustard Greens is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.