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Potassium in beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Value (per 100 g)
264 mg
Source
Position
Top 41% of foods
DV
7.8% DV per serving

Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw Potassium compared to similar foods, category average and other foods


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Potassium for different serving sizes of Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Potassium Weight
Potassium in 100 grams 264 100 g
Potassium in 1 oz 75 28.35 g
Potassium in 1 lb 1198 453.6 g

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Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.