Polish sausage vs. Italian sausage — In-Depth Nutrition Comparison
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The main differences between Polish sausage and Italian sausage
- Italian sausage is richer than Polish sausage in Vitamin B12, Vitamin B6, Vitamin B1, Selenium, Iron, and Vitamin B2.
- Daily need coverage for Sodium from Polish sausage is 35% higher.
- Italian sausage contains less Sodium.
Food types used in this article are Sausage, Polish, beef with chicken, hot and Sausage, Italian, pork, cooked.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Copper
+12.5%
Contains
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Calcium
+75%
Contains
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Iron
+62.5%
Contains
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Magnesium
+28.6%
Contains
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Phosphorus
+25%
Contains
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Potassium
+28.3%
Contains
less
Sodium
-51.8%
Contains
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Zinc
+23.8%
Contains
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Selenium
+24.3%
Contains
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Copper
+12.5%
Contains
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Calcium
+75%
Contains
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Iron
+62.5%
Contains
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Magnesium
+28.6%
Contains
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Phosphorus
+25%
Contains
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Potassium
+28.3%
Contains
less
Sodium
-51.8%
Contains
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Zinc
+23.8%
Contains
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Selenium
+24.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+24.1%
Contains
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Vitamin B2
+57.4%
Contains
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Vitamin B3
+21%
Contains
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Vitamin B6
+73.7%
Contains
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Folate
+150%
Contains
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Vitamin B12
+32.7%
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+24.1%
Contains
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Vitamin B2
+57.4%
Contains
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Vitamin B3
+21%
Contains
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Vitamin B6
+73.7%
Contains
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Folate
+150%
Contains
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Vitamin B12
+32.7%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+17.1%
Contains
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Other
+93.5%
Contains
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Fats
+40.8%
Contains
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Carbs
+18.6%
Equal in Protein - 19.12
Protein:
17.6 g
Fats:
19.4 g
Carbs:
3.6 g
Water:
55.2 g
Other:
4.2 g
Protein:
19.12 g
Fats:
27.31 g
Carbs:
4.27 g
Water:
47.13 g
Other:
2.17 g
Contains
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Water
+17.1%
Contains
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Other
+93.5%
Contains
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Fats
+40.8%
Contains
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Carbs
+18.6%
Equal in Protein - 19.12
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-21.4%
Contains
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Monounsaturated Fat
+76.4%
Contains
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Polyunsaturated fat
+345.3%
Saturated Fat:
8.01 g
Monounsaturated Fat:
9.7 g
Polyunsaturated fat:
0.79 g
Saturated Fat:
10.195 g
Monounsaturated Fat:
17.108 g
Polyunsaturated fat:
3.518 g
Contains
less
Saturated Fat
-21.4%
Contains
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Monounsaturated Fat
+76.4%
Contains
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Polyunsaturated fat
+345.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 3.6g | 4.17g |
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| Protein | 17.6g | 19.12g |
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| Fats | 19.4g | 27.31g |
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| Carbs | 3.6g | 4.27g |
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| Calories | 259kcal | 344kcal |
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| Sugar | 0g | 1.86g |
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| Fiber | 0g | 0.1g |
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| Calcium | 12mg | 21mg |
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| Iron | 0.88mg | 1.43mg |
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| Magnesium | 14mg | 18mg |
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| Phosphorus | 136mg | 170mg |
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| Potassium | 237mg | 304mg |
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| Sodium | 1540mg | 743mg |
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| Zinc | 1.93mg | 2.39mg |
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| Copper | 0.09mg | 0.08mg |
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| Manganese | 0.049mg |
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| Selenium | 17.7µg | 22µg |
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| Vitamin A | 0IU | 16IU |
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| Vitamin A RAE | 0µg | 10µg |
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| Vitamin E | 0.25mg |
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| Vitamin D | 41IU |
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| Vitamin D | 1µg |
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| Vitamin C | 0mg | 0.1mg |
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| Vitamin B1 | 0.502mg | 0.623mg |
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| Vitamin B2 | 0.148mg | 0.233mg |
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| Vitamin B3 | 3.443mg | 4.165mg |
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| Vitamin B5 | 0.45mg |
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| Vitamin B6 | 0.19mg | 0.33mg |
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| Folate | 2µg | 5µg |
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| Vitamin B12 | 0.98µg | 1.3µg |
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| Vitamin K | 3.4µg |
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| Tryptophan | 0.138mg | 0.161mg |
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| Threonine | 0.591mg | 0.792mg |
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| Isoleucine | 0.611mg | 0.731mg |
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| Leucine | 1.076mg | 1.343mg |
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| Lysine | 1.11mg | 1.522mg |
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| Methionine | 0.379mg | 0.486mg |
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| Phenylalanine | 0.539mg | 0.67mg |
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| Valine | 0.679mg | 0.804mg |
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| Histidine | 0.444mg | 0.577mg |
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| Cholesterol | 66mg | 57mg |
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| Saturated Fat | 8.01g | 10.195g |
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| Monounsaturated Fat | 9.7g | 17.108g |
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| Polyunsaturated fat | 0.79g | 3.518g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
48%
Minerals Daily Need Coverage Score
51%
48%
Comparison summary
Which food is lower in Sugar?
Polish sausage is lower in Sugar (difference - 1.86g)
Which food is lower in Saturated Fat?
Polish sausage is lower in Saturated Fat (difference - 2.185g)
Which food is lower in glycemic index?
Polish sausage is lower in glycemic index (difference - 28)
Which food is cheaper?
Polish sausage is cheaper (difference - $2.2)
Which food contains less Sodium?
Italian sausage contains less Sodium (difference - 797mg)
Which food is lower in Cholesterol?
Italian sausage is lower in Cholesterol (difference - 9mg)
Which food is richer in minerals?
Italian sausage is relatively richer in minerals
Which food is richer in vitamins?
Italian sausage is relatively richer in vitamins