Vegetable soup vs. Ramen noodle soup — In-Depth Nutrition Comparison
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Significant differences between Vegetable soup and Ramen noodle soup
- Vegetable soup has more Copper, however, Ramen noodle soup is richer in Iron, Selenium, Vitamin B1, Folate, Vitamin B3, Manganese, and Vitamin B2.
- Ramen noodle soup covers your daily Sodium needs 64% more than Vegetable soup.
- Ramen noodle soup has 2 times less Copper than Vegetable soup. Vegetable soup has 0.232mg of Copper, while Ramen noodle soup has 0.126mg.
- Vegetable soup contains less Sodium.
Specific food types used in this comparison are Soup, vegetable, canned, low sodium, condensed and Soup, ramen noodle, any flavor, dry.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Potassium
+139.2%
Contains
less
Sodium
-79.2%
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Copper
+84.1%
Contains
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Iron
+522.7%
Contains
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Phosphorus
+155.6%
Contains
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Zinc
+50%
Contains
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Manganese
+152%
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Selenium
+477.5%
Equal in Calcium - 21
Equal in Magnesium - 25
Contains
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Potassium
+139.2%
Contains
less
Sodium
-79.2%
Contains
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Copper
+84.1%
Contains
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Iron
+522.7%
Contains
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Phosphorus
+155.6%
Contains
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Zinc
+50%
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Manganese
+152%
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Selenium
+477.5%
Equal in Calcium - 21
Equal in Magnesium - 25
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+14241.7%
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Vitamin C
+166.7%
Contains
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Vitamin B6
+339.5%
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Vitamin E
+70.6%
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Vitamin B1
+311%
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Vitamin B2
+177.2%
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Vitamin B3
+250.7%
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Vitamin B5
+26.6%
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Folate
+866.7%
Contains
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Vitamin B12
+∞%
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Vitamin K
+111.9%
Contains
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Vitamin A
+14241.7%
Contains
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Vitamin C
+166.7%
Contains
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Vitamin B6
+339.5%
Contains
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Vitamin E
+70.6%
Contains
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Vitamin B1
+311%
Contains
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Vitamin B2
+177.2%
Contains
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Vitamin B3
+250.7%
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Vitamin B5
+26.6%
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Folate
+866.7%
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Vitamin B12
+∞%
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Vitamin K
+111.9%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+1169.8%
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Protein
+362.3%
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Fats
+1854.4%
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Carbs
+397.6%
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Other
+173%
Protein:
2.2 g
Fats:
0.9 g
Carbs:
12.11 g
Water:
82.79 g
Other:
2 g
Protein:
10.17 g
Fats:
17.59 g
Carbs:
60.26 g
Water:
6.52 g
Other:
5.46 g
Contains
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Water
+1169.8%
Contains
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Protein
+362.3%
Contains
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Fats
+1854.4%
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Carbs
+397.6%
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Other
+173%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-98.2%
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Monounsaturated Fat
+2932.5%
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Polyunsaturated fat
+445.4%
Saturated Fat:
0.147 g
Monounsaturated Fat:
0.203 g
Polyunsaturated fat:
0.403 g
Saturated Fat:
8.117 g
Monounsaturated Fat:
6.156 g
Polyunsaturated fat:
2.198 g
Contains
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Saturated Fat
-98.2%
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Monounsaturated Fat
+2932.5%
Contains
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Polyunsaturated fat
+445.4%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 10.01g | 57.36g |
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| Protein | 2.2g | 10.17g |
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| Fats | 0.9g | 17.59g |
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| Carbs | 12.11g | 60.26g |
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| Calories | 65kcal | 440kcal |
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| Starch | 55.97g |
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| Sugar | 4.31g | 1.98g |
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| Fiber | 2.1g | 2.9g |
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| Calcium | 20mg | 21mg |
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| Iron | 0.66mg | 4.11mg |
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| Magnesium | 25mg | 25mg | |
| Phosphorus | 45mg | 115mg |
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| Potassium | 433mg | 181mg |
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| Sodium | 385mg | 1855mg |
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| Zinc | 0.4mg | 0.6mg |
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| Copper | 0.232mg | 0.126mg |
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| Manganese | 0.25mg | 0.63mg |
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| Selenium | 4µg | 23.1µg |
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| Vitamin A | 1721IU | 12IU |
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| Vitamin A RAE | 86µg | 1µg |
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| Vitamin E | 1.43mg | 2.44mg |
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| Vitamin C | 0.8mg | 0.3mg |
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| Vitamin B1 | 0.109mg | 0.448mg |
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| Vitamin B2 | 0.092mg | 0.255mg |
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| Vitamin B3 | 1.54mg | 5.401mg |
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| Vitamin B5 | 0.346mg | 0.438mg |
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| Vitamin B6 | 0.167mg | 0.038mg |
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| Folate | 12µg | 116µg |
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| Vitamin B12 | 0µg | 0.25µg |
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| Vitamin K | 4.2µg | 8.9µg |
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| Trans Fat | 0.065g |
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| Saturated Fat | 0.147g | 8.117g |
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| Monounsaturated Fat | 0.203g | 6.156g |
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| Polyunsaturated fat | 0.403g | 2.198g |
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| Omega-6 - Eicosadienoic acid | 0.002g |
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| Omega-6 - Linoleic acid | 2.076g |
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| Omega-6 - Gamma-linoleic acid | 0.006g |
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| Omega-3 - ALA | 0.056g |
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| Omega-3 - Eicosatrienoic acid | 0.002g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
42%
Minerals Daily Need Coverage Score
30%
75%
Comparison summary
Which food contains less Sodium?
Vegetable soup contains less Sodium (difference - 1470mg)
Which food is lower in Saturated Fat?
Vegetable soup is lower in Saturated Fat (difference - 7.97g)
Which food is lower in glycemic index?
Vegetable soup is lower in glycemic index (difference - 2)
Which food is lower in Sugar?
Ramen noodle soup is lower in Sugar (difference - 2.33g)
Which food is richer in minerals?
Ramen noodle soup is relatively richer in minerals
Which food is richer in vitamins?
Ramen noodle soup is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
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The foods are relatively equal in price ($)