Pâté vs. Turkey leg — In-Depth Nutrition Comparison
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How are Pâté and Turkey leg different?
- Pâté is richer in Vitamin B12, Vitamin A RAE, Iron, Vitamin B2, Copper, and Selenium, while Turkey leg is higher in Vitamin B6.
- Pâté covers your daily need of Vitamin B12 117% more than Turkey leg.
- Pâté contains 991 times more Vitamin A RAE than Turkey leg. Pâté contains 991µg of Vitamin A RAE, while Turkey leg contains 1µg.
- Turkey leg is lower in Sodium.
Pate, liver, not specified, canned and Turkey, all classes, leg, meat and skin, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+311.8%
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Iron
+219.8%
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Phosphorus
+13%
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Copper
+181.7%
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Manganese
+445.5%
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Selenium
+57.6%
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Magnesium
+61.5%
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Potassium
+97.8%
Contains
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Sodium
-89.4%
Equal in Zinc - 3.09
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Calcium
+311.8%
Contains
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Iron
+219.8%
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Phosphorus
+13%
Contains
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Copper
+181.7%
Contains
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Manganese
+445.5%
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Selenium
+57.6%
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Magnesium
+61.5%
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Potassium
+97.8%
Contains
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Sodium
-89.4%
Equal in Zinc - 3.09
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+109900%
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Vitamin C
+∞%
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Vitamin B2
+184.4%
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Vitamin B3
+12%
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Vitamin B5
+10.1%
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Folate
+500%
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Vitamin B12
+720.5%
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Vitamin B1
+156.7%
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Vitamin B6
+466.7%
Equal in Vitamin B5 - 1.09
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Vitamin A
+109900%
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Vitamin C
+∞%
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Vitamin B2
+184.4%
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Vitamin B3
+12%
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Vitamin B5
+10.1%
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Folate
+500%
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Vitamin B12
+720.5%
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Vitamin B1
+156.7%
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Vitamin B6
+466.7%
Equal in Vitamin B5 - 1.09
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Fats
+316.7%
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Carbs
+∞%
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Other
+128.6%
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Protein
+37.6%
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Water
+34.9%
Protein:
14.2 g
Fats:
28 g
Carbs:
1.5 g
Water:
53.9 g
Other:
2.4 g
Protein:
19.54 g
Fats:
6.72 g
Carbs:
0 g
Water:
72.69 g
Other:
1.05 g
Contains
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Fats
+316.7%
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Carbs
+∞%
Contains
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Other
+128.6%
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Protein
+37.6%
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Water
+34.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+500%
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Polyunsaturated fat
+72.7%
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Saturated Fat
-78.5%
Saturated Fat:
9.57 g
Monounsaturated Fat:
12.36 g
Polyunsaturated fat:
3.16 g
Saturated Fat:
2.06 g
Monounsaturated Fat:
2.06 g
Polyunsaturated fat:
1.83 g
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Monounsaturated Fat
+500%
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Polyunsaturated fat
+72.7%
Contains
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Saturated Fat
-78.5%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 1.5g | 0g |
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| Protein | 14.2g | 19.54g |
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| Fats | 28g | 6.72g |
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| Carbs | 1.5g | 0g |
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| Calories | 319kcal | 144kcal |
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| Calcium | 70mg | 17mg |
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| Iron | 5.5mg | 1.72mg |
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| Magnesium | 13mg | 21mg |
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| Phosphorus | 200mg | 177mg |
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| Potassium | 138mg | 273mg |
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| Sodium | 697mg | 74mg |
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| Zinc | 2.85mg | 3.09mg |
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| Copper | 0.4mg | 0.142mg |
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| Manganese | 0.12mg | 0.022mg |
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| Selenium | 41.6µg | 26.4µg |
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| Vitamin A | 3300IU | 3IU |
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| Vitamin A RAE | 991µg | 1µg |
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| Vitamin C | 2mg | 0mg |
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| Vitamin B1 | 0.03mg | 0.077mg |
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| Vitamin B2 | 0.6mg | 0.211mg |
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| Vitamin B3 | 3.3mg | 2.947mg |
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| Vitamin B5 | 1.2mg | 1.09mg |
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| Vitamin B6 | 0.06mg | 0.34mg |
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| Folate | 60µg | 10µg |
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| Vitamin B12 | 3.2µg | 0.39µg |
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| Tryptophan | 0.157mg | 0.219mg |
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| Threonine | 0.568mg | 0.861mg |
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| Isoleucine | 0.554mg | 0.998mg |
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| Leucine | 1.05mg | 1.537mg |
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| Lysine | 0.838mg | 1.809mg |
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| Methionine | 0.284mg | 0.557mg |
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| Phenylalanine | 0.582mg | 0.769mg |
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| Valine | 0.768mg | 1.028mg |
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| Histidine | 0.298mg | 0.598mg |
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| Cholesterol | 255mg | 71mg |
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| Saturated Fat | 9.57g | 2.06g |
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| Omega-3 - DHA | 0g | 0.03g |
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| Omega-3 - DPA | 0g | 0.02g |
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| Monounsaturated Fat | 12.36g | 2.06g |
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| Polyunsaturated fat | 3.16g | 1.83g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
79%
27%
Minerals Daily Need Coverage Score
88%
47%
Comparison summary
Which food contains less Sodium?
Turkey leg contains less Sodium (difference - 623mg)
Which food is lower in Cholesterol?
Turkey leg is lower in Cholesterol (difference - 184mg)
Which food is lower in Saturated Fat?
Turkey leg is lower in Saturated Fat (difference - 7.51g)
Which food is lower in glycemic index?
Turkey leg is lower in glycemic index (difference - 28)
Which food is richer in minerals?
Pâté is relatively richer in minerals
Which food is richer in vitamins?
Pâté is relatively richer in vitamins
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food is cheaper?
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The foods are relatively equal in price ($)