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Vitamin A in balsam-pear (bitter gourd), pods, cooked, boiled, drained, without salt

Value (per 100 g)
6 µg
Source
Position
Top 39% of foods
DV
0.67% DV per 100 g
Balsam-pear (bitter gourd), pods, cooked, boiled, drained, without salt vitamin A content

Balsam-pear (bitter gourd), pods, cooked, boiled, drained, without salt Vitamin A content compared to similar foods, the category average and other foods


Target
Similar foods
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Vitamin A for different serving sizes of Balsam-pear (bitter gourd), pods, cooked, boiled, drained, without salt

Vitamin A Weight
Vitamin A in 100 grams 6 µg 100 g
Vitamin A in 0.5 cup (1/2" pieces) 3.7 µg 62 g
Vitamin A in 1 cup (1/2" pieces) 7.4 µg 124 g
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.